EQu

goods and services

1 Chemical preparations and materials for film, photography and printing; Chemical substances, chemical materials and chemical preparations, and natural elements; Chemical and organic compositions for use in the manufacture of food and beverages; Detergents for use in manufacture and industry; Filtering materials [chemical, mineral, vegetable and other unprocessed materials]; Putties, and fillers and pastes for use in industry; Adhesives for use in industry; Unprocessed plastics; Salts for industrial purposes; Starches for use in manufacturing and industry; Unprocessed artificial and synthetic resins; Growing media, fertilizers and chemicals for use in agriculture, horticulture and forestry; Fertilisers, and chemicals for use in agriculture, horticulture and forestry; Unprocessed and synthetic resins; Agar-agar; Albumen; Albumin [animal or vegetable, raw material]; Alginates for the food industry; Alcohol for pickling foodstuffs; Ammonium bicarbonate; Anticaking agents for use in the manufacture of animal feed; Antioxidants for use in the manufacture of food and beverages; Antioxidants for use in the manufacture of beverages; Antioxidants for use in the manufacture of food products; Aspartame; Nutrients for algae; Lecithin derived from soya for use in the manufacture of foodstuffs; Protein prepared from soya beans for use in the manufacture of foodstuffs; Preparations for stimulating cooking for industrial purposes; Bacteria for use in food manufacture; Bacterial cultures for addition to food products; Bacterial preparations for the food industry; Oenological bactericides [chemical preparations for use in wine making]; Beer-clarifying and preserving agents; Beer preserving agents; Biological preparations, other than for medical or veterinary purposes; Brominated vegetable oil for use as an emulsifier in the manufacture of food; Calcium bisulphide; Carrageenin for use in the manufacture of food; Chemicals for use in fermenting; Chemicals for use in brewing; Chemical substances for use as food ingredients; Chemicals used in the manufacture of confectionery; Chemicals for use in the making of wine; Chemical products for preserving the freshness of fruit; Chemical products for preserving the freshness of feedstuffs; Chemical products for preserving the freshness of vegetables; Chemical products for stabilising foodstuffs; Chemical preparations for use in the food industry; Chemical substances for preserving foodstuffs; Preservatives for animal feeds [chemical]; Chemical preservatives for use in bread making; Chemical additives for food; Chemical preparations for the clarification of beverages; Additives (Chemical -) for use in the preparation of animal foodstuffs; Chemical substances for use as fat replacements; Chemical substances for preserving and emulsifying foodstuffs; Chemical seasonings [for food manufacture]; Sugar substitutes (Chemical -); Chemical additives for meat processing; Chemical additives for use as binding agents for feed pellets; Diaccetyl tartaric acid esters of glycerides; Diastase for industrial purposes; Diglycerides; Chemical substances absorbed on carriers for use as food preservatives; Emulsifiers for sausages; Emulsifiers for use in the manufacture of foods; Emulsifiers for use in the food processing industries; Emulsifiers for food preparations; Defoamers for use in the food processing industry; Enzymes for food or drinks; Enzymes for the brewing industry; Enzymes for use in the manufacture of fruit juice; Enzymes for use in the manufacture of pet food; Enzymes for use in the manufacture of nutraceuticals; Enzymes for the food industry; Enzymes for use in the processing of food by-products; Enzymes for use in the processing of sugar cane; Enzymes for industrial purposes; Enzymes to assist in digestion for use in the manufacture of animal feeds; Enzymes for use in flavouring; Enzymes for use in drinks; Enzymes for use in foodstuffs; Enzymes for use in ice cream; Enzymes for use in the bakery industry; Enzymes for use in the dairy industry; Enzyme preparations for use in the alcohol industry; Enzyme preparations for the food industry; Enzyme preparations for industrial purposes; Erythritol; Esters of polyols for use as ingredients in foodstuffs; Ferments for chemical purposes; Preparations for the separation of greases; Fatty acids; Meat tenderizers for industrial purposes; Meat tenderizers [preparations]; Galactose for industrial purposes; Gelling