FRAIS MINUTE

EUIPO EUIPO 2020 Trademark registered

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The Union trademark FRAIS MINUTE was filed as Figurative mark on 06/11/2020 at the European Union Intellectual Property Office.
It was registered as a trademark on 09/29/2020. The current status of the mark is "Trademark registered".

Logodesign (Wiener Klassifikation)

#Clouds, fog, vapor, smoke #Eating or serving vessels, trays #Other plates and dishes

Trademark Details Last update: February 8, 2024

Trademark form Figurative mark
File reference 018252813
Application date June 11, 2020
Publication date June 22, 2020
Entry date September 29, 2020
Expiration date June 11, 2030

Trademark owner

Via Pacinotti, 25
37057 San Giovanni Lupatoto (Verona)
IT

Trademark representatives

Via Viotti, 9 10121 Torino IT

goods and services

29 Prepared meals containing meat or fish; Prepared meals consisting principally of vegetables; Potato-based dumplings; Potato-based gnocchi; Cheese dips; Mixes for making soup; Quick-frozen vegetable dishes; Frozen meals consisting primarily of meat; Frozen fish-based dishes; Pre-cooked soup; Vegetable soup preparations; Vegetable juices for cooking; Preparations for making soup; Tomato purée; Tomato juice for cooking; Tomato paste; Tomato preserves
30 Ready-made dishes containing pasta; Frozen meals consisting primarily of pasta; Prepared meals containing [principally] rice; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Pasta; Pasta containing stuffings; Fresh pasta; Packaged pasta; Puff pastry; Dried pasta; Wholemeal pasta; Deep frozen pasta; Bread doughs; Pizza dough; Pastry dough; Pasta containing stuffings; Pasta-based prepared meals; Rice-based prepared meals; Pasta sauce; Vegetable-based seasonings for pasta; Macaroni with cheese; Fish dumplings; Flour-based gnocchi; Tortellini; Dumplings; Ravioli; Tortelloni; Cappelletti; Meat gravies; Pasta sauce; Preparations for making up into sauces; Pesto; Flour and preparations made from cereals; Baked goods; Sauces for rice; Ready-made sauces; Sauces [condiments]; Dressings for salad; Tomato sauce; Lasagne; Frozen dough; Frozen pastries; Frozen pastry stuffed with meat and vegetables; Boxed lunches consisting of rice, with added meat, fish or vegetables; Pastries consisting of vegetables and fish; Pies containing fish; Salted tarts; Tarts; Cake batter; Pizzas; Pizzas; Fresh pizza; Pizza bases; Pizza crust; Semolina; Processed semolina; Aromatic preparations for food; Condiments; Pancakes; Ferments for pastes; Macaroni; Macaroni salad; Noodles; Spaghetti; Vermicelli [noodles]; Meat pies; Rice; Tomato sauce; Bread; Dough; Rice pulp for culinary purposes

ID: 11018252813