29
Meat, fish and charcuterie, and poultry products, the aforesaid goods including dumplings, pastes or pies; Meat, fish, sausage, vegetable, fruit and soup preserves, including frozen goods; Sausage, meat, fish, poultry and vegetable salads; Delicatessen items, namely prepared meat, fish, poultry, game, eggs, fruit and vegetables; Ragout and prepared meals in preserved form, mainly consisting of a portion of meat or fish with vegetables, potatoes, rice or noodles; Meat, fish, fruit and vegetable jellies; Meat and meat stock extracts; Soup stock extracts; Prepared soups in preserved form; Plant-based ready-to-eat mixtures, prepared meals and spreads, mainly consisting of vegetables and/or prepared fruit and/or legumes and/or potatoes and/or nut kernels, including with added rice and/or yeast extract and/or cereals and/or starch preparations and/or spices being ingredients; Hummus; Guacamole; Edible oils and fats; Eggs, milk and milk products, namely butter, cream, cheese, Dried milk for food, Yoghurt; Non-alcoholic mixed milk beverages, milk predominating, and food prepared from milk, whey, cream and/or prepared fruit, including with added juices or cocoa; Non-alcoholic beverages, milk predominating, prepared from milk, whey, yoghurt, cream, juices, prepared fruit and/or cocoa; Jams; Mixtures of honey and/or prepared fruits, fruit predominating, in preserved form, the aforesaid mixtures including spreads
30
Bakery goods, including wholegrain bakery goods; Mayonnaise; Oat flakes; Salt for food and salt and herb mixtures; Pasta (noodles), flour, cereal preparations (except foodstuffs for animals); Mustard, sauces, including salad dressings; Spices, condiments and spice preparations; Honey and deserts, namely puddings, mixtures of honey and/or prepared fruit, honey predominating, in preserved form, the aforesaid mixtures including spreads; Edible ices; Coffee, cocoa, sugar, rice, tapioca, sago; Non-alcoholic coffee, cocoa or chocolate beverages; Coffee or cocoa preparations for making non-alcoholic drinks; Plant-based ready-to-eat mixtures, prepared meals and spreads, mainly consisting of rice and/or yeast extract and/or cereals and/or starch preparations and/or spices, including with added vegetables and/or prepared fruit and/or legumes and/or potatoes and/or nut kernels being ingredients
32
Mineral and aerated waters and other non-alcoholic drinks; Fruit beverages and fruit juices; Syrups and other preparations for making beverages