29
Game, not live; Fish, not live; Poultry; Meat; Products made of fish, meat, poultry and game; Preserved, dried and cooked fruits and vegetables; Nuts and nut products; Nut products included in class 29 for use as food or as ingredients in food; Cooked and preserved dishes mainly consisting of meat, fish, vegetables, legumes and also containing potatoes, pasta or rice; ready-to-eat meals; Indian style snacks; Snacks and snack foods; Pickles; Pulses; Dhals; Food pastes prepared wholly or principally from foodstuffs included in class 29; Eggs; Milk products; Milk; Dairy puddings and desserts; Edible oils and fats
30
Flour, and preparations made from cereals, bread and bread mixes, pastry and confectionery; Poppadoms; Indian breads and Indian style breads, naan bread; Herbs; Spices (other than poultry spices); Curry pastes; Food pastes; Food pastes prepared wholly or principally from foodstuffs included in class 30; Sauces; Chutneys, condiments; Non-medicated confectionery, puddings and desserts; Rice; Snack products; Snacks
32
Non-alcoholic beverages; Juices
41
Publication of books and documents (other than publicity texts), including digitally and online, including cookbooks; Teaching; Providing of training; Entertainment services; Sporting activities; Newspaper publication; Publication of books and journals; Publication of material which can be accessed from databases or from the internet; Publication of electronic books and journals on-line; Providing education/training relating to cookery and diets, including Indian cookery and diets; Publication of blogs online
43
Restaurant services; Cafés; Snack-bars; Services for the preparation of food and drink; Catering; Providing temporary housing accommodations; Information relating to Indian food, wine and spirits on the internet