Pure Joy Logo (EUIPO, 02/01/2022)
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The Union trademark Pure Joy was filed as Figurative mark on 02/01/2022 at the European Union Intellectual Property Office.
It was registered as a trademark on 11/11/2022.
The current status of the mark is "Trademark registered".
Logodesign (Wiener Klassifikation)
#Other leaves #Stylized leaves #Two to four leaves
| Trademark form | Figurative mark |
| File reference | 018647115 |
| Application date | February 1, 2022 |
| Publication date | August 4, 2022 |
| Entry date | November 11, 2022 |
| Expiration date | February 1, 2032 |
Trademark owner
Georg-Zott-Straße 1
86690 Mertingen
DE
86690 Mertingen
DE
Trademark representatives
Neue Mainzer Strasse 66-68
60311 Frankfurt am Main
DE
goods and services
29
Milk; Rice milk, Almond milk, Soya milk, Spelt milk, Oat milk, Nut milk, Coconut milk; rice drinks [milk substitutes], Almond drinks [milk substitute], soya drinks [milk substitutes], Spelt beverages [milk substitutes], oat drinks [milk substitutes], Nut beverages [milk substitutes], coconut beverages [milk substitutes]; Milk products, namely drinking milk, soured milk, buttermilk; Yoghurt; Fruit yoghurt; Drinking yoghurt; Yoghurt with chocolate or added cocoa; Non-alcoholic mixed milk drinks; Kephir [milk beverage]; Milk cream; Curd cheese; Fruit and herb curd desserts; Dairy puddings; Dairy desserts and desserts based on vegan milk substitutes containing fruit flavourings; Dessert creams; panna cotta; grits, Red; Jellies; Butter; Cheese and cheese preparations; Milk and whey powder being foodstuffs for humans, with and without added ingredients; Bread spreads (fat-containing); Milk shakes; Whey; All the aforesaid milk products also based on rice milk, almond milk, soya milk, spelt milk, oat milk, nut milk, coconut milk or other plant-based ingredients including all the aforesaid goods also in vegan form; Dairy analogues (preparations in which milk protein or milk fat is wholly or partially substituted by protein, fat or oil of origins other than milk); Processed fruits and vegetables; soups and broths; Prepared food products made on the basis of fruits and vegetables; All the aforesaid goods also in vegan form; Yoghurt substitute, fruit yoghurt substitute, yoghurt substitute with added chocolate or cocoa, Drinking yoghurt substitutes; Plant-based substitutes for milk products; Preparations based on plants being substitutes for milk products; Milk substitutes based on plants in liquid, cream, solid, mousse or jelly form, as included in this class; Fruit desserts; jelly based desserts; Cold milk dishes; Cold fruit dishes; Vegetable soups
30
Chocolate; Frozen yogurt; Sweets; Sugar confectionery; Confectionery; Edible ices; Powders for making ice cream; Long-life pastries, and pastries, in particular prepared cakes and waffles; All the aforesaid products including being based on rice milk, almond milk, soya milk, spelt milk, oat milk, nut milk, coconut milk, rice beverages, almond beverages, soya beverages, spelt beverages, oat beverages, nut beverages, coconut beverages or other plant-based ingredients, and including all the aforesaid goods also in vegan form; All the aforesaid goods being with a base of dairy analogues (preparations in which milk protein or milk fat is wholly or partially substituted by protein, fat or oil of origins other than milk); Puddings; Mousse confections; Preparations predominantly consisting of oat flakes, rice, semolina; Semolina desserts; Sweets; Sugar confectionery; Confectionery; Cocoa-based beverages; Including all the aforesaid goods also in vegan form; Rice pudding; All the aforesaid goods including being based on rice milk, almond milk, soya milk, spelt milk, oat milk, nut milk, coconut milk, rice beverages, almond beverages, soya beverages, spelt beverages, oat beverages, nut beverages, coconut beverages or other plant-based ingredients, and including all the aforesaid goods also in vegan form; all the aforesaid goods with a base of dairy analogues (preparations in which milk protein or milk fat is wholly or partially substituted by protein, fat or oil of origins other than milk); Puddings; Mousse confections; Desserts with fruit flavouring; Preparations predominantly consisting of oat flakes, rice, semolina; Semolina desserts; products made from chocolate; All the aforesaid goods including containing rice milk, almond milk, soya milk, spelt milk, oat milk, nut milk, coconut milk, rice beverages, almond beverages, soya beverages, spelt beverages, oat beverages, nut beverages, coconut beverages or other plant-based basic ingredients, and including all the aforesaid goods also in vegan form; All the aforesaid goods being with dairy analogues (preparations in which milk protein or milk fat is wholly or partially substituted by protein, fat or oil of origins other than milk)
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| March 10, 2023 | Transfer / Change of address, Published |
ID: 11018647115