BOWES Logo (USPTO, 08/19/1985)
USPTOProtect this trademark from copycats!
With our trademark monitoring alerts, you are automatically notified by email about copycats and free riders.
The US trademark BOWES was filed as Figurative mark on 08/19/1985 at the U.S. Patent and Trademark Office.
It was registered as a trademark on 03/22/1988.
The current status of the mark is "CANCELLED - SECTION 8".
| Trademark form | Figurative mark |
| File reference | 73554284 |
| Register number | 1481255 |
| Application date | August 19, 1985 |
| Publication date | October 28, 1986 |
| Entry date | March 22, 1988 |
Trademark owner
22 ST. CLAIR AVENUE EAST
M4T 2S7 TORONTO, ONTARIO
CA
M4T 2S7 TORONTO, ONTARIO
CA
Trademark representatives
goods and services
2
FOOD COLORINGS
3
EXTRACTS DERIVED FROM ESSENTIAL OILS FOR FLAVORING AND COLORING FOODS
29
CONFECTIONERS' AND BAKERS' SUPPLIES, NAMELY--FRUIT BASED PIE AND DOUGHNUT FILLINGS; JAMS, JELLIES AND JELLY POWDERS; PEANUT BUTTER; MINCEMEAT; SHELLED NUTS; CANNED, DRIED AND FROZEN FRUITS; AND POWDERED MIXES AND FLAVORED SYRUPS USED IN MAKING MILK BASED BEVERAGES
30
CONFECTIONERS' AND BAKERS' SUPPLIES, NAMELY - BAKING POWDER; MIXES FOR MAKING CAKES AND PASTRIES; MIXES FOR MAKING ICE CREAM; FOOD FLAVORINGS; EXTRACTS DERIVED FROM NON-ESSENTIAL OILS FOR FLAVORING AND COLORING FOODS; CUSTARD BASED PIE AND DOUGHNUT FILLINGS; EMULSIONS CONSISTING OF NATURAL OR ARTIFICIAL FLAVORING IN A GUM AND WATER BASE FOR USE IN FLAVORING AND COLORING BAKING BATTER, ICINGS, ICE CREAM AND SYRUP, AND FOR THICKENING PIE FILLINGS; SAUCES, EXCLUDING CRANBERRY SAUCE AND APPLE SAUCE; AND ICINGS; BAKING CREAMS CONSISTING OF STARCH BASED FILLINGS FOR PIES, TARTS AND FILLED PASTRIES
31
UNSHELLED NUTS AND FRESH FRUITS
32
POWDERED MIXES AND FLAVORED SYRUPS USED IN MAKING SOFT DRINKS
ID: 1373554284