agents; Flavour improvers for coffee; Flavour improvers for foodstuffs; Flavour improvers for tea; Gliadin for industrial purposes; Gluconic acid; Glucose for the food industry; Glucose preparations for industrial purposes; Glucose powder for industrial purposes; Glucose syrups for industrial purposes; Gluten for the food industry; Gluten for industrial purposes; Spray dried gum acacia for use in the manufacture of drinks; Spray dried gum acacia for use in the manufacture of foodstuffs; Industrial gases for use in food processing; Inulin for the food industry; Isoflavone for preparing foodstuffs; Iodised albumen; Low calorie sweeteners [artificial, chemical]; Potato flour for industrial purposes; Casein for the food industry; Clarification preparations; Finings; Caffeine and caffeine extract used in industry; Carbohydrates used as an ingredient in nutraceuticals; Colostrum for the food industry; Preservatives for maintaining the viability of micro-organisms in cultures [industrial]; Concentrated proteinic acid for use in cheese making; Artificial sweeteners [chemical preparations]; Lactitol to be used in the manufacture of foodstuffs; Lactobacillus for use in food manufacture; Lactose [raw material]; Lactose for the food industry; Lactose for industrial purposes; Food-grade wax for the food industry; Lecithin for use in the manufacture of chocolate; Lecithin for use in manufacture; Lecithin for industrial use in the manufacture of food products; Wine finings; Lecithin for the food industry; Maltitol; Maltodextrins for use in manufacture; Malt albumen; Malt albumen [raw material]; Flour for industrial purposes; Flour improvers; Polyunsaturated fatty acids; Milk ferments [bacteria preparations] used in making foodstuffs; Milk ferments for chemical purposes; Milk ferments for the food industry; Milk ferments for industrial purposes; Lactic cultures for the food industry; Monoglycerides; Must-fining preparations; Food protein as a raw material; Food esters, other than for pharmaceutical purposes; Sodium bisulphite; Sodium tartrate; Oxidised saccharides in solution form; Oxidised saccharides in dry form; Pectin for the food industry; Plant extracts for the food industry; Fungal enzymes for use in brewing; Polydextrose for use in low-calorie foods; Polysaccharides for use in the manufacture of foodstuffs; Oils for the preservation of food; Oilseed flour for industrial use; Polysaccharides for use in binding; Polysaccharides for use in colouring; Polysaccharides for use in flavouring; Polysaccharides for use in preservation; Polysaccharides for use in fermentation; Probiotic bacteria for the food industry; Probiotic bacterial cultures for the food industry; Probiotic bacterial formulations [other than for medical use]; Protein [raw material]; Protein for use in the manufacture of foodstuffs; Proteins for the food industry; Protein for food for human consumption [raw material]; Proteins for human foodstuffs which form gels as part of the manufacturing process; Proteins for human foodstuffs which form emulsions as part of the manufacturing process; Proteins for use in the manufacture of beverages; Raw proteins for use in manufacture; Raw proteins for use in industry; Chemical preparations for smoking meat; Saccharide preparations, other than for medical use; Saccharin; Sulphur dioxide for use as additives to beverages to prevent spoilage; Fining agents for cider; Fining agents for beer; Produce stabilizer used for preserving foods; Acids for use in the preparation of animal foodstuffs; Stabilising agents for use in food; Succinic acid; Sulfite for preserving food; Tapioca flour for industrial purposes; Tea extracts for the food industry; Dough conditioners; Dough stabilizers; Animal albumen [raw material]; Glucose for industrial purposes; Release agents for use in baking; Trypsin; Food preservative compositions; Metal plating compositions; Vitamins for the food industry; Cream of tartar for chemical purposes; Cream of tartar for the food industry; Cream of tartar for industrial purposes; Wheat proteins [raw material]; Wheat proteins for industrial use; Sugar alcohols

