32
Soft drinks; Isotonic beverages; Mineral water [beverages]; Waters [beverages]; Non-alcoholic beverages; Sherbets [beverages]; Tomato juice [beverage]; Vegetable juices [beverages]; Malt syrup for beverages; Non-alcoholic beverages containing vegetable juices; Fruit-flavoured beverages; Kvass [non-alcoholic beverage]; Sarsaparilla [non-alcoholic beverage]; Powders for effervescing beverages; Pastilles for effervescing beverages; Syrups for beverages; Flavoured carbonated beverages; Frozen carbonated beverages; Cola; Colas [soft drinks]; Beer-based beverages; Carbonated non-alcoholic drinks; Nutritionally fortified beverages; Non-alcoholic flavored carbonated beverages; Smoked plum beverages; Tonic water [non-medicated beverages]; Non-alcoholic beverages flavoured with tea; Non-alcoholic beverages flavoured with coffee; Aloe vera drinks, non-alcoholic; Frozen fruit-based beverages; Cola drinks; Non-alcoholic beverages containing fruit juices; Non-alcoholic beer flavored beverages; Non-carbonated soft drinks; Fruit drinks; Water-based beverages containing tea extracts; Fruit juice for use as a beverages; Beverages consisting principally of fruit juices; Coconut water as a beverage; Blackcurrant cordial; Nut and soy based beverages; Mineral enriched water [beverages]; Vitamin fortified non-alcoholic beverages; Vitamin enriched sparkling water [beverages]; Fruit-based beverages; Isotonic beverages [not for medical purposes]; Sorbets in the nature of beverages; Fruit-based soft drinks flavored with tea; Beverages containing vitamins; Coconut-based beverages; Squashes [non-alcoholic beverages]; Preparations for making beverages; Essences for making beverages; Powders for the preparation of beverages; Syrups for making beverages; Extracts for making beverages; Non-alcoholic malt free beverages [other than for medical use]; Dilutable preparations for making beverages; Powders used in the preparation of soft drinks; Non-alcoholic fruit extracts used in the preparation of beverages; Beverages consisting of a blend of fruit and vegetable juices; Powders used in the preparation of fruit-based beverages; Lemon juice for use in the preparation of beverages; Lime juice for use in the preparation of beverages; Syrups for making non-alcoholic beverages; Syrups for making fruit-flavored drinks; Hop extracts for use in the preparation of beverages; Essences for making non-alcoholic drinks, not in the nature of essential oils; Brown rice beverages other than milk substitutes; Beer; Beer wort; Imitation beer; Shandy; Craft beers; Saison beer; Beer-based cocktails; Lagers; Non-alcoholic beer; Black beer [toasted-malt beer]; Extracts of hops for making beer; Beers enriched with minerals; Low alcohol beer; Beer and brewery products; Coffee-flavored beer; Flavored beers; Alcohol free wine; Cordials; Non-alcoholic fruit cocktails; Non-alcoholic fruit punch; Non-alcoholic grape juice beverages; Non-alcoholic punch; Non-alcoholic vegetable juice drinks; Non-alcoholic malt drinks; Non-alcoholic honey-based beverages; Non-alcoholic fruit juice beverages; Cocktails, non-alcoholic; Smoothies; Non-alcoholic sparkling fruit juice drinks; Cider, non-alcoholic; Fruit nectars, non-alcoholic; Non-alcoholic fruit extracts; Aperitifs, non-alcoholic; Non-alcoholic soda beverages flavoured with tea; Non-alcoholic rice punch (sikhye); Non-alcoholic cocktail bases; Non-alcoholic cinnamon punch with dried persimmon (sujeