1
Chemical and organic compositions for use in the manufacture of food and beverages
2
Food dyes
3
Food flavorings prepared from essential oils
5
Dietetic foods adapted for medical purposes; Dietetic foods adapted for infants; Dietetic food adapted for veterinary use; Dietary supplements for human beings and animals
21
Tableware, cookware and containers; Ceramics for household purposes; Glassware; Porcelain ware; Household or kitchen utensils
29
Jellies, jams, compotes, fruit and vegetable spreads; Fruit purees; Preserved fruits; Preserved vegetables; Frozen fruits; Frozen vegetables; Dried fruit; Dried Vegetables; Cooked fruits; Cooked vegetables; Edible oils and fats; Birds eggs and egg products; Freeze-dried vegetables; Freeze-dried fruits; Gelatine; Pectin for culinary purposes; Agar-agar for culinary purposes; Alginates for culinary purposes; Seaweed extracts for food; Lecithin for culinary purposes
30
Coffee, teas and cocoa and substitutes therefor; Artificial coffee; Bread; Confectionery; Sweetmeats [candy]; Chocolate; Ice, ice creams, frozen yogurts and sorbets; Sugar, honey, treacle; Syrups and treacles; Salts, seasonings, flavourings and condiments; Spices; Dried herbs for culinary purposes; Vinegar; Sauces; Relish [condiment]; Fruit coulis [sauces]; Food flavourings, other than essential oils; Synthetic thickeners for foodstuffs; Organic thickening agents for cooking foodstuffs; Guar gum for culinary purposes; Maltodextrins for nutritional use [other than medical]; Modified starches for food [not medical]
31
Raw and unprocessed seeds; Grains [seeds]
32
Beer and brewery products; Non-alcoholic beverages; Mineral and aerated waters; Fruit drinks; Fruit juice beverages; Flavoured carbonated beverages; Syrups and other non-alcoholic preparations for making beverages; Powders used in the preparation of soft drinks
33
Alcoholic beverages (except beer); Alcoholic preparations for making beverages; Preparations for making alcoholic beverages