MUSEUM Logo (EUIPO, 06/10/2022)
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The Union trademark MUSEUM was filed as Figurative mark on 06/10/2022 at the European Union Intellectual Property Office.
It was registered as a trademark on 09/30/2022.
The current status of the mark is "Trademark registered".
Logodesign (Wiener Klassifikation)
#Other backgrounds divided into two, three or four #Squares #Rectangles #Quadrilateral figures with one or more convex or concave sides, quadrilateral with one side curved #Quadrilaterals containing one or more rounded corners #Other combinations of different geometrical figures, juxtaposed, joined or intersecting, combinations of more than two different geometrical figures #One line or one band #Curved lines or bands (except A 26.11.13) #Other geometrical figures, indefinable designs
| Trademark form | Figurative mark |
| File reference | 018770511 |
| Application date | June 10, 2022 |
| Publication date | October 4, 2022 |
| Entry date | September 30, 2022 |
| Expiration date | June 10, 2032 |
Trademark owner
VIA PESCHIERA, 54
37011 BARDOLINO, FRAZ. CISANO (VR)
IT
37011 BARDOLINO, FRAZ. CISANO (VR)
IT
Trademark representatives
Stradone San Fermo, 21/B
37121 Verona
IT
goods and services
3
Cosmetics; Hair care lotions; Soaps for personal use; Perfumes; Cosmetic creams; Skin cleansing cream; Moisturising skin creams [cosmetic]; Body cream; Facial cleansers [cosmetic]; After-shave preparations; Lip coatings [cosmetic]; Shampoos; Hand creams; Massage oils; After sun moisturisers
29
Olive oil; Extra virgin olive oil for food; Jellies, jams, compotes, fruit and vegetable spreads; Olives, preserved; Olives, [prepared]; Canned processed olives; Processed olive puree; Olive paste; Olive puree; Tomato purée; Blended oil [for food]; Jams; Preserves, pickles; Fish in olive oil; Lemon curd; Cheese; Tomato preserves; Processed artichokes; Artichokes, preserved; Artichoke paste; Processed peppers; Pickled peppers; Prepared peppers; Vegetable soup preparations; Vegetables, cooked; Vegetables, dried; Vegetables, preserved; Vegetables, tinned; Onions, preserved; Lentils, preserved; Mushrooms, preserved; Tomato juice for cooking; Tomato paste; Salami; Stews; Grilled vegetables; Gherkins; Spicy pickles; Pickles; Oils for food; Bone oil for food; Rape oil for food; Maize oil for food; Palm kernel oil for food; Palm oil for food; Sesame oil for food; Coconut oil for food; Sunflower oil for food; Butter; Cocoa butter for food; Coconut butter; Peanut butter; Edible fats; Coconut fat; Fatty substances for the manufacture of edible fats; Margarine; Suet for food; Milk; Milk beverages, milk predominating; Milk products; Powdered milk; Condensed milk; Soya milk; Curd; Drinks made from dairy products; Flavoured milk; Milk shakes; Prostokvasha [soured milk]; Kephir [milk beverage]; Buttercream; Cream [dairy products]; Smetana [sour cream]; Yoghurt; Whipped cream; Tofu; Cheese spreads; Cream cheese; Soft white cheese; Cancoillotte; Soft cheese; Cheese substitutes; Anchovy, not live; Bacon; Black pudding; Caviar; Clams, not live; Crayfish, not live; Crustaceans, not live; Fish fillets; Fish, not live; Fish, preserved; Fish-based foodstuffs; Herrings, not live; Dried herring roe; Kipper fillets; Game, not live; Ham; Lobsters, not live; Meat; Meat, preserved; Meat preserves; Mussels, not live; Oysters, not live; Pork; Poultry, not live; Prawns, not live; Salmon, not live; Smoked salmon; Salmon croquettes; Salted fish; Salted meats; Sardines, not live; Sausages; Sea-cucumbers, not live; Shellfish, not live; Shrimps, not live; Tripe; Tuna in oil; Tuna, not live; Tuna fish [preserved]; Liver; Liver pâté; Isinglass for food; Preparations for making soup; Almonds, ground; Apple purée; Beans, preserved; Coconut, desiccated; Croquettes; Crystallized fruits; Dates; Frozen fruits; Sliced fruit; Fruit preserved in alcohol; Fruit salads; Fruit-based snack food; Fruit, preserved; Fruit, stewed; Fruit preserves; Peanuts, prepared; Peas, preserved; Potato crisps; Potato puffs; Potato fritters; Raisins; Rennet; Soya beans, preserved, for food; Toasted laver; Truffles, preserved; Vegetable juices for cooking; Alginates for culinary purposes; Pectin for culinary purposes; Broth; Broth concentrates; Preparations for making bouillon; Cranberry compote; Jellies for food; Fruit jellies; Meat jellies; Ginger jam; Marmalade; Gelatine; Pollen prepared as foodstuff; Powdered eggs; Albumen for culinary purposes; White of eggs; Yolk of eggs; Whey; Silkworm chrysalis for human consumption; Fish mousses; Sunflower seeds, prepared; Fish roe, prepared; Seeds, prepared; Compotes; Sauerkraut; Snack mixes consisting of dehydrated fruit and processed nuts; Fish meal for human consumption; Quail eggs; Seaweed extracts for food; Dried dates; Prepared walnuts; Edible birds' nests; Dried meat; Processed shallots [used as a vegetable, not seasoning]; Snail eggs for consumption; Soups; Lard; Dairy products and dairy substitutes; Birds eggs and egg products; Fish, seafood and molluscs spreads; Fish, seafood and molluscs, not live; Potato snacks; Potato-based snack foods; Desserts made from milk products; Dairy puddings; Cheese dips; Dairy-based dips; Prepared dishes consisting principally of meat; Prepared meals consisting principally of game; Prepared meals consisting substantially of seafood; Prepared meals containing [principally] eggs; Prepared meals containing [principally] chicken; Prepared meals containing [principally] bacon; Poultry; Meat extracts; Vegetables, processed; Prepared vegetable dishes; Prepared meals consisting principally of vegetables; Eggs; Fritters
30
Wine vinegar; Flavoured vinegar; Balsamic vinegar; Cereal preparations; Bread; Pasta; Biscuits; Pastries; Confectionery; Confectionery ices; Ice cream; Honey; Treacle; Yeast; Salt; Mustard; Vinegar; Sauces; Spices; Ice [frozen water]; Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Dressings for salad; Condiments; Taco seasoning; Dry seasonings; Candy; Natural sweeteners; Propolis; Caramels [candy]; Non-medicated candy; Candies (Non-medicated -) with honey; Gnocchi; Bakery goods; Sauces [condiments]
ID: 11018770511