29
Fish, seafood and molluscs; Meats; Dairy products and dairy substitutes; Oils and fats; Soups and stocks, meat extracts; Processed fruits, fungi and vegetables (including nuts and pulses); Jellies, jams, compotes, fruit and vegetable spreads; Birds eggs and egg products; Prepared insects and larvae
30
Convenience food and savory snacks; Salts, seasonings, flavourings and condiments; Savory sauces, chutneys and pastes; Baked goods, confectionery, chocolate and desserts; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Ice, ice creams, frozen yogurts and sorbets; Coffee, teas and cocoa and substitutes therefor; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Dried and fresh pastas, noodles and dumplings; Cereals
35
Retail services relating to food, delicatessen products, fruit, dietetic preparations and food preparation implements; Business management of restaurants; Business advice relating to restaurant franchising
43
Restaurant services; Bar and restaurant services; Providing food and drink for guests in restaurants; Café services