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The Union trademark NANDHI was filed as Word mark on 01/16/2023 at the European Union Intellectual Property Office.
It was registered as a trademark on 05/27/2023.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 018824146 |
| Application date | January 16, 2023 |
| Publication date | February 17, 2023 |
| Entry date | May 27, 2023 |
| Expiration date | January 16, 2033 |
Trademark owner
208 bis Rue du Faubourg Saint-Denis
75010 Paris
FR
75010 Paris
FR
Trademark representatives
38 avenue Hoche
75008 PARIS
FR
goods and services
29
Poultry, not live; Meat; Fish, not live; Game, not live; Meat extracts; Fruit, processed; Vegetables, preserved; Vegetables, dried; Vegetables, cooked; Frozen vegetables; Frozen meat; Meat preserves; Bottled fish; Vegetables, tinned; Preserved plants; Fruits, tinned; Jellies; Jams; Compotes; Eggs; Milk; Cheese; Yoghurt; Milk products; Flavoured milk beverages; Milk substitutes; Almond milk; Coconut milk; Peanut milk; Rice milk; Soya milk; Oils for food; Vegetable fats for food; Mustard oil; Sunflower oil for food; Clarified butter; Coconut oil for food; prepared and cooked meals consisting primarily of the following products: Meat, Fish, not live or Vegetables; Preparations for making soup; Preparations for making bouillon; Vegetable-based concentrate for cooking; Fruit-based concentrate for cooking; meat and vegetable spreads; Indian style snacks, based on the following products: Fruits and Vegetables; Cheese-based snack foods; Dahls; Indian-inspired snacks based on the following products: Beans and Fruits; Pulses; Nuts, prepared; Seeds, prepared; Legumes; Beans; Canned beans; Soya beans, preserved, for food; Potato crisps; French fries; Potato fritters; Edible insects, not live; Aloe vera prepared for human consumption; Peas, preserved; Lentils, preserved; Sardines, not live; Walnut kernels; Edible nuts; Dried pulses, Namely lentils; Gherkins; Aromatized fruit; Pickles; Onions, preserved; Curd; Preserved garlic; Dough-based food prepared wholly or primarily from foodstuffs included in class 29; Dried fruit products; Dried fruit mixes; Crystallized fruits; Fruit, preserved
30
Coffee; Tea; Cocoa; Coffee substitutes; Tea substitutes; Cocoa substitutes; Coffee-based beverages; Cocoa-based beverages; Chocolate-based beverages; Tea-based beverages; Rice; Pasta; Noodles; Vermicelli [noodles]; Tapioca; Sago; Flour; Cereal preparations; Cereals prepared for consumption by humans; Oat flakes; Corn chips; Husked barley; Bulgur; Muesli; Cereal bars; Yeast; Baking powder; Bread; Pastries; Confectionery; Confectionery; Poppadams; Indian breads; Indian bread; Naan bread; Chocolates; Edible ices; Sherbets [ices]; Ice cream; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Honey; Salts, seasonings, flavourings and condiments; Mustard; Vinegar; Food dressings [sauces]; Chutneys [condiments]; Spices; Spices in the form of powders; Seasoning mixes; Spice preparations; Spicy breadcrumb coatings; Garlic puree; Laurel; Curry pastes; cardamoms; Sage leaves; Caraway leaves; coriander leaf; mustard seed; hibiscus; parsley; Dried chives; tarragon; Verbena; dill weed; Aniseed; Star aniseed; Cinnamon [spice]; Star anise; Turmeric; galangal; Dried cumin seeds; Cumin powder; Mint, dried; Cloves [spice]; Nutmegs [spice]; Fennel; Preserved herbs; Flowers or leaves for use as tea substitutes; Tomato sauce; Pasta sauce; Curry pastes; Tomato ketchup; Mayonnaise; Biscuits; Rice crackers; Salt crackers; thin bread slices; Noodle-based prepared meals; Freeze-dried dishes with the main ingredient being rice; Freeze-dried dishes with the main ingredient being pasta; Spice rubs; Processed seeds for use as a seasoning; Puddings; Prepared desserts [pastries]; Liquorice [confectionery]; Candy; Mints for breath freshening; Rice cakes; Flavourings, other than essential oils, for cakes; Cake batter; Cake powder; Chocolate decorations for cakes; Flour-based dumplings; Semolina; Pancakes; Waffles; Chocolate-coated nuts; Pasta-based prepared meals; Processed cereals for food for human consumption
31
Capsicums; Dried plants; Fresh scallions; Mint [fresh]; Roots for animal consumption; Flax [linseed] plant seeds; Fruit, fresh; Vegetables, fresh; Nuts being fresh; Nuts, unprocessed; Raw and unprocessed agricultural products; Raw and unprocessed aquacultural products; Raw and unprocessed horticultural products; Raw and unprocessed forestry products; Raw and unprocessed seeds; Unprocessed seeds; Unprocessed cereals; Lentils, fresh; Garden herbs, fresh; Natural plants and flowers; Cereal seeds, unprocessed; Plants; Seedlings; Citrus fruit, fresh; Ginger, fresh
ID: 11018824146