Logo (EUIPO, 11/10/2023)
EUIPOProtect this trademark from copycats!
With our trademark monitoring alerts, you are automatically notified by email about copycats and free riders.
The Union trademark was filed as Figurative mark on 11/10/2023 at the European Union Intellectual Property Office.
It was registered as a trademark on 03/08/2024.
The current status of the mark is "Trademark registered".
Logodesign (Wiener Klassifikation)
#Several men #Other groups at work #Butchers' meat, pork products, fishmongers' products #Sausages ('fresh'), sausages ('dry'), salami
| Trademark form | Figurative mark |
| File reference | 018948966 |
| Application date | November 10, 2023 |
| Publication date | November 30, 2023 |
| Entry date | March 8, 2024 |
| Expiration date | November 10, 2033 |
Trademark owner
Via Limpido 85
41015 Nonantola (MO)
IT
41015 Nonantola (MO)
IT
Trademark representatives
PIAZZA SIGMUND FREUD, 1 - TORRE 2 - PIANO 22°
20154 MILANO
IT
goods and services
29
Cured sausages; Ham; Sausages; Meat; Cooked meats, sausages, cured meats; Poultry and game; Meat extracts; Meat, tinned; Milk products; Milk products; Cheese; Meat preserves
35
Organization of exhibitions for commercial or advertising purposes; Presentation of goods on communication media, including online, for retailing and wholesaling in relation to the following goods: Sausage products, Hams, Salamis, Meat, Cooked meats, Packaged meats and Cured meats, Poultry and game, Meat extracts, Meat, tinned [canned (Am.)], Milk products, Dairy products, Cheese, Tinned meat; Provision of business information relating to franchising; Assistance in franchised commercial business management
40
Treatment, in relation to the following goods: Food stuff, including the following products: Cured sausages, Ham, Salami, Meat and Cheese; Smoking of cured sausages, ham, salami, meats and cheese
41
Organisation of courses, gastronomic tours and events related to the tasting of smoked meat, hams, salami, meats and cheeses; Show cooking courses; Prize contests; Workshops for training purposes, in the following fields: Evolution-based gastronomy
43
Catering provided via bars, snack-bars, restaurants, eateries, pizzerias, service station stores and self-service venues; Providing of prepared meals, including pre-packaged, to others; Providing of food and drink, including via a mobile truck
ID: 11018948966