16
Printed matter; Instructional and teaching material (except apparatus); Teaching materials [except apparatus]; Printed correspondence course materials; Printed training materials; Study guides; Newspapers; Magazines [periodicals]; Journals; Books; Booklets; Manuals [handbooks]; Prospectuses; Printed publications; Pamphlets; Printed periodicals, in relation to the following fields: Tourism, Restoration and Hotel services; Table napkins of paper
35
Business organisation and administration; Advisory services for business management; Advertising and marketing services, in relation to the following fields: restoration, Hotel services and Tourism; Administration of cultural and educational exchange programs; Computerised auditing; Advisory services for business management; Business expertise services; Business management and organisational support and consultancy; Business assistance relating to franchising; Customer relationship management; Trade show and commercial exhibition services; Market studies; Conducting of marketing studies; Business management assistance in the establishment and operation of restaurants; Advisory and consultancy services relating to the procurement of goods for others; Business analysis, research and information services; Advice relating to marketing management; Assess, Estimates, Search and Preparations of business reports, in relation to the following fields: Hotel services, Tourism
41
Training for jobs in the hotel and tourism industry; Practical training for jobs in the hotel and tourism industry; Training relating to the restaurant industry; Provision of training facilities for young people; Teaching and Teaching, In relation to the following fields: Hotel services, Tourism; Information, In relation to the following fields: Training, Practical training [demonstration], Education and tuition; Arranging and conducting of colloquiums, conferences, congresses and seminars, In relation to the following fields: Hotel services, Tourism; Publication of books and publication of texts, In relation to the following fields: Hotel services, Tourism; Wine tastings [educational services]; Correspondence courses, distance learning; Education services relating to the provision of restaurant services; Provision of training in the field of hygiene for the catering industry; Photographic reporting; Issue of publications; Publication of educational and training guides; Publication of training manuals; Electronic publishing services; Conducting of instructional seminars; Conference organisations; Conducting of competitions on the Internet; Exhibition of video film sound tracks; Arranging of exhibitions for training purposes; Arranging of displays for training purposes; Arranging of competitions for educational purposes; Arranging of competitions for cultural purposes; Arranging of competitions for entertainment purposes; Arranging of demonstrations for cultural purposes; Arranging of demonstrations for training purposes; Arranging of demonstrations for educational purposes; Arranging of competitions for education or entertainment; Planning of conferences for educational purposes; Planning of lectures for educational purposes; Planning of seminars for educational purposes; Arranging, conducting and organisation of workshops; Consulting services in the field of culinary competitions; arranging of displays for entertainment and cultural purposes; Organisation of awards, Organisation of graduation ceremonies; Fetes (Organisation of -) for educational purposes; Organisation and holding of fairs for cultural or educational purposes; Educational services provided by schools; Entertainment, education and instruction services; Linguistic education and training services
42
Design services; Interior design; Planning [design] of restaurants and Services for the planning [design] of hotels; Styling [industrial design]; Design of ornamental layouts; Services for the planning [design] of catering establishments; Animation design for others; Design of audio-visual creative works; Space planning [design] of interiors; Design and testing of new products; Design and testing for new product development; Product development for others; Interior design services; Surveys (Conducting -); Analysis of product design; Analysis of product development; Quality assurance consultancy; Quality control; Evaluation of product design; Evaluation of product development; Product quality evaluation; Testing of foodstuffs; Engineering services; Technical research for applications in the hotel and tourism industry
43
Hotel services; Restaurant services; Hotel catering services; Temporary accommodation; Rental of chairs, tables, table linen, glassware; Rental of cutlery; Rental of catering equipment; Rental of tableware; Rental of glassware; Provision of conference, exhibition and meeting facilities; Provision of facilities for exhibitions; Rental of meeting rooms; Rental of conference rooms; Hiring of rooms for social functions; Preparation and providing of food and beverages; Providing temporary accommodation; Catering services; Advisory services, in relation to the following fields: Culinary arts and Hotel facilities; provision of information relating to restaurants, bars and hotels; Consultancy services in the field of food and drink catering; Wine tasting services (provision of beverages); Providing information, in relation to the following fields: Food and drink catering, Hotel services