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The Union trademark VITABIOME was filed as Word mark on 03/09/2021 at the European Union Intellectual Property Office.
It was registered as a trademark on 05/16/2022.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 018418664 |
| Application date | March 9, 2021 |
| Publication date | May 25, 2021 |
| Entry date | May 16, 2022 |
| Expiration date | March 9, 2031 |
Trademark owner
21 RUE SAINT ANDRÉ
59800 LILLE
FR
59800 LILLE
FR
Trademark representatives
85 boulevard Malesherbes
75008 Paris
FR
Objection / Complaint
goods and services
1
Forage additives, Silage additives, All of the aforesaid goods For agri-food use; Cultures of bacteria, inactive, dead or living microorganisms, bioactive molecules, In the following fields: Agri-food, Agriculture; Bacterial preparations, inactive, dead or living microorganisms, cultures of microogranisms, bioactive molecule preparations, Not for medical or veterinary use; Chemical substances for preserving foodstuffs; Fertilisers and bio stimulants, Relating to soils and plants; By-products of the processing of cereals for industrial purposes for plant supply; Chemicals, In relation to the following fields: Industry, Especially Food industry, Provision of teaching classes, Agriculture, Horticulture, forestry
5
Preparations based on cereals, oilseeds, protein crops, cereal extracts in particular barley, oilseeds, protein crops, for medical and pharmaceutical purposes; Chemical and natural preparations for medical and Chemical and natural preparations for pharmaceutical use, in particular for human appetite stimulation, digestion improvement, food assimilation, digestive hygiene, immunity and natural defences, digestive flora balance and digestive wall integrity, in particular through the processing of cereals via germination and lactic fermentation; fodder additives and Silage additives, for use in lactic fermentation, for medical and pharmaceutical purposes; Dietetic substances, foodstuffs and beverages adapted for medical use, Medicinal infusions; Nutritional additives for pharmaceutical and medical purposes, The aforesaid goods Based on cereals, protein crops and oilseeds and in particular barley, processed or not via germination and lactic fermentation or other kinds of fermentation; Medicinal herbs; Herbal teas for medicinal purposes; Pharmaceuticals; Preparations of microorganisms for medical purposes; Cultures of bacteria, inactive, dead or living microorganisms, bioactive molecules from fermentation For medical purposes; Chemical preparations for treating diseases affecting vine plants and Natural preparations for treating vine disease; Pharmaceutical and chemico-pharmaceutical preparations; Food supplements Based on bioactive molecules, For food purposes; Bioactive molecules For medical, pharmaceutical or veterinary purposes; Sanitary preparations for medical purposes; Food supplements for medical and pharmaceutical purposes, Based on cultures of bacteria and inactive, dead or living microorganisms; Parasiticides; Disinfectant soap; Medicated soap; Medicated shampoos; Medicated dentifrices; Dressings, medical; Disinfectants; bacterial, vermin and fungal destroying preparations; Fungicides, herbicides
29
Cereal, protein crop and oil seed grains and in particular preserved barley grains For use in food; Meat, fish, poultry and game; Fish and meat extracts, Meat and fish preserves; Preserved, frozen, dried or cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Seaweed extracts for food
30
Cereals, Dried cereals, Flour; Rice, tapioca, sago; preparations and Foodstuffs made with cereals In particular for human appetite stimulation, digestion improvement, food assimilation, digestive hygiene, immunity and natural defences in particular through the processing of cereals via germination and lactic fermentation; Bread, pastry and confectionery, ices; Honey, treacles; Yeast, baking-powder; Salt, mustard; Vinegar, sauces (condiments); Spices; Infusions, not medicinal; Cereals and In particular crushed or husked barley; Corn flour and In particular barley, oilseeds, protein crops; Grain by-products of the processing of cereals via lactic fermentation, For food purposes
ID: 11018418664