29
Meat, fish, not live, shellfish, poultry, game, charcuterie, ham, including the aforesaid goods in preserved form; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Vegetable and delicatessen salads (included in class 29); Dried and prepared nuts and fruits; Soya beans, preserved, for food; Jellies for food; Jams; Compotes; Fruit spreads; Eggs; Milk and dairy products (included in class 29)
30
Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Flour; Soya flour; Pasta; Bread; Pastry and confectionery (other than with a base of cereals); Chocolate goods; Chocolates; Pralines filled with alcohol; Confections; Sweetmeats [candy]; Marzipan; Edible ices; Honey; Golden syrup; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauces [condiments]; Spices; Ice for refreshment; Foodstuffs, included in class 30, manufactured using the aforesaid goods, including prepared and semi-prepared meals
31
Agricultural, horticultural and forestry products (included in class 31); Live animals; Fresh fruits and vegetables; Seeds, live plants and flowers; Dried flowers and plants for decorative and craftwork purposes; Animal foodstuffs; Malt
32
Soft drinks; Mineral, table and spring waters; Juices; Fruit drinks; Syrups and other preparations for making non-alcoholic beverages; Non-alcoholic mixed drinks; Non-alcoholic beverages produced from fruit and vegetable juices, spices and sauces; Vegetable juices (including tomato juice); Cocktails, non-alcoholic; Energy drinks; Sports drinks; Fruit flavored soft drinks; Lemonades; Cola drinks; Malt beer; Whey beverages; Smoothies; Non-alcoholic honey-based beverages; Grape must, unfermented
33
Alcoholic beverages (except beers), with the exception of wines and sparkling wines