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goods and services

29 Frozen meat products; Fish products being frozen; Quick-frozen vegetable dishes; Frozen vegetables; Frozen shellfish; Molluscs, not live; Frozen seafood; Frozen meals consisting primarily of poultry; Frozen prepared meals consisting principally of vegetables; Frozen pre-packaged entrees consisting primarily of seafood; Frozen appetizers consisting primarily of seafood; Sliced meat; Smoked meats; Meat, preserved; Frozen meat; Meat spreads; Canned cooked meat; Meat and meat products; Meat; Hamburgers; Chicken; Sausages; Cured sausages; Game, not live; Turkey; Fish, not live; Fish sticks; Fish-based foodstuffs; Fish, seafood and molluscs spreads; Squid ink; Chilled meals made from fish; Frozen fish; Cooked fish; Sea salmon roe for food; Mozzarella sticks; Cheese sticks; Milk; Powdered milk; Beverages having a milk base; Plant-based milk substitutes; Drinks based on yogurt; Flavoured milk beverages; Milk beverages with cocoa; Butter; Cheese; Cream cheese; Milk products; Dairy puddings; Yoghurt desserts; Desserts made from milk products; Cheese spreads; Dairy spreads; Kephir [milk beverage]; Milk shakes; Margarine; Mascarpone; Smetana [sour cream]; Whipping cream; Whipped cream; Pickles; Cheese dips; Skyr; Tempeh; Tzatziki; Yoghurt; Drinking yogurts; Flavoured yoghurts; Eggs; White of eggs; Frozen eggs; Oils for food; Edible fats; Bacon; Lard; Broth; Meat extracts; Soup cubes; Canned soups; Mixes for making soup; Chowder; Stock in the form of granules; Soup pastes; Soup powders; Pre-cooked soup; Frittatas; Falafel; Stews; Meatballs; Dried fruit; Crystallized fruits; Fruit, preserved; Frozen fruits; Processed fruits, fungi, vegetables, nuts and pulses; Jellies, jams, compotes, fruit and vegetable spreads; Vegetables, cooked

30 Prepared desserts [pastries]; Pastry dough; Cocoa-based ingredients for confectionery products; Preparations for making bakery products; Fresh pasties; Savory pastries; Long-life pastry; Frozen pastries; Aromatic preparations for pastries; Fruit filled pastry products; Tablet (confectionary); Mixtures for making ice cream products; Ice, ice creams, frozen yogurts and sorbets; Edible ices; Ice cream; Cones for ice cream; Pastries, cakes, tarts and biscuits (cookies); Pastry shells; Pizzas; Fresh pizza; Pizzas; Pizza dough; Pizza bases; Pies; Petits fours [cakes]; Crumpets; Panettone; Bread and buns; Filled bread rolls; Fresh bread; Toasted bread; Croûtons; Flat bread; Barm cakes; Gluten-free bread; Baguettes; Filled baguettes; Dried and fresh pastas, noodles and dumplings; Fresh pasta; Pasta containing eggs; Pasta containing stuffings; Pasta containing stuffings; Dried pasta; Wholemeal pasta; Deep frozen pasta; Pasta; Tarts [sweet or savoury]; Quiches; Pesto [sauce]; Puff pastry; Breeches for wear; Chocolate topping; Sauces; Food dressings [sauces]; Sauces for ice cream; Ready-made sauces; Fruit coulis [sauces]; Savory sauces, chutneys and pastes; Frostings; Cake frosting [icing]; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Sweet glazes and fillings; Biscuits [sweet or savoury]; Cakes; Iced cakes; Frozen cakes; Sweetmeats [candy]; Frozen pastries; Farina [meal]; Farinaceous foods; Yeast; Yeast and leavening agents; Yeast powder; Leaven; Flavourings for foods; Wafers [food]; Sweet spreads [honey]; Cake doughs; Flavourings for cakes