30 Sugars, natural sweeteners, sweet coatings and fillings, bee products; Syrups and treacles; Agave syrup [natural sweetener]; Maple syrup; Flavouring syrups; Fructose syrup for use in the manufacture of foods; Glucose syrups for food; Glucose syrup for use as a gelling agent for food; Glucose syrup for use as a fermenting aid for food; Glucose syrup for use as a preservative for food; Glucose syrup for use as a sweetener for food; Glucose syrup for use as a texture improver for food; Glucose syrup for use in the manufacture of foods; Glutinous starch syrup (mizu-ame); Corn syrup; Corn syrup for culinary purposes; Molasses syrup for culinary purposes; Pancake syrup; Chocolate syrup; Chocolate syrups for the preparation of chocolate based beverages; Black treacle; Treacle; Syrup for food; Topping syrup; Starch syrup [for food]; Powdered starch syrup [for food]; Table syrup; Yacon syrup; Sweet glazes and fillings; Cocoa based creams in the form of spreads; Fondants [confectionery]; Custard-based fillings for cakes and pies; Coffee based fillings; Chocolate based fillings; Chocolate-based fillings for cakes and pies; Icing; Confectioners' glaze; Cake frosting [icing]; Malt dextrin glazings for confectionary; Marzipan; Marzipan substitutes; Icing sugar; Chocolate for toppings; Chocolate decorations for confectionery items; Chocolate chips; Chocolate creams; Chocolate fillings for bakery products; Chocolate topping; Chocolate marzipan; Mirror icing [mirror glaze]; Confectionery chips for baking; Chocolate decorations for cakes; Candy decorations for cakes; Chocolate flavoured coatings; Imitation custard; Frostings; Biological honey for human consumption; Brown sugar; Tablets (Non-medicated -) made of glucose with a caffeine base; Sugar coated pine nuts; Dulce de leche; Liquid sugar; Fruit sugar; Fructose for food; Royal jelly; Glucose powder for food; Honey; Natural ripe honey; Helichrysum honey; Honey substitutes; Honey glazes for ham; Invert sugar; Invert sugar cream [artificial honey]; Crystallized rock sugar; Caramelised sugar; Boiled sugar; Spray crystallized maltose for food; Granulated sugar; Herbal honey; Crystal sugar [not confectionery]; Maltose; Manuka honey; Molasses for food; Golden syrup; Foodstuffs made of a sweetener for sweetening desserts; Foodstuffs made of sugar for making a dessert; Foodstuffs made of sugar for sweetening desserts; Foodstuffs made of a sweetener for making a dessert; Natural honey; Sweeteners (Natural -) in granular form; Natural sweeteners; Natural sweeteners in the form of fruit concentrates; Natural low calorie sweeteners; Palm sugar; Polysaccharides for use as food for human consumption; Propolis; Propolis for food purposes; Powdered sugar for preparing isotonic beverages; Raw sugar; Castor sugar; Sweet spreads [honey]; Sugar candy [for food]; Grape sugar; Glucose preparations for food; Truffle honey; Turbinado sugar; Raw honeycombs; White sugar; Cube sugar; Sugar; Sugar for making jellies; Sugar for making jams; Sugar for making conserves of fruit; Sugar, honey, treacle; Sugar, other than for medical use; Sugar substitutes; Ice, ice creams, frozen yogurts and sorbets; Flavored ices; Binding agents for ice cream; Sherbets [confectionery]; Sherbet mixes; Ice [frozen water]; Ice lollies containing milk; Ice lollies being milk flavoured; Ice confectionery; Ice cream; Yoghurt based ice cream [ice cream predominating]; Ice creams containing chocolate; Ice creams flavoured with chocolate; Non-dairy ice cream; Ice cream desserts; Ice cream substitute; Soy-based ice cream substitute; Soya based ice cream products; Ice cream drinks; Ice cream confectionery; Ice-cream cakes; Ice cream mixes; Ice cream stick bars; Ice cream sandwiches; Ice cream gateaux; Ice beverages with a coffee base; Ice beverages with a cocoa base; Ice beverages with a chocolate base; Ice confectionery in the form of lollipops; Ice milk [ice cream]; Shaved ice with sweetened red beans; Ice pops; Ice cubes; Edible ice sculptures; Edible ice powder for use in icing machines; Fruit ices; Ice cream with fruit; Fruit ice bars; Frozen yogurt cakes; Frozen yogurt confections; Frozen yogurt pies; Frozen lollipops; Confectionery ices; Frozen confections on a stick; Frozen confectionery containing ice cream; Frozen custards; Frozen dairy confections; Frosting mixes; Instant dessert puddings; Instant ice cream mixes; Frozen yoghurt [confectionery ices]; Ice for refreshment; Cooling ice; Ice milk bars; Dairy ice cream; Mixtures for making ice cream products; Mixtures for making ice cream confections; Mixtures for making water ices; Mixtures for making frozen confections; Ice, natural or artificial; Iced confectionery (Non-medicated -); Organic binding agents for ice cream; Parfaits; Soft ices; Sorbet mixes [ices]; Sherbets [ices]; Sorbets [water ices]; Sorbet infused with alcohol; Edible ices; Ice cream infused with alcohol; Edible fruit ices; Powders for making ice cream; Confectionery in frozen form; Truffle ices; Vegan ice cream; Water ice; Fruit flavoured water ices in the form of lollipops; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Cereals; Dried and fresh pastas, noodles and dumplings; Yeast and leavening agents; Doughs, batters, and mixes therefor; Aromatic preparations for cakes; Aromatic preparations for pastries; Baking spices; Thickening agents for cooking foodstuffs; Bulgur; Starch vermicelli; Preparations made from cereals; Dried cumin seeds; Dried wheat gluten; Gluten additives for culinary purposes; Potato flour; Chickpea flour; Carbohydrate preparations for food; Coconut meal for human consumption; Cumin powder; Food preparations based on grains; Linseed for culinary purposes [seasoning]; Lentil flour; Maltodextrins for nutritional use [other than medical]; Malt for human consumption; Malt dextrin glazings for foodstuffs; Malt extract for food; Almond flour; Farinaceous foods; Modified pregelatinized starches for food [not medical]; Modified starches for food [not medical]; Foodstuffs made from dough; Natural starches for food; Organic thickening agents for cooking foodstuffs; Sago palm starch [for food]; Preparations for stiffening whipped cream; Grist; Seitan [dried wheat gluten]; Fern root starch for food; Lily bulb starch for food; Lotus root starch for food; Water chestnut starch for food; Konjac starch for food; Starch for food; Starch derivatives for food human consumption; Starch noodles; Starch syrup for culinary purposes; Synthetic thickeners for foodstuffs; Tapioca; Ferments for pastes; Pasta; Processed sorghum; Quinoa, processed; Processed seeds used as a flavoring for foods and beverages; Buckwheat, processed; Processed hops; Processed cereals for food for human consumption; Mixes of sweet adzuki-bean jelly [mizu-yokan-no-moto]; Sausage binding materials; Gluten prepared as foodstuff; Malt-based food preparations; Preparations for making bakery products; Salts, seasonings, flavourings and condiments; Savory sauces, chutneys and pastes; Achar pachranga (fruit pickle); Seaweed [condiment]; Angelica; Aniseed; Aniseeds for use as a seasoning; Apple cider vinegar; Apple sauce [condiment]; Aromatic preparations for candies; Aromatic preparations for ice-creams; Flavourings, other than essential oils, for beverages; Flavourings for foods; Substances imparting flavour for addition to drink [other than essential oils]; Flavoured vinegar; Flavourings made from pickles; Flavourings made from poultry; Flavourings made from lobsters; Flavourings made from snails; Flavourings made from shrimps; Flavourings of tea; Flavourings for butter; Flavourings for beverages; Flavourings for snack foods [other than essential oils]; Flavourings for cakes; Flavourings for cheeses; Flavourings for soups; Flavourings in the form of dehydrated sauces; Flavourings in the form of concentrated sauces; Flavorings and seasonings; Flavourings made from fish; Flavourings made from meat; Flavourings made from fruits; Flavourings made from fruits [other than essential oils]; Flavourings made from vegetables [other than essential oils]; Flavourings, other than essential oils, for cakes; Balsamic vinegar; Beer vinegar; Mayonnaise-based spreads; Chemical seasonings [cooking]; Chili powders; Chili oil for use as a seasoning or condiment; Curry [spice]; Curry spice mixes; Helichrysum [flavour]; Helichrysum [spices]; Curry mixes; Curry powder [spice]; Dashi-tsuyu; Smoke distillates from wood for flavouring foodstuffs; Substances imparting smell for addition to drink [other than essential oils]; Substances imparting smell for addition to food [other than essential oils]; Pickled ginger [condiment]; Chocolate based products; Edible essences for foodstuffs [other than etheric substances and essential oils]; Sauce [edible]; Essences for food [other than essential oils]; Essences for foodstuffs, except etheric essences and essential oils; Essences for use in cooking [other than essential oils]; Essences for use in food preparation [other than essential oils]; Vinegar; Extracts used as flavoring [not essential oils]; Fish sauce; Meat tenderizers for household purposes; Fruit flavorings, other than essential oils; Fruit flavourings, except essences; Fruit coulis [sauces]; Bread-based stuffing mixes; Minced garlic; Minced garlic [condiment]; Spice rubs; Ginger [spice]; Ground coriander; Ground pepper; Pepper powder [spice]; Hot pepper powder [spice]; Stuffing mixes containing bread; Vegetable thickeners; Vegetable concentrates used for seasoning; Toasted natural wood chips added to wine to improve its flavour; Roasted and ground sesame seeds for use as a seasoning; Flavour enhancers for food [other than essential oils]; Dried chili peppers seasoning; Dried coriander seeds for use as seasoning; Dried herbs; Dried herbs for culinary purposes; Mint, dried; Cilantro, dried; Dried coriander for use as seasoning; Dried chives; Basil, dried; Dried fig-based condiment; Spices; Spice extracts; Condiments; Stew seasoning mixes; Sloppy joe seasoning mix; Seasoning mixes; Cloves [spice]; Spice preparations; Seasoned salt for cooking; Spiced salt; Seasoned breading mix for deep frying; Seasoned coating for meat, fish, poultry; Glucose for culinary purposes; Glutamate for food; Bases for making milk shakes [flavourings]; Harissa [condiment]; Savory food flavourings for food [other than essential oils]; Ginger paste [seasoning]; Japanese pepper powder spice (sansho powder); Japanese arrowroot powder (kudzu-ko, for food); Japanese horseradish powder spice (wasabi powder); Coffee flavourings; Coffee oils; Extracts of cocoa for use as flavours in foodstuffs; Capers; Preserved chervil; Powdered garlic; Clove powder [spice]; Garlic juice; Cooking essences; Cooking salt; Sodium chloride for preserving foodstuffs; Preserved herbs; Garden herbs, preserved [seasonings]; Preserved ginger; Preservatives for animal feeds [salt]; Salt for preserving foodstuffs; Crab boil [seasoning]; Herbal flavourings for making beverages; Marinades containing herbs; Turmeric; Turmeric for use as a condiment; Caraway seeds for use as a seasoning; Laksa; Food flavourings, other than essential oils; Mayonnaise with pickles; Malt extracts used as flavoring; Flavourings of almond; Flavourings of almond for food or beverages; Almond flavorings, other than essential oils; Marinades; Marshmallow topping; Mayonnaise and ketchup-based spreads; Horseradish [relishes]; Sea salt for cooking; Sea salt for preserving foodstuffs; Sea water for cooking; Mineral salts for preserving foodstuffs; Stuffing mixes [foodstuffs]; Ham glaze; Poppy seeds for use as a seasoning; Nutmegs; Natural flavourings for use in ice cream [other than etheric essences or essential oils]; Fruit vinegar; Oligosaccharides for culinary purposes; Orange blossom water for culinary purposes; Perilla powder for food; Pepper; Pepper vinegar; Pepper spice; Peppercorns; Peppermints [other than for medicinal use]; Mint for confectionery; Peppermint for confectionery; Vegetable-based seasonings for pasta; Peppers [seasonings]; Pimento used as a condiment; Pizza spices; Popcorn seasoning; Pickling salt for pickling foodstuffs; Cranberry sauce [condiment]; Relish [condiment]; Red pepper powder (Gochutgaru); Saffron [seasoning]; Saffron for use as a seasoning; Saffron salt for seasoning food; Salad cream; Sage [seasoning]; Salt; Salt for popcorn; Salt for preserving fish; Brine for pickling; Brine for use in cocktails; Brine for cooking; Salt pellets for preserving fish; Salt pellets for preserving foodstuffs; Chocolate spreads for use on bread; Chocolate flavourings; Allspice; Celery salt; Mustard vinegar; Mustard preparations for food; Mustard powder [spice]; Mustard powder for food; Sesame seeds [seasonings]; Sichuan pepper powder; Sauces; Sauces [condiments]; Sauces for ice cream; Sauces flavoured with nuts; Sauces containing nuts; Edible salt; Star aniseed; Substances imparting flavour for addition to food [other than essential oils]; Sumac for use as a seasoning; Flavourings for soups [other than essential oils]; Sweet pickle [condiment]; Sweeteners consisting of fruit concentrates; Taco seasoning; Table salt; Table salt mixed with sesame seeds; Tamarind [condiment]; Tea essences; Dry seasoning mixes for stews; Dry seasonings; Truffle salt; Vanilla; Vanilla flavorings; Vanilla flavourings for culinary purposes; Vanilla beans; Custard mixes; Custard powder; Vanillin [vanilla substitute]; Processed herbs; Processed seeds for use as a seasoning; Processed shallots for use as seasoning; Processed ginseng used as a herb, spice or flavoring; Processed garlic for use as seasoning; Wasabi powder; Wine vinegar; Cream of tartar for culinary purposes; Savory food flavourings for animal foods [other than essential