29
Processed fruits, fungi, vegetables, nuts and pulses; Jellies, jams, compotes, fruit and vegetable spreads; Ajvar [preserved peppers]; Prepared vegetable products; Prepared vegetable dishes; Fermented vegetables; Fermented fruits; Fruit preserves; Vegetables, preserved; Fruit-based concentrate for cooking; Vegetable-based concentrate for cooking; Pickles; Pickled fruits; Snack mixes consisting of processed fruits and processed nuts; Fruit, processed; Vegetable puree; Vegetable mousses; Vegetables, tinned; Vegetables, processed; Compotes; Vegetable-based spreads; Spreads consisting mainly of fruits; Pastes made from nuts; Tomato paste; Marmalade; Quick-frozen vegetable dishes; Prepared meals consisting principally of vegetables; Prepared salads; Vegetable-based snack foods; Baked beans; Chilli beans; Preserved pulses
30
Salts, seasonings, flavourings and condiments; Savory sauces, chutneys and pastes; Chili sauce; Barbecue sauce; Ketchup [sauce]; Chutneys [condiments]; Sauces [condiments]; Hot chili pepper sauce; Canned sauces; Food dressings [sauces]; Hot sauce; Savory sauces used as condiments; Food condiment consisting primarily of ketchup and salsa; Vegetable pastes [sauces]; Vegetable pulps [sauces - food]; Vegetable purees [sauces]; Dried sauce in powder form; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Pies; Canapes; Filled baguettes; Snack food products consisting of cereal products; Snack foods consisting principally of bread; Snack foods made from wheat; Snack food products made from cereal flour; Cereal-based savoury snacks; Sandwiches; Multigrain-based snack foods; Meals consisting primarily of pasta