31 Flowers; Fresh fruits, nuts, vegetables and herbs; Seeds, bulbs and seedlings for plant breeding; Fungi; Plants; Flower corms; Berries, fresh; Peanuts, fresh; Fruit, fresh; Fresh pulses; Barley; Grains [cereals]; Oats; Hops; Potatoes, fresh; Seed germ for botanical purposes; Bran; Maize; Almonds [fruits]; Quinoa, unprocessed; Unprocessed sweet corn ears [husked or unhusked]; Buckwheat, unprocessed; Nuts [fruits]; Cocoa beans, raw; Seeds for planting; Rice, unprocessed; Juniper berries; Wheat; Chicory roots; Sugarcane; Live animals; Algae for human or animal consumption

32 Beer; Waters; Soft drinks; Non-alcoholic preparations for making beverages; Fruit juice beverages; Syrups and other non-alcoholic preparations for making beverages; Seltzer water; Aperitifs, non-alcoholic; Smoothies; Isotonic beverages; Cocktails, non-alcoholic; Essences for making beverages; Non-alcoholic fruit extracts; Extracts of hops for making beer; Lemonades; Must; Fruit nectars, non-alcoholic; Orgeat; Powders for effervescing beverages; Preparations for making aerated water; Soda water; Sherbets [beverages]; Juices; Tomato juice [beverage]; Vegetable juices [beverages]

33 Alcoholic beverages (except beer); Pre-mixed alcoholic beverages; Preparations for making alcoholic beverages; Cider; Digestifs [liqueurs and spirits]; Aperitifs with a distilled alcoholic liquor base; Wine; Fruit extracts, alcoholic; Alcoholic essences; Alcoholic extracts; Aperitifs; Cocktails; Bitters; Hydromel [mead]; Nira [sugarcane-based alcoholic beverage]; Rice alcohol; Anise [liqueur]; Arrack [arak]; Curacao; Distilled beverages; Kirsch; Liqueurs; Cider; Peppermint liqueurs; Rum; Sake; Brandy; Spirits [beverages]; Digestifs [liqueurs and spirits]; Gin; Whisky; Vodka; Piquette; Alcoholic beverages containing fruit; Red wine; Sparkling red wines; White wine; Sparkling white wines; Beverages containing wine [spritzers]; Low-alcoholic wine; Rose wines; Mulled wines; Natural sparkling wines; Sweet wines; Table wines; Fortified wines; Sparkling wines; Wine-based beverages

35 Retail services relating to food; Retail services relating to delicatessen products; Mail order retail services related to foodstuffs; Retail services via global computer networks related to foodstuffs; Retail services via catalogues related to foodstuffs; Online ordering services in the field of restaurant take-out and delivery; Organization of events, exhibitions, fairs and shows for commercial, promotional and advertising purposes; Distribution of advertising, marketing and promotional material; Advertising and marketing services provided by means of blogging

41 Education services relating to cooking; Provision of instruction relating to nutrition; Training of personnel in food technology; Education services relating to the training of personnel in food technology; Training in the display of food; Training in the handling of food; Teaching of diet education; Training relating to the restaurant industry; Educational services relating to oenology; Organisation of training courses; Organisation of entertainment and cultural events; Provision of training courses; Vocational training courses (Provision of -); Conducting courses, seminars and workshops; Providing online courses of instruction; Correspondence courses relating to cookery; Training; Wine tastings [entertainment services]; Wine tasting events for educational purposes; Arranging and conducting of wine tasting events for entertainment purposes

43 Delicatessens [restaurants]; Services for the preparation of food and drink; Services for providing food and drink; Bar services; Snack-bar services; Bistro services; Food and drink catering; Pizza parlors; Pubs; Snack-bar services; Take-away restaurant services; Café services; Restaurant services; Café services; Beer bar services; Mobile catering services; Take-away food and drink services; Snack-bar services; Self-service restaurant services; Mobile restaurant services; Services for providing drink; Ice cream parlour services; Consulting services in the field of culinary arts; Serving of alcoholic beverages; Banqueting services

Trademark form	Figurative mark
File reference	018805039

Application date	December 5, 2022
Publication date	January 20, 2023
Entry date	April 29, 2023
Expiration date	December 5, 2032

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Trademark Details Last update: February 9, 2024

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