oils]; Marinades containing seasonings; Seasonings; Seasonings for instant-boiled mutton; Alimentary seasonings; Spices in the form of powders; Aromatic preparations for food; Cinnamon [spice]; Cinnamon powder [spice]; Cinnamon sticks; Flavourings of lemons for food or beverages; Flavourings of lemons; Lemon flavorings, other than essential oils; Prepared horseradish [condiment]; Packaged tea [other than for medicinal use]; Acanthopanax tea (Ogapicha); Aromatic preparations for making non-medicated infusions; Aromatic preparations for making non-medicated tisanes; Aromatic teas [other than for medicinal use]; Flavoured coffee; Asian apricot tea (maesilcha); Flowers or leaves for use as tea substitutes; Drinking cocoa paste; Buckwheat tea; Cappuccino; Chai tea; Chinese matrimony vine tea (Gugijacha); Chrysanthemum tea (Gukhwacha); Darjeeling tea; Earl grey tea; Iced coffee; Iced tea; Decaffeinated coffee; Espresso; Extracts of coffee for use as flavours in beverages; Fermented tea; Prepared coffee beverages; Frappes; Fruit teas; Freeze-dried coffee; Coffee capsules, filled; Ground coffee beans; Ground coffee; Iced tea mix powders; Tea mix powders; Barley for use as a coffee substitute; Barley-leaf tea; Roasted barley and malt for use as substitute for coffee; Roasted coffee beans; Roasted brown rice tea; Chocolate-based beverages with milk; Beverages based on coffee substitutes; Tea-based beverages; Tea-based beverages with fruit flavoring; Drinks flavoured with chocolate; Ginseng tea [insamcha]; Ginseng tea; Instant green tea; Green tea; Rose hip tea; Hot chocolate; Ginger tea; Instant cocoa powder; Instant tea; Instant tea [other than for medicinal purposes]; Japanese green tea; Jasmine tea; Jasmine tea bags, other than for medicinal purposes; Coffee; Coffee [roasted, powdered, granulated, or in drinks]; Coffee in whole-bean form; Coffee in brewed form; Artificial coffee; Vegetal preparations for use as coffee substitutes; Coffee essences; Coffee extracts for use as substitutes for coffee; Coffee bags; Chicory based coffee substitute; Coffee substitutes [artificial coffee or vegetable preparations for use as coffee]; Coffee substitutes [grain or chicory based]; Vegetable based coffee substitutes; Coffee extracts; Extracts of coffee for use as flavours in foodstuffs; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee concentrates; Mixtures of coffee; Coffee pods; Cocoa; Cocoa [roasted, powdered, granulated, or in drinks]; Cocoa for use in making beverages; Cocoa extracts for human consumption; Cocoa products; Extracts of cocoa for use as flavours in beverages; Cocoa-based beverages; Drinks in powder form containing cocoa; Cocoa mixes; Cocoa preparations for use in making beverages; Cocoa powder; Chamomile-based beverages; Chamomile tea; Burdock root tea (Wooungcha); Aerated beverages [with coffee, cocoa or chocolate base]; Kombucha; Herbal preparations for making beverages; Herb teas, other than for medicinal use; Lapsang souchong tea; Lime tea; Lime blossom tea; Instant coffee; Malt coffee; Malt coffee extracts; Mate [tea]; Dairy-free chocolate; Coffee-based beverage containing milk; Coffee beverages with milk; Cocoa beverages with milk; Milk chocolates; Chocolate beverages with milk; Mixtures of coffee and malt; Mixtures of coffee and chicory; Mixtures of malt coffee with coffee; Mixtures of malt coffee with cocoa; Mixtures of malt coffee extracts with coffee; Mixtures of coffee essences and coffee extracts; Filters in the form of paper bags filled with coffee; Theine-free tea sweetened with sweeteners; Roasted barley tea [mugicha]; Infusions, not medicinal; Tea extracts (Non-medicated -); Herbal infusions; Tea bags (Non-medicated -); Iced tea (Non-medicated -); Tea (Non-medicated -) consisting of cranberry leaves; Tea (Non-medicated -) consisting of cranberry extracts; Tea (Non-medicated -) sold loose; Instant Oolong tea; Oolong tea; Peppermint tea; Chocolates; Preparations for making beverages [cocoa based]; Preparations for making beverages [tea based]; Preparations for making beverages [coffee based]; Chocolate flavoured beverage making preparations; Preparations for making beverages [chocolate based]; Powdered preparations containing cocoa for use in making beverages; Unroasted coffee; Rooibos tea; Rosemary tea; Red ginseng tea; Sage tea; Chocolate; Chocolate extracts for the preparation of beverages; Chocolate extracts; Chocolate-based beverages; Chocolate drink preparations flavoured