ORGANNEKA

EUIPO EUIPO 2021 Trademark registered

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The Union trademark ORGANNEKA was filed as Word mark on 07/26/2021 at the European Union Intellectual Property Office.
It was registered as a trademark on 12/07/2021. The current status of the mark is "Trademark registered".

Trademark Details Last update: February 9, 2024

Trademark form Word mark
File reference 018520242
Application date July 26, 2021
Publication date August 30, 2021
Entry date December 7, 2021
Expiration date July 26, 2031

Trademark owner

P.I. Cotes Baixes Calle C, Nº8
03804 ALCOY
ES

Trademark representatives

Explanada de España, nº 11, Piso 1º 03002 Alicante ES

goods and services

30 Cereal bars and energy bars; High-protein cereal bars; Chocolate bars; Filled chocolate bars; Chocolate-coated bars; Chocolate-based meal replacement bars; Chocolate-based ready-to-eat food bars; Oat bars; Bars based on wheat; Cake bars; Energy bars; Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastry and confectionery; Chocolate; Ice creams, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; vinegar, sauces and other condiments; Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]; Cereal-based meal replacement bars; Oat flakes and Flakes of other cereals, mixed with nuts; Muesli; Muesli bars; Muesli desserts; Snacks manufactured from muesli; Muesli consisting predominantly of cereals; Husked oats; Processed oats; Oat bars; Foodstuffs made from oats; Oats for human consumption; Cereal preparations consisting of oatbran; Processed oats for food for human consumption; Oat clusters containing dried fruit; Breakfast cereals, porridge and grits; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Oat-based food; Cereal preparations consisting of oatbran; Porridge

Trademark history

Date Document number Area Entry
December 20, 2023 Transfer / Change of address, Published

ID: 11018520242