29
Meats; Frozen meat; Smoked meats; Game, not live; Fresh meat; Quenelles [meat]; Poultry, not live; Prepared meat; Fried meat; Freeze-dried meat; Roast meat; Packaged meats; Cured meats; Cooked meats; Pork; Steaks of meat; Chili con carne; Meat gelatines; Meat jellies; Charcuterie; Canned cooked meat; Sliced meat; Veal; Frozen meat products; Pulled chicken; Pulled pork; Cooked turkey; Cooked duck; Prepared meals made from meat [meat predominating]; Poultry salads; Meat-based snack foods; Poultry meatballs; Shashliks; Imitation crab meat; Shepherd's pie; Vegetable-based meat substitutes; Ready cooked meals consisting wholly or substantially wholly of game; Fish, not live; Steaks of fish; Dried fish; Fish, tinned; Quenelles [fish]; Processed fish; Salmon, not live; Sardines, not live; Tuna, not live; Smoked fish; Frozen fish; Herrings, not live; Cooked fish; Dried seafood; Chowder; Fish cakes; Fish paste; Fish balls; Fish sticks; Fish stock; Fish mousses; Frozen cooked fish; Salted fish; Dishes of fish; Fish, preserved; Pickled fish; Fish fillets; Fish sausages; Fish croquettes; Fish extracts; Fish jellies; Fish floss; Fish maw; Chilled meals made from fish; Fish in olive oil; Fish with chips; Dried fish meat; Boiled and dried fish; Artificial fish roes; Fish products being frozen; Fish roe, prepared; Fish crackers; Prepared meals consisting primarily of fish; Frozen meals consisting primarily of fish; Fish spread; Cooked meals consisting principally of fish; Isinglass for food; Fish-based foodstuffs; Smoked fish spread; Fish, seafood and molluscs, not live; Chilled foods consisting predominately of fish; Edible oils derived from fish [other than cod liver oil]; Tube-shaped toasted cakes of fish paste (chikuwa); Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); Fish eggs for human consumption; Fish, seafood and molluscs spreads; Tajine [prepared meat, fish or vegetable dish]; Flakes of dried fish meat (kezuri-bushi); Steamed cakes of smashed fish and yam (hampen); Steamed or toasted cakes of fish paste (kamaboko); Preserves, pickles; Meat preserves; Tomato preserves; Pork preserves; Fruits, tinned; Meat, tinned; Vegetables, preserved; Fruit preserves; Preserved potatoes; Preserves of poultry; Vegetables, tinned; Mixed vegetables; Grilled vegetables; Cut vegetables; Vegetable mousses; Vegetables, cooked; Vegetable chips; Vegetable jellies; Freeze-dried vegetables; Vegetable-based entrees; Vegetable-based cream; Vegetable pastes; Canned sliced vegetables; Preserved vegetables (in oil); Kimchi [fermented vegetable dish]; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Vegetable-based snack foods; Prepared fruits; Frozen fruits; Dried fruit; Crystallized fruits; Cooked fruits; Pickled fruits; Aromatized fruit; Fruit chips; Glazed fruits; Fruit, stewed; Sliced fruit; Fermented fruits; Cut fruits; Fruit pectin; Fruit peel; Fruit jellies; Fruit desserts; Fruit pulp; Fruit paste; Fruit marmalade; Fruit salads; Arrangements of processed fruit; Dried fruit products; Candied fruit snacks; Fruit purees; Fruit Powders; Fruit, preserved; Bottled fruits; Fruit preserved in alcohol; Mincemeat [preserved fruit]; Pressed fruit paste; Fruit-based snack food; Milk drinks containing fruits; Fruit leathers; Fruit juices for cooking; Mixtures of fruit and nuts; Bottled sliced fruits; Dried fruit-based snacks; Fruit spreads; Jellies, jams, compotes, fruit and vegetable spreads; Mincemeat made from fruits; Fruit-based meal replacement bars; Snack mixes consisting of dehydrated fruit and processed nuts; Oils for food; Maize oil for food; Canola oil; Sesame oil for food; Soybean oil; Olive oil; Coconut oil for food; Chilli oil; Groundnut oil; Butter oil; Tuna in oil; Cooking oils; Linseed oils [edible]; Hardened oils [hydrogenated oil for food]; Olive oil for food; Sunflower oil for food; Edible oils and fats; Nut oils; Animal oils for food; Palm oil for food; Blended oil [for food]; Soybean oil for cooking; Extra virgin olive oil for food; Grapeseed oil; Peanut oil [for food]; Edible oils for use in cooking foodstuffs; Edible oils for glazing foodstuffs; Marmalade; Ginger jam; Strawberry jam; Raspberry jam; Blackberry jam; Rhubarb jam; Blueberry jams; Cranberry jam; Orange and ginger marmalade; Jellies for food; Compotes; Apple purée; Cranberry compote; Plum jam; Eggs; Pickled eggs; Birds eggs and egg products; Marinated eggs; Processed eggs; Quail eggs; Hen eggs; Spreads consisting mainly of eggs; Canned quail eggs