29
Meat, fish, poultry and game, including in frozen form; Meat extracts; Preserved, dried and cooked fruits and vegetables; Jellies; Jams, compotes; Eggs, milk and milk products; Edible oils and fats; Potato products, including in frozen form, in particular potato dumplings, potato pancakes, potato slices, fried potatoes, potato cubes, mashed potato; Potato and cereal patties (potato predominating); mushrooms, preserved; Vegetables, dried; Vegetables, preserved; Onions preserved; Horseradish; Soups, including in frozen form; Broth; Soup (Preparations for making -); Stews; Dried milk; Powdered whole eggs; Nanovo (egg substitute); sausgaes; vegetable spreads; Meat aspic; Canned meat; Fish, tinned [canned (Am.)]; Cheese; Coffee creamer; Dried fruit; Dietetic food, not adapted for medical use, based on proteins, fats, with added fatty acids, included in class 29; Jam; Marmelade; fruit soups
30
Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Flour and preparations made from cereals; Bread, including frozen; Pastry and confectionery, including in frozen form; Edible ices; Honey; Golden syrup; Yeast; Baking powder; Salt; Mustard; Vinegar; Sauces [condiments]; Spices; Ice; Noodles; Herbs; Horseradish (condiments); Herb mixes; Sauces [condiments]; Cereals; Muesli bars; Nut and nougat creams; Hominy; Desserts; Topfenschmarrn (dessert); Blancmange; Jellies; Tomato ketchup; sweetening substances; Fruit sugar; Pastries, including in frozen form; Cakes, including in frozen form; Rusks; Dietetic food, not adapted for medical use, based on carbohydrates and dietary fibre, included in class 30; Rice puddings
32
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Syrups and other preparations for making beverages; Powdered beverages; Liquid beverage concentrates