29
Prepared salads; Cut vegetables; Pre-cut vegetables for salads; Vegetables, dried; Vegetables, cooked; Vegetables, preserved; Frozen vegetables; Dried fruit; Cooked fruits; Fruits, tinned [canned (Am.)]; Mixtures of fruit and nuts; Processed fruits, fungi, vegetables, nuts and pulses; Jellies, jams, compotes, fruit and vegetable spreads; Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); Dahls; Soups; Meats; Poultry; Game, not live; Fish, seafood and molluscs, not live; Birds eggs and egg products; Dairy products and dairy substitutes; Oils and fats
30
Ready-made dishes containing pasta; Pasta salad; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Sandwiches; Wraps; Dressings for salad; Sauces for salads and ready-made dishes; Bread; Cereals; Coffee, teas and cocoa and substitutes therefor; Salts, seasonings, flavourings and condiments
31
Agricultural and aquacultural crops, horticulture and forestry products; Fresh fruits and vegetables; Berries, fresh fruits; Salad vegetables [fresh]; Nuts [fruits]
42
Compilation and provision of information regarding carbon dioxide emissions, climate footprint and climate change, as well as other environment-related information; Technical and scientific information regarding environmental effects, carbon dioxide emissions, climate footprint and climate change, including information regarding environmental effects, carbon dioxide emissions, climate footprint and climate change related to foodstuffs, ready-made meals and dishes; Technical measurements, calculations and analysis of carbon dioxide emissions, climate footprint and climate change
43
Salad bars; Cafés; Restaurants; Self-service restaurants; Snack-bars; Services for providing food and drink