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The Union trademark M FOOD GROUP was filed as Word mark on 07/28/2020 at the European Union Intellectual Property Office.
It was registered as a trademark on 01/13/2021.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 018279154 |
| Application date | July 28, 2020 |
| Publication date | October 6, 2020 |
| Entry date | January 13, 2021 |
| Expiration date | July 28, 2030 |
Trademark owner
Rienshof 2
49439 Steinfeld-Mühlen
DE
49439 Steinfeld-Mühlen
DE
Trademark representatives
Hauptstr. 85
26131 Oldenburg
DE
goods and services
1
Alginates for the food industry; Acetates [chemicals]; Bacterial preparations, other than for medical and veterinary use; Bacteriological preparations, other than for medical and veterinary use; Benzoic acid; Chemicals used in the food industry; Chemical substances for preserving foodstuffs; Chlorides; Emulsifiers; Enzymes for the food industry; Enzyme preparations for the food industry; Ferments for chemical purposes; Ferments for meat products; Ferments for raw sausage; Glucose for the food industry; Gluten for the food industry; Hydrolised vegetable proteins; Calcium salts; Carbonates; Casein for the food industry; Carbonic hydrates; Chemical substances for preserving foodstuffs; Cultures of microorganisms, other than for medical and veterinary use, in particular for the food industry and agriculture; Lactose for the food industry; Food additives for meat-processing operations, namely flavour enhancers, Thickening agents, Antioxidants, Stabilisers, Emulsifying preparations, acidulates, Preservatives and Mixtures of the aforesaid additives with condiments and seasoning mixes, the aforesaid being in liquid and powder form; Lecithin for the food industry; Magnesium carbonate; Milk ferments for chemical purposes; Milk ferments for the food industry; Milk ferments for industrial purposes; Lactic acid; Mineral acids; Sodium salts [chemical compounds]; Nitrates; Oils for the preservation of food; Pectin for the food industry; Protein [raw material]; Meat (Chemical preparations for smoking -); Saltpeter; Silicates; Starch for industrial purposes; Animal albumen [raw material]; Gum tragacanth for industrial purposes; Cellulose; Cellulose derivatives [chemicals]; Combusting preparations [chemical additives to motor fuel]; Chemical substances for preserving foodstuffs; Additives for foodstuffs, in particular thickeners; Stabilisers; Emulsifying preparations; Acidity regulators; Antioxidants; Preservatives; Cultures of microorganisms for use in the manufacture of food supplements; Cultures of microorganisms for the dairy industry; Cultures of microorganisms used in the fermentation of silage; Cultures of microorganisms for promoting plant growth; Cultures of microorganisms for treating water
2
Food dyes
30
Aniseed; Flavourings, other than essential oils, for beverages; Flavorings, other than essential oils; Baking powder; Thickening agents for cooking foodstuffs; Essences for foodstuffs, except etheric essences and essential oils; Vinegar; Cereal preparations; Spices; Condiments; Cloves [spice]; Glucose for culinary purposes; Gluten additives for culinary purposes; Semolina; Yeast; Honey; Ginger [spice]; Cooking salt; Salt for preserving foodstuffs; Marinades for foodstuffs, in particular meat; Meat tenderizers; Turmeric; Maltose; Marinades; Flour; Nutmegs; Pepper; Peppers [seasonings]; Rice; Saffron [seasoning]; Salt; Allspice; Mustard; Mustard meal; Soya flour; Sauces [condiments]; Bicarbonate of soda for cooking purposes (baking soda); Food starch; Starch for food; Star aniseed; Natural sweeteners; Tapioca; Tapioca flour; Vanilla flavourings for culinary purposes; Vanillin [vanilla substitute]; Sausage binding materials; Seasonings; Aromatic preparations for food; Cinnamon [spice]; Sugar; Barbecue spices; Seasonings for making meat-based products
40
Consultancy relating to food processing processes
42
Technical consultancy for use of special preparations and spices for foodstuffs; Biological research; Scientific testing services; Bacteriological research; Chemical research; Technical research; Industrial analysis and research services; Inquiries, research in databases and on the Internet, for scientific and research purposes; Research and development (for others), in particular in the fields of chemicals and foodstuffs; Scientific research; Scientific and technological services and research and design relating thereto; Technical and/or scientific consultancy relating to the use of special preparations, namely proteins of animal and plant origin, hydrocolloids and emulsifiers, and mixtures thereof; Technical and/or chemical consultancy relating to food processing processes
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| June 17, 2021 | Transfer / Change of address, Published |
ID: 11018279154