1
Meat extracts, extracts vegetables and extracts of fruit, for use in the following fields: Food industry, in particular Meat, dairy, confectionery, bakery, ice-cream, and fruit and vegetable industry; Emulsifiers for use in the manufacture of foods; Pectin for use in the food industry; Lecithin for the food industry; Preparations for extending the shelf-life of food; food stabilisers; Extracts, for use in the following fields: Meat industry; Extracts, for use in the following fields: Food industry, namely Dairy, ice-cream, and fruit and vegetable industry; Bonding agents, for use in the following fields: Food industry; Meat extracts, extracts vegetables, extracts of fruit for use in the following fields: Food industry, in particular Confectionery and bakery industry; Flavour improvers for foodstuffs
29
Meat and products made therefrom, Cold cuts, Meat extracts; Food thickeners and Albumen for culinary purposes; fruit-based concentrates, vegetable-based concentrates and fruit-and-vegetable-based concentrates; Non-dairy whitening agents for coffee and tea
30
Flavourings for foods; Seasonings; Meat tenderisers for household purposes; Sugar; Natural sweeteners; Ice [frozen water]; Powders for making ice cream and Binding agents for ice cream; Sherbets [ices]; Confectionery in frozen form; Frozen pastries; Edible ices; Frozen desserts and Frozen yoghurt [confectionery ices]; Honey and substitutes therefor; Sauces; Soya sauce; Ketchup [sauce]; Spice preparations; Seasonings