LE NATURELLE GOURMET Logo (EUIPO, 09/03/2020)
EUIPOProtect this trademark from copycats!
With our trademark monitoring alerts, you are automatically notified by email about copycats and free riders.
The Union trademark LE NATURELLE GOURMET was filed as Figurative mark on 09/03/2020 at the European Union Intellectual Property Office.
It was registered as a trademark on 02/04/2021.
The current status of the mark is "Trademark registered".
Logodesign (Wiener Klassifikation)
#Shields containing other figurative elements or inscriptions #One line or one band #Curved lines or bands (except A 26.11.13)
| Trademark form | Figurative mark |
| File reference | 018300958 |
| Application date | September 3, 2020 |
| Publication date | October 28, 2020 |
| Entry date | February 4, 2021 |
| Expiration date | September 3, 2030 |
Trademark owner
Via Mensa, 3
48022 Lugo Frazione S. Maria in Fabriago (RA)
IT
48022 Lugo Frazione S. Maria in Fabriago (RA)
IT
Trademark representatives
Piazza Armando Diaz, 7
20123 Milano
IT
goods and services
29
Half and half (mixtures of milk and cream); Birds eggs and egg products; Fresh eggs; Powdered eggs; Whole shelled eggs; Mixtures of fresh, frozen or powdered eggs; Fresh, frozen or powdered yolk of eggs; Extra virgin olive oil for food; Olive oil; Chilli oil; Olives, preserved; Olive paste; Blended oil [for food]; Jams; Preserves, pickles; Cheese; Onions, preserved; Lentils, preserved; Mushrooms, preserved; Stews; Stews; Gherkins; Pickles; Oils for food; Rape oil for food; Maize oil for food; Palm kernel oil for food; Palm oil for food; Sesame oil for food; Coconut oil for food; Sunflower oil for food; Butter; Cocoa butter for food; Coconut butter; Peanut butter; Edible fats; Coconut fat; Fatty substances for the manufacture of edible fats; Margarine; Suet for food; Milk beverages, milk predominating; Milk products; Powdered milk; Condensed milk; Soya milk; Curd; Drinks made from dairy products; Flavoured milk; Milk shakes; Prostokvasha [soured milk]; Kephir [milk beverage]; Buttercream; Cream [dairy products]; Smetana [sour cream]; Yoghurt; Whipped cream; Soft cheese; Soft white cheese; Cheese substitutes; Smetana [sour cream]; Almonds, ground; Beans, preserved; Coconut, desiccated; Croquettes; Peanuts, prepared; Peas, preserved; Potato crisps; Potato flakes; Potato fritters; Raisins; Rennet; Soya beans, preserved, for food; Toasted laver; Truffles, preserved; Alginates for culinary purposes; Pectin for culinary purposes; Ginger jam; Gelatine; Pollen prepared as foodstuff; Albumen for culinary purposes; White of eggs; Yolk of eggs; Whey; Silkworm chrysalis for human consumption; Hummus [chickpea paste]; Sunflower seeds, prepared; Seeds, prepared; Sauerkraut; Quail eggs; Seaweed extracts for food; Dried dates; Prepared walnuts; Cheese products and substitutes therefor; Desserts made from milk products; Dairy puddings; Dips; Prepared meals containing [principally] eggs; Fritters; Eggs; Milk; Milk products; Edible oils and fats
30
Egg-based preparations for making confectionery [for making creams, sponge cakes, macarons]; Preparations for making waffles; Cake mixes; Cereal preparations; Aromatic preparations for pastries; Preparations for making bakery products; Cocoa products; Instant dessert puddings; Instant ice cream mixes; Flour; Ready-made baking mixtures; Preparations for use as rising agents in food; Preparations for making of sugar confectionery; Egg-based mixtures for making confectionery [for making creams, sponge cakes, macarons]; Flour mixes; Cake mixes; Cake mixes; Pastry mixes; Doughnut mixes; Cookie mixes; Stuffing mixes [foodstuffs]; Mixes for making puddings; Instant pudding mixtures; Cake mixes; Custard mixes; Savoury pancake mixes; Pancake mixes; Savoury pancake mixes; Instant pancake mixes; Prepared pie crust mixes; Preparations for making bakery products; Ready-made baking mixtures; Bavarian creams; Crème brûlée; Crème caramel; Chocolate creams; Custards [baked desserts]; Custard; Custard; Custard; Custard powder; Custard-based fillings for cakes and pies; Custard-based fillings for desserts and cakes; Pancakes; Sponge cakes; Macaroons; Pastry