29
Meat substitutes; Dairy products and dairy substitutes; Dried fruit; Snack foods based on vegetables; Fish-based foodstuffs; Soups and stocks, meat extracts; Peanut butter; Flavoured yoghurts; Truffle-based oils; Cashew nuts (Prepared -); Ham; Peanuts, prepared; Meat; Packaged meats; Aromatized fruit; Truffle juice; Fish, seafood and molluscs, not live; Flavoured nuts; Fish, not live; Truffle-based spread products (truffle creams); Processed fruits, fungi and vegetables (including nuts and pulses); Snack foods based on nuts; Cured sausages; Jellies, jams, compotes, fruit and vegetable spreads; Salted meats; Flavoured oils; Flavoured milk; Birds eggs and egg products; Cashew nut butter; Fish, seafood and molluscs spreads; Truffle paste; Processed almonds; Truffle cheeses; Dried meat; Salted cashews; Potato crisps in the form of snack foods; Meat spreads; Almonds, ground
30
Truffle pasta; Flavoured vinegar; Edible salt; Aromatic preparations for pastries; Spice rubs; Spices in the form of powders; Substances imparting flavour for addition to food [other than essential oils]; Seaweed [condiment]; Crackers; Condiments; Truffle flour; Ice cream; Cereals; Vinegar; Flavourings for foods; Processed herbs; Dry seasonings; Sandwiches; Flour; Salt; Spice extracts; Bread; Flavourings for snack foods [other than essential oils]; Flour concentrate for food; Preparations for making up into sauces; Spice preparations; Sponge cakes; Cooking essences; Essences for food [other than essential oils]; Doughs, batters, and mixes therefor; Natural flavourings for use in ice cream [other than etheric essences or essential oils]; Dried herbs; Salts, seasonings, flavourings and condiments; Pasta; Farinaceous foods; Preserved herbs; Pizzas; Peppers [seasonings]; Pie shells; Aromatic preparations for making non-medicated tisanes; Flavoured coffee; Dried and fresh pastas, noodles and dumplings; Seasonings; Substances imparting flavour for addition to drink [other than essential oils]; Coffee, teas and cocoa and substitutes therefor; Bread concentrates; Ice, ice creams, frozen yogurts and sorbets; Truffle ices; Sweet glazes and fillings; Pastries, cakes, tarts and biscuits (cookies); Buns; Cereal bars and energy bars; Stuffing mixes [foodstuffs]; Herbal flavourings for making beverages; Polenta; Preparations for making bakery products; Flavourings for cheeses; Seasoned breading mix for deep frying; Truffle honey; Flavour enhancers for food [other than essential oils]; Flavourings for soups; Aromatic preparations for cakes; Flavourings made from meat; Salted biscuits; Pizza bases; Foodstuffs made from dough; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Chocolate; Flavourings for butter; Alimentary seasonings; Sweetmeats [candy]; Herbal infusions; Truffle cream sauces; Food dressings [sauces]; Vegetable-based seasonings for pasta; Rice; Flavourings for beverages; Mixes for preparing sauces; Syrups and treacles; Caramels [candy]; Flavourings for cakes; Extracts used as flavoring [not essential oils]; Aromatic preparations for ice-creams; Gravy mixes; Flavorings and seasonings; Food leavening agents; Truffle salt; Infusions, not medicinal
32
Flavoured waters; Juices; Flavoured carbonated beverages; Syrups for beverages; Sherbets [beverages]; Soft drinks; Beer and brewery products; Waters; Aperitifs, non-alcoholic
33
Wine; Alcoholic beverages (except beer); Preparations for making alcoholic beverages; Pre-mixed alcoholic beverages; Spirits and liquors