29
Processed shallots; pomegranate paste; processed leeks
30
Processed barley; processed soft wheat kernel; dry vermicelli; roasted vermicelli; turmeric, spice for rice, BBQ spices in powder form, black pepper, white pepper, cardamom green to be used as spice, cayenne pepper, cloves, coriander, curry powder, fish powder for use as spice, garlic granulated and marjoram ground for or use as a seasoning, kabob seasoning, saffron; black caraway seed for use as a seasoning, and barberry for use as seasonings; sour cherry syrup, quince syrup, orange blossom syrup, rose syrup, lemon syrup, grape molasses, date molasses; seasonings, namely, dill weed, fenugreek, savory leaves, mint cut, cilantro leaves, basil leaves, spinach flakes and tarragon leaves; wheat flour, rice flour and chick pea flour all for food, baking powder, pure honey, pure honey comb, pure light honey, white basmati rice and Thai jasmine rice
32
Flavored waters, namely, rose water, mint water, willow water, tarooneh water, kashni water, shahtareh water, sour grape juice, pomegranate juice, lime juice, lemon juice, mango juice, tamarind juice and apricot juice