with banana; Chocolate drink preparations flavoured with mocha; Chocolate drink preparations flavoured with nuts; Chocolate drink preparations flavoured with orange; Chocolate drink preparations flavoured with mint; Chocolate drink preparations flavoured with toffee; Chocolate coffee; Chocolate food beverages not being dairy-based or vegetable based; Chocolate powder; Instant black tea; Black tea; Black tea [English tea]; Kelp tea; Tea; Teas (Non-medicated -) containing lemon; Teas (Non-medicated -) flavoured with lemon; Tea of parched powder of barley with husk (mugi-cha); Tea of salty kelp powder (kombu-cha); Apple flavoured tea [other than for medicinal use]; Fruit flavoured tea [other than medicinal]; Orange flavoured tea [other than for medicinal use]; Tea for infusions; Tea bags; Tea leaves; Tea substitutes; Tea extracts; Tea mixtures; Tea pods; Theine-free tea; Tieguanyin tea; Vegan hot chocolate; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Instant white tea; White lotus tea (Baengnyeoncha); White tea; Yerba mate; Yuja-cha (Korean honey citron tea); Chicory [coffee substitute]; Chicory and chicory mixtures, all for use as substitutes for coffee; Chicory for use as substitutes for coffee; Preparations of chicory for use as a substitute for coffee; Chicory extracts for use as substitutes for coffee; Chicory mixtures, all for use as substitutes for coffee; Citron tea; Preparations based on cocoa; Chocolate drink preparations; Coffee, teas and cocoa and substitutes therefor; Pizza bases; Prepared pizza meals; Pizzas; Pizza crust; Prepared savory foodstuffs made from potato flour; Pancakes; Candy coated popcorn; Crumble; Multigrain-based snack foods; Snack foods made from wheat; Snack food products made from cereal starch; Snack food products made from maize flour; Snack food products made from rusk flour; Snack foods made of whole wheat; Cheese flavored puffed corn snacks; Snack foods consisting principally of bread; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Snack foods consisting principally of extruded cereals; Meals consisting primarily of rice; Frozen meals consisting primarily of rice; Frozen meals consisting primarily of pasta; Prepared meals containing [principally] rice; Pre-baked pizzas crusts; Ready to eat savory snack foods made from maize meal formed by extrusion; Boxed lunches consisting of rice, with added meat, fish or vegetables; Processed unpopped popcorn; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Uncooked pizzas; Flavoured popcorn; Snack food products consisting of cereal products; Snack food products made from potato flour; Snack foods prepared from maize; Snacks manufactured from muesli; Grain-based chips; Crisps made of cereals; Crepes; Cereal-based snack food; Cereal-based meal replacement bars; Chips [cereal products]; Sweets (candy), candy bars and chewing gum; Cereal bars and energy bars; Pastries, cakes, tarts and biscuits (cookies); Bread; Flavoured sugar confectionery; Bakery goods; Croissants; Custard; Dessert mousses [confectionery]; Dessert souffles; Decorations [edible] for christmas trees; Viennoiserie; Ready-to-eat puddings; Chocolate coated fruits; Pavlovas made with hazelnuts; Fruit jellies [confectionery]; Salted wafer biscuits; Dried sugared cakes of rice flour (rakugan); Ginseng confectionery; Semolina pudding; Boiled confectionery; Foodstuffs containing cocoa [as the main constituent]; Japanese sponge cakes (kasutera); Halvah; Oat clusters containing dried fruit; Fried dough twists; Deep-fried dough sticks (Youtiao); Crème caramel; Edible paper; Edible rice paper; Peanut confectionery; Peanut brittle; Edible paper wafers; Meringues; Sandwich spread made from chocolate and nuts; Bread pudding; Jam buns; Biscotti dough; Chocolate decorations for christmas trees; Eight-treasure rice pudding; Apple fritters; Canapes; Butterscotch chips; Crackers flavoured with fruit; Kheer mix (rice pudding); Low-carbohydrate confectionery; Dairy confectionery; Confectionery items coated with chocolate; Chocolate flavoured confectionery; Crackers; Herbal honey lozenges [confectionery]; Cheese-flavored biscuits; Liqueur chocolates; Turkish delight; Aerated chocolate; Tablet (confectionary); Chocolate coated macadamia nuts; Almond confectionery; Creamed rice; Hot chocolate mixes; Almonds covered in chocolate; Chocolate-coated sugar confectionery; Mousse confections; Muesli desserts; Foods with a cocoa base; Non-medicated confectionery in jelly