KISS THE COOK Logo (USPTO, 05/15/2000)
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The US trademark KISS THE COOK was filed as Word and figurative mark on 05/15/2000 at the U.S. Patent and Trademark Office.
It was registered as a trademark on 12/16/2003.
The current status of the mark is "CANCELLED - SECTION 8".
| Trademark form | Word and figurative mark |
| File reference | 76048505 |
| Register number | 2795235 |
| Application date | May 15, 2000 |
| Publication date | October 8, 2002 |
| Entry date | December 16, 2003 |
Trademark owner
5764 Monkland Avenue, Suite 11
H4A 1E9 Montreal, Quebec
CA
H4A 1E9 Montreal, Quebec
CA
Trademark representatives
goods and services
29
Prepared foods, namely, shelf stable, refrigerated or frozen packaged, prepared meals and entrees, consisting primarily of vegetables and textured vegetable protein meat substitutes; soups, soup mixes; chili, with and without beans, containing vegetable protein instead of meat; meat substitutes; poultry substitutes; edible oils; salad oils; vegetable oils, for cooking; dips; vegetable based spreads; vegetable pastes; soy based food beverages used as a milk substitute; vegetable based food beverages; whey based food beverages; kefir; fruit based snack foods; dried fruit; fruit pulp; and processed potatoes
30
Prepared foods, namely, shelf stable, refrigerated or frozen packaged, prepared meals and entrees, consisting primarily of rice or pasta, curry sauces, sauces, pies, pizzas, empanadas, enchiladas, fajitas, tacos, tamales, all containing textured vegetable protein instead of meat; condiments, namely, salsas, salad dressings, chutneys; barbecue sauces; grain based and herbal based food beverages; cereal based snack foods; cereal derived and ready to eat food bars; rice based snack foods; crackers; grain based chips; soy-based ice cream substitutes; seasonings, namely, rubs; marinades; spices; and sauces containing textured vegetable protein meat replacements
ID: 1376048505