29
Milk; milk products of all kinds; Cream (milk products); Yoghurts; Whipped cream; Milk beverages, milk predominating; Whey; Cheese; Gelatin and pectin for food; Almonds, ground; Hazelnuts, prepared; Peanut butter; Peanuts, prepared; Butter; Buttercream; Cocoa butter for food; Coconut butter; Coconut fat; Coconut oil for food; Coconut, desiccated; Broth and preparations for making broth; Crystallized fruits; Jams; Compotes; Marmalade; Preserved, frozen, dried and cooked fruits and vegetables; Consommes; Crystallized fruits; Fruit peel; Fruit jellies and pulp; Fool; Fruit salads; Fruit chips; Beans, preserved; Jellies; Edible fats; Oils for food; White of eggs; Yolk of eggs; Eggs; Powdered eggs; Prepared walnuts; Soups and soup preparations; Fruit purees or Vegetable purees; Vegetable salads; Fat-containing mixtures for bread slices; Meat and meat products, fish and fish products, crustacea, poultry and game, all the aforesaid products in fresh, frozen, preserved, dried or cooked form; Extracts, jellies of vegetables, meat, fish and crustaceans; Vegetable, fish and crustacean juices; Pickles
30
Cocoa; Cocoa products, in particular Cocoa powder, Cocoa pastes, Cocoa paste for beverages, Cocoa-based beverages, Cocoa nibs; Chocolate paste; Chocolate topping; Chocolate eggs; Pralines; Chocolate decorations, and more generally chocolate, chocolate products and/or products based on chocolate or similar products, chocolate coatings, beverages based on chocolate, products consisting of a chocolate or similar coating with an alcoholic or non-alcoholic filling; Sugar-based food; Edible decorations for cakes; Cocoa beverages with milk; Milk chocolate; Coffee beverages with milk; Foodstuffs of vegetable origin prepared for consumption or preservation, namely Cereal-based snack food, Rice-based snack food; Gingerbread; Waffles; Wafers; Amaretti biscuits; Petit-beurre biscuits; Chicory [coffee substitute]; Coffee essences; Coffee extracts; Coffee flavourings; Coffee-based beverages; Coffee; Artificial coffee; Tea; Sugars of all kinds; Confectionery; Rice; Tapioca; Sago; Natural tabletop sweetener; Pasta; Almond confectionery; Almond paste; Peanut confectionery; Cakes (flavorings [flavourings], other than essential oils, for-); Aromatic preparations for food; Stick liquorice; Flour; Preparations, foods and products made from or with a base of cereals, or flour; Biscuits; Biscuits and bakery goods; Cakes; Buns; Bread; Gingerbread; Filled Genoa cake; Pastry and confectionery; Chewing gum, with and without sugar; Sweets, with and without sugar; Caramels [sweets]; Pastes for pastries and confectionery; Fine pastries and crisp pastries; Tarts; Petits fours; Puddings; Chocolate-based entremets; Edible ices; Edible ices; Ice cream; Water ice; Honey; Golden syrup; Yeast; Baking powder; Salt; Mustard; Pepper; Vinegar; Sauces [condiments]; Condiments; Spices; Ice for refreshment