5
Dietary supplements and dietetic preparations
29
Meat and meat products; Prepared dishes consisting principally of meat; Meat substitutes; Prepared meals consisting primarily of meat substitutes; Fish, not live; Processed fish products for human consumption; Poultry; Prepared meals made from poultry [poultry predominating]; Game, not live; Prepared meals consisting principally of game; Dairy products and dairy substitutes; Birds’ eggs and egg products; Edible oils and fats; Soups and stocks, meat extracts; Processed fruits, fungi, vegetables, nuts and pulses; Seeds, prepared; Jellies, jams, compotes, fruit and vegetable spreads; Spreads consisting mainly of eggs; Fruit chips; Vegetable chips, Potato crisps; Prepared insects and larvae; Pollen prepared as foodstuff; Sausage casings, natural or artificial; Snack foods based on vegetables; Fruit-based snacks; nut and seed-based snacks
30
Bakery goods; Pastries; Bread; Pastries, cakes, tarts and biscuits (cookies); Petits fours [cakes]; Rusks; Preparations for making bakery products; Non-medicated confectionery products; Non-medicated confectionery products; Non-medicated confectionery products; Chocolate; Chocolate based products; Chewing gum; Ice, ice creams, frozen yogurts and sorbets; Frozen yoghurt [confectionery ices]; Vegan ice cream; Snacks manufactured from muesli; Sugar; Sugar substitutes; Natural sweeteners; Syrups and treacles; Sweet glazes and fillings; Propolis for food purposes; Royal jelly; Salts, seasonings, flavourings and condiments; Preserved herbs; Savory sauces, chutneys and pastes; Coffee, teas and cocoa and substitutes therefor; Tea-based beverages; Coffee-based beverages; Coffee substitute drinks; Cocoa-based beverages; Chocolate-based beverages; Cereals prepared for consumption by humans; Processed cereals for food for human consumption; Cereal-based snack food; Rice; Flour; Pulse flour for food; Flour mixtures for use in baking; Gluten-free bakery products; Dried and fresh pastas, noodles and dumplings; Knedle (potato dumplings stuffed with fruit); Yeast for use as an ingredient in foods; leavening agents; Preparations for use as rising agents in food; Malt extract for food; Malt extracts used as flavoring
31
Raw agricultural products; Raw horticultural products; Raw forestry products; Raw aquacultural products; Algae for human or animal consumption; Plants; Fresh fruit, nuts, vegetables and herbs; Sowing seeds; Seeds for planting; shoots; Sprouted seeds; Flowers; Fungi; Malt for brewing; Malt for distilling; Malt
32
Beers, non-alcoholic beers; Shandy; Non-alcoholic beverages; Non-alcoholic beverages; Aerated beverages; Flavoured carbonated beverages; Juices; Waters; bitter beverages; Nut and soy based beverages; Preparations for making non-alcoholic beverages; Syrups and other non-alcoholic preparations for making beverages; Energy drinks; Isotonic beverages; Non-alcoholic fruit extracts; Essences for making beverages
33
Alcoholic beverages (except beer); Spirits [beverages]; Liqueurs; Wine; Fortified wines; Cider; Perry; Sparkling wines; Alcoholic bitters; Pre-mixed alcoholic beverages, other than beer-based; Preparations for making alcoholic beverages; Alcoholic essences and extracts