29
Meat and meat products; Charcuterie; Meat substitute products; Fish, seafood and molluscs, not live; Dairy products and dairy substitutes; Birds’ eggs and egg products; Edible oils and fats; Processed fruits, fungi, vegetables, nuts and pulses; Jellies, jams, compotes, fruit and vegetable spreads; Soups and stocks, meat extracts; Prepared insects and larvae; Sausage skins and imitations thereof; Processed potato and potato products; Edibles, Prepared meals, Convenience foods and Savoury snacks, The aforesaid goods mainly consisting of meat and meat preparations, meat substitutes, fish and fish preparations, prepared vegetables and/or dairy products
30
Edible foods, Prepared meals and Savoury snacks, The aforesaid goods mainly consisting of pasta, rice and/or cereal goods; Salts, seasonings, flavourings and condiments; Savory sauces, chutneys and pastes; Pastry and confectionery, chocolate; Bread; Pastries, cakes, tarts and biscuits (cookies); Sweets (candy), candy bars and chewing gum; Cereal bars and energy bars; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Syrups and treacles; Sweet glazes and fillings; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Dried and fresh pastas, noodles and dumplings; Cereals; Rice; Flour; Breakfast cereals, porridge and grits; Doughs, batters, and mixes therefor; Farinaceous foods; Sandwiches; Pizzas; Pinsa (Roman-style pizza); Pasta; Filled and/or coated baked goods; Desserts; Desserts based on wheat, semolina or starch; Blancmanges
43
Services for providing food and drink, Including in particular Cooking facilities for the preparation of meals for delivery; Food and drink catering; Information, advice and reservation services for the provision of food and drink; Rental of furniture, linens, table settings, and equipment for the provision of food and drink; Personal chef services; Rental of kitchens, Rental of kitchen units; Provision of information relating to the preparation of food and drink