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The Union trademark B:sourdough was filed as Word mark on 02/21/2022 at the European Union Intellectual Property Office.
It was registered as a trademark on 08/26/2022.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 018658349 |
| Application date | February 21, 2022 |
| Publication date | May 19, 2022 |
| Entry date | August 26, 2022 |
| Expiration date | February 21, 2032 |
Trademark owner
Ringstr. 55-57
32427 Minden
DE
32427 Minden
DE
Trademark representatives
Steinerstraße 15/Haus A
81369 München
DE
goods and services
1
micro-organisms, for use in the following fields: Food industry, Bacteria for use in food manufacture, in particular, Starter cultures
30
Leaven; Sour dough; Baking ferments; Gluten-free bread; Cereal flour; Cereal powders; Chips [cereal products]; Cereal preparations; Ready-to-eat cereals; Processed cereals; Toasted grain flour; Processed grains; Processed cereals; Flour; Flour mixes; Flour blends with and made of pseudo-cereals; Flour blends with vegetable protein flours; Flour blends with sunflower protein; Flour blends with linseed; Flour blends with legumes; Flour blends with pea protein; Foodstuffs made from cereals; Bread improvers being cereal based preparations; Food preparations based on grains; Pseudocereals; Yeast; Barm cakes; Yeast powder; Yeast extracts for human consumption; Yeast and leavening agents; Yeast for use as an ingredient in foods; Flour ready for baking; Fresh and frozen bakery goods; Baking spices; Ready-made baking mixtures; Batter mixes; Ready-to-bake dough products; Flour ready for baking; Fermented flour; Flour mixtures for use in baking; Aromatic preparations for bakery products; Sourdough bread; Bread doughs; Mixes for the preparation of bread; Bread concentrates; Bun mix; Bread and buns; Unleavened bread; Pre-baked bread; Fresh bread; Flavourings for foods; Dried leaven, sour dough concentrates, Flavorings and seasonings; Enriched farina [meal]; Dough flour; Pasta; Ferments for pastes; Batter mixes; All the aforesaid goods being gluten-free
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| July 12, 2024 | Change Representative, Published |
ID: 11018658349