dough; Cake powder; Fresh and dried egg pasta; Wine vinegar; Flavoured vinegar; Brine for pickling; Honey; Dips; Spiced salt; Pesto [sauce]; Rice; Packaged and fresh pasta; Spaghetti; Biscuits; Cakes; Panettone; Chocolates; Nougat; Macaroons [pastry]; Tomato sauce; Crackers; Cream of tartar for culinary purposes; Cocoa based creams in the form of spreads; Frozen yoghurt [confectionery ices]; Preparations for stiffening whipped cream; Decaffeinated coffee; Iced coffee; Coffee extracts; Coffee essences; Cocoa powder; Cappuccino; Milk chocolates; Chocolate-based beverages with milk; Toffee; Hot chocolate; Chocolate desserts; Coffee flavourings; Coffee-based beverages; Chicory [coffee substitute]; Vegetal preparations for use as coffee substitutes; Crushed barley; Husked barley; Barley meal; Cocoa beverages with milk; Cocoa-based beverages; Pralines; Chocolate beverages with milk; Chocolate-based beverages; Flour; Bread; Confectionery; Sugar; Corn flour; Soya flour; Wheat flour; Hominy grits; Chips [cereal products]; Crushed oats; Bean meal; Gluten additives for culinary purposes; Buns; Rice-based snack food; Cereal-based snack food; Malt for human consumption; Corn flakes; Couscous [semolina]; Farinaceous foods; Macaroni; Muesli; Pancakes; Pasta; Noodles; Sponge cake; Pies; Pizzas; Ravioli; Sandwiches; Hot dog sandwiches; Tacos; Tarts; Tortillas; Meat pies; Quiches; Waffles; Starch for food; Crushed oats; Husked oats; Oat flakes; Oat-based food; Unleavened bread; Bread rolls; Breadcrumbs; Rusks; Almond paste; Puddings; Almond confectionery; Confectionery for decorating Christmas trees; Fondants [confectionery]; Mint for confectionery; Lozenges [confectionery]; Peanut confectionery; Liquorice [confectionery]; Marzipan; Sweetmeats [candy]; Groats for human food; Corn, milled; Essences for foodstuffs, except etheric essences and essential oils; Candy; Natural sweeteners; Maltose; Glucose for culinary purposes; Ice cream; Binding agents for ice cream; Frosting mixes; Cones for ice cream; Powders for making ice cream; Leaven; Baking soda [bicarbonate of soda for cooking purposes]; Ferments for pastes; Thickening agents for cooking foodstuffs; Salt for preserving foodstuffs; Celery salt; Cooking salt; Mustard meal; Condiments; Ketchup [sauce]; Soya sauce; Mayonnaise; Relish [condiment]; Peppers [seasonings]; Saffron [seasoning]; Seasonings; Dressings for salad; Soya bean paste [condiment]; Meat tenderizers for household purposes; Curry [spice]; Ginger [spice]; Cloves [spice]; Cinnamon [spice]; Nutmegs; Allspice; Pepper; Ice for refreshment; Aromatic preparations for food; Vanillin [vanilla substitute]; Seaweed [condiment]; Palm sugar; Cereal bars; Dough; Pasta sauce; Potato flour; Tapioca flour; Cake batter; Corn, roasted; Vanilla flavourings for culinary purposes; Flavorings, other than essential oils; Turmeric; Garden herbs, preserved [seasonings]; Royal jelly; Propolis; Flowers or leaves for use as tea substitutes; Pâtés en croûte; Dessert mousses [confectionery]; Wheat germ for human consumption; Rice cakes; Popcorn; Gluten prepared as foodstuff; Thin breadsticks; Of pretzels; Chocolate bars; Sugar decorations for cakes; Mixed flour for food; Bakery goods; Ice pops; Sweet glazes and fillings; Cocoa and substitutes therefor; Lasagne; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Cereals; Cereal bars and energy bars; Doughs, batters, and mixes therefor; Sweets (candy), candy bars and chewing gum; Pastries, cakes, tarts and biscuits (cookies); Spice sauces; Gnocchi; Yeast and leavening agents; Cocoa; Artificial coffee; Tapioca; Sago; Flour; Preparations made from cereals; Fresh bread; Sweetmeats [candy]; Edible ices; Yeast; Yeast powder; Sea salt; Mustard; Vinegar; Sauces [condiments]; Spices
31
Raw and unprocessed agricultural, aquacultural, horticultural and forestry products; Raw and unprocessed grains and seeds; Natural plants and flowers; Plant bulbs, grains and seeds; Malt
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| September 19, 2023 | Change Representative, Published | ||
| March 11, 2021 | RAW: Trade mark - Partial Surrender, Published |
ID: 11018300958