30
Foodstuffs made from dough; Dumplings; Cereals for use in making pasta; Snack foods consisting principally of pasta; Chinese batter flour; Pasta-wrappings for gyoza; Lasagne; Alimentary paste [dough]; Pasta in the form of sheets; Bread doughs; Frozen pastry sheets; Pasta; Curried food pastes; Truffle pasta; Pasta containing eggs; Pasta containing stuffings; Pasta for soups; Prepared pasta; Pasta for incorporating into pizzas; Farinaceous food pastes for human consumption; Doughs, batters, and mixes therefor; Pasta shells; Dried pasta; Wholemeal pasta; Fresh pasta; Frozen dough; Curry pastes; Dry and liquid ready-to-serve meals, mainly consisting of pasta; Pasta dishes; Prepared meals containing [principally] pasta; Meals consisting primarily of pasta; Freeze-dried dishes with the main ingredient being pasta; Dough mix; Ready-to-bake dough products; Pasta salad; Pasta sauce; Pasta-based prepared meals