form; Non-medicated flour confectionery; Non-medicated chocolate; Non-medicated flour confectionery containing chocolate; Non-medicated confectionery products; Non-medicated flour confectionery coated with imitation chocolate; Non-medicated flour confectionery coated with chocolate; Non-medicated confectionery in the shape of eggs; Non-medicated confectionery containing milk; Non-medicated confectionery having a milk flavour; Mint flavoured confectionery (Non-medicated -); Non-medicated confectionery containing chocolate; Non-medicated confectionery having toffee fillings; Non-medicated confectionery for use as part of a calorie controlled diet; Non-medicated flour confectionery containing imitation chocolate; Non-medicated mint confectionery; Non-medicated chocolate confectionery; Nougat; Chocolate coated nougat bars; Nut confectionery; Chocolate-coated nuts; Cakes of sugar-bounded millet or popped rice (okoshi); Pains au chocolat; Pandoro; Panettone; Poppadums; Chocolate confectionery containing pralines; Preparations for making of sugar confectionery; Puddings; Rice-based pudding dessert; Rice porridge; Rice puddings containing sultanas and nutmeg; Bars of sweet jellied bean paste (Yohkan); Truffles (rum -) [confectionery]; Salt crackers; Savory biscuits; Floating islands; Foodstuffs containing chocolate [as the main constituent]; Chocolate for confectionery and bread; Chocolate with alcohol; Chocolate with Japanese horseradish; Chocolate-based spreads; Chocolate spreads containing nuts; Chocolate spreads; Chocolate confectionery having a praline flavour; Chocolate bark containing ground coffee beans; Chocolate desserts; Imitation chocolate; Chocolate fondue; Chocolate bunnies; Chocolate mousses; Chocolate vermicelli; Sopapillas [fried pastries]; Sopapillas [fried bread]; Sweet bean jam coated with sugared-bean based soft shell [nerikiri]; Sweet pounded rice cakes (mochi-gashi); Panned sweets (Non-medicated -); Orange based confectionery; Potato flour confectionery; Confectionery in liquid form; Confectionery having liquid fruit fillings; Confectionery containing jelly; Liquorice flavoured confectionery; Confectionery containing jam; Confectionery having wine fillings; Confectionery having liquid spirit fillings; Peanut butter confectionery chips; Taiyaki (Japanese fish-shaped cakes with various fillings); Fruited scones; Tiramisu; Korean traditional sweets and cookies [hankwa]; Truffles [confectionery]; Turkish delight coated in chocolate; Custards [baked desserts]; Prepared desserts [confectionery]; Prepared desserts [chocolate based]; Vla [custard]; Waffles; Chocolate waffles; Waffles with a chocolate coating; Wafered pralines; Snack foods consisting principally of confectionery; Coated nuts [confectionery]; Soft pin-rolled cakes of pounded rice (gyuhi); Graham crackers; Yorkshire puddings; Cinnamon rolls; Sugar-coated coffee beans; Confectionery for decorating Christmas trees; Cotton candy; Cocoa-based ingredients for confectionery products; Chewing gum; Chewing gum for breath freshening; Chewing candy; Gum sweets; Candy mints; Non-medicated candy; Candies (Non-medicated -) with alcohol; Candies (Non-medicated -) with honey; Gum sweets (Non-medicated -); Chewing sweets (Non-medicated -); Non-medicated lozenges; Non-medicated mouth freshening lozenges; Mint based sweets [non-medicated]; Non-medicated confectionery in the form of lozenges; Peppermint sweets; Mint flavoured sweets (Non-medicated -); Peppermint pastilles [confectionery], other than for medicinal use; Pralines made of chocolate; Marshmallow filled chocolates; Sweets (Non-medicated -) being acidulated; Acid drops [confectionery]; Foamed sugar pastilles; Chocolate fudge; Chocolate eggs; Chocolate candies; Chocolates with mint flavoured centres; Chocolates in the form of sea horses; Chocolates in the form of pralines; Chocolates in the form of sea shells; Chocolates presented in an advent calendar; Chocolate shells; Candy bars; Chocolate candy with fillings; Dental health gum [other than medicated]; Sugar-free mint candies; Sugarless sweets; Sugar-free chewing gum; Xylitol-sweetened sweets

Trademark form	Figurative mark
File reference	018200603

Application date	February 25, 2020
Publication date	March 2, 2020
Entry date	June 10, 2020
Expiration date	February 25, 2030

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Trademark Details Last update: February 8, 2024

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