1
Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins, unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry; Industrial chemicals, including neopentyl glycol, pentaerythritol, formaldehyde, formaldehyde derivatives, formaldehyde with stabilizers, paraformaldehyde, hexamethylenetetramine, silicones, shining preparations, binders, antioxidants, and preserving agents and additives for the manufacture of foodstuffs; emulsifiers; antifreeze; glycerin and glycols; distillates of organo-chemical products; natural gums for the manufacture of foodstuffs; cooling and brake fluids; chemical products for use in removing coatings; releasing agents among others for use in coatings, rubber, oils, automotive and adhesives; chemical additives for industrial purposes for use in bleaching preparations and other substances for laundry use, cleaning, polishing, scouring and abrasive cleaners, soaps, perfumery, essential oils, cosmetic means, hair lotions and dentifrices; chemical additives for industrial purposes for application in industrial fluids for use in the textile and leather industry; anti-foaming agents for use in the paint industry; industrial fluids for unloading products from molds for use in the plastics and synthetic material industry; additives to improve the production and preparation of food and beverages such as de-foaming agents, anti-foaming agents, chemical solvents [additives] and chemical substances for use as additives for industrial lubricants to release food from molds or packaging or for easier processing or shaping food on the basis of silicones; chemical additives and preparations on the basis of silicones used in the production of devices and auxiliaries destined for direct and indirect or occasional food contact for use in the food and beverage industry; chemical releasing agents
2
Synthetic products, namely thinners for industrial purposes and chemical preparations for use as releasing agents for use in the manufacturing of, among others, coatings, rubber, oils and adhesives and for use in the automotive industry
3
Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices; paint removing compositions
4
Industrial oils and greases; Lubricants; dust absorbing, wetting and binding compositions; fuels [including motor spirit] and illuminants; candles and wicks for lighting
29
Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats; ingredients and additives for the production and preparation of foodstuffs, not included in other classes; ingredients namely preparations based on animal or vegetable oils and fats, for the purpose of improvement of the production and preparation of food and beverages; ingredients namely preparations based on animal or vegetable oils and fats to release food from molds or packaging or for easier processing or shaping of food; semi-solid lubricants (fats), also as gel, gum or paste, based on animal or vegetable oil and fats
30
Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces [condiments]; spices; ice; aromatic preparations for the production and preparation of food and beverages, not included in other classes; spices, herbs and other ingredients and additives for the production and preparation of food and beverages, not included in other classes
31
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; raw and unprocessed grains and seeds; fresh fruits and vegetables, fresh herbs; natural plants and flowers; bulbs, seedlings and seeds for planting; live animals; foodstuffs and beverages for animals; malt
32
Beers; non-alcoholic beverages; mineral and aerated waters; fruit beverages and fruit juices; syrups and other non-alcoholic preparations for making beverages