Heart Kitchen

EUIPO EUIPO 2017 Trademark registered

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The Union trademark Heart Kitchen was filed as Figurative mark on 12/27/2017 at the European Union Intellectual Property Office.
It was registered as a trademark on 05/25/2018. The current status of the mark is "Trademark registered".

Logodesign (Wiener Klassifikation)

#Hearts #Seals or stamps, circular #Ornamental bands and borders (except 25.1.9) #Letters surmounted by a sign of disproportionate size

Trademark Details Last update: September 20, 2019

Trademark form Figurative mark
File reference 017641945
Application date December 27, 2017
Publication date February 16, 2018
Entry date May 25, 2018
Expiration date December 27, 2027

Trademark owner

Parkstraße 44-46
49214 Bad Rothenfelde
DE

Trademark representatives

goods and services

29 Fruit-based snack food; Dried fruit-based snacks; Nut-based snack foods; Tofu-based snacks; Snack foods based on nuts; Jellies, jams, compotes, fruit and vegetable spreads; Fruit salads; Fruits, tinned [canned (Am)]; Cooked fruits; Prepared fruits; Aromatized fruit; Preserved fruits; Pickled fruits; Frozen fruits; Dried fruit; Glazed fruits; Mixtures of fruit and nuts; Bottled fruits; Fruit preserves; Processed fruits, fungi and vegetables (including nuts and pulses); Prepared salads; Eggs; Egg substitutes; Processed eggs; Century eggs; Frozen eggs; Milk; Dried milk; Milk shakes; Milk products; Beverages having a milk base; Milk drinks containing fruits; Dairy puddings; Beverages made from or containing milk; Milk-based beverages containing fruit juice; Milk-based beverages containing coffee; Artificial milk based desserts; Butter; Buttermilk; Clarified butter; Butter substitutes; Concentrated butter; Cheese; Cheese sticks; Cheese substitutes; Cheese mixtures; Cream [dairy products]; Sour cream substitutes; Yoghurt; Yogurt drinks; Yoghurt desserts; Dairy puddings; Tzatziki; Drinks based on yogurt; Preparations for making yoghurt; Oils for food; Edible fats; Marmalade; Tofu; Beancurd sticks; Fermented bean curd; Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Yams; Mincemeat [preserved fruit]; Seasoned nuts; Cottage cheese preparations; Soya milk [milk substitute]; Soy chips; Soya yoghurt; Soybean oil; Soya milk [milk substitute]; Tofu; Soya beans, preserved, for food; Soya [prepared]; Soya beans, preserved, for food; Dried soya beans; Vegetable fats for food; Vegetable oils for food; Fermented fruits; Fermented milk; Fermented soybeans (natto); Ryazhenka [fermented baked milk]; Powdered eggs; Dried fruit; Dried milk; Dry whey; Dried fruit; Soya patties; Powdered soya milk; Soy-based snack foods; Soy-based food bars; Dairy products and dairy substitutes; Prunes; Shortening; Cancoillotte; Cooking fats; Soybean oil for cooking; Vegetable extracts for cooking; Vegetable fats for cooking; Cooking oils; Coconut milk for culinary purposes; Extracts of vegetables [juices] for cooking
30 Candy cake; Liquorice [confectionery]; Mallows [confectionery]; Crystal sugar pieces [confectionery]; Lozenges [confectionery]; Confectionery in frozen form; Rock [confectionery]; Lollipops [confectionery]; Tablet (confectionary); Low-carbohydrate confectionery; Sugarless sweets; Marshmallow confectionery; Sherbets [confectionery]; Confectionery bars; Stick liquorice [confectionery]; Fruit jellies [confectionery]; Mousses (Dessert -) [confectionery]; Zephyr [confectionery]; Pastila [confectionery]; Crystal sugar [not confectionery]; Potato flour confectionery; Confectionery ices; Coated nuts [confectionery]; Non-medicated confectionery candy; Popcorn; Gum sweets; Gum sweets (Non-medicated -); Cookies; Cookie dough; Cookie mixes; Bread biscuits; Rusks; Wafers; Sponge fingers [cakes]; Biscuits having a chocolate coating; Frozen cookie dough; Biscuits containing fruit; Crackers flavoured with fruit; Biscuits flavoured with fruit; Biscuits having a chocolate coating; Chocolate covered wafer biscuits; Biscuits with an iced topping; Biscuits having a chocolate coating; Biscuits containing chocolate flavoured ingredients; Biscuits for cheese; Pastries, cakes, tarts and biscuits (cookies); Biscuits for human consumption made from malt; Biscuits for human consumption made from cereals; Korean traditional sweets and cookies [hankwa]; Bakery goods; Pastries; Candy coated confections; Flour confectionery; Confectionery items coated with chocolate; Prepared desserts [confectionery]; Chocolate for confectionery and bread; Chocolate candies; Snack foods consisting principally of confectionery; Chocolate; Chocolate topping; Chocolate eggs; Chocolate topping; Chocolate chips; Chocolate biscuits; Chocolate syrup; Chocolate cakes; Chocolate pastes; Chocolate flavourings; Candy bars; Chocolate pastries; Chocolate powder; Chocolate creams; Truffles [confectionery]; Chocolate fondue; Chocolate candies; Chocolate candies; Chocolate covered pretzels; Imitation chocolate; Mousses (Chocolate -); Drinking chocolate; Chocolate topping; Chocolate extracts; Chocolate candies; Chocolate vermicelli; Chocolate fudge; Chocolate marzipan; Chocolate shells; Drinking chocolate; Chocolate desserts; Chocolate spreads; Chocolate based products; Imitation chocolate; Chocolate spreads for use on bread; Chocolate wafers; Chocolate candies; Deep chocolate cake made with chocolate sponge; Hot chocolate; Aerated chocolate; Filled chocolate; Dairy-free chocolate; Chocolate caramel wafers; Chocolate-based spreads; Filled chocolate bars; Chocolate decorations for cakes; Chocolate coffee; Confectionery; Sweet glazes and fillings; Frozen confectionery containing ice cream; Mixtures for making frozen confections; Prepared meals in the form of pizzas; Fruit cakes; Pastries containing fruit; Tarts; Pastries containing fruit; Pastries containing fruit; Fruit filled pastry products; Fruit filled pastry products; Pastries containing creams and fruit; Breakfast cereals containing a mixture of fruit and fibre; Snack bars containing a mixture of grains, nuts and dried fruit [confectionery]; Custard; Rice puddings; Cocoa beverages with milk; Coffee beverages with milk; Toffee; Gruel, with a milk base, for food; Milk chocolates; Non-medicated confectionery containing milk; Cereal snack foods flavoured with cheese; Boiled confectionery; Frozen yogurt confections; Confectionery containing jam; Jam filled brioches; Sugar substitutes; Syrups and treacles; Sugar, honey, treacle; Mousse confections; Sweeteners (Natural -); Boiled sweets; Seasoning mixes; Spiced salt; Cloves [spice]; Spice sauces; Spice extracts; Marinades containing seasonings; Spice preparations; Condiments; Chocolate drink preparations; Preparations based on cocoa; Soya sauce; Snack food products made from soya flour; Hominy grits; Processed corn; Puffed cheese balls [corn snacks]; Vegetal preparations for use as coffee substitutes; Cocoa-based beverages; Bread; Bread doughs; Frozen pastries; Chocolate fillings for bakery products; Chocolate confectionery containing pralines; Non-medicated confectionery in jelly form; Truffles [confectionery]; Flavourings, other than essential oils, for beverages; Chips [cereal products]; Cereal preparations; Preparations made from cereals; Ready-to-eat cereals; Fermenting malted rice (Koji); Leaven; Dry seasonings; Dried tortellini; Dried sauce in powder form; Food mixtures consisting of cereal flakes and dried fruits; Cocoa-based ingredients for confectionery products; Baking powder; Baking spices; Ready-made baking mixtures; Batter mixes; Ready-to-bake dough products; Flour ready for baking; Ready-made baking mixtures; Doughs, batters, and mixes therefor; Flavourings, other than essential oils, for cakes; Aromatic preparations for pastries; Pastry shells; Batter for making pancakes; Preparations for making bakery products; Cooking salt; Cooking essences; Dried cooked-rice; Cooking salt; Cooking sauces; Thickening agents for cooking foodstuffs; Thickening agents for cooking foodstuffs; Starch syrup for culinary purposes; Chemical seasonings [cooking]; Essences for use in cooking [other than essential oils]

Trademark history

Date Document number Area Entry
September 19, 2019 Transfer / Change of address, Published

ID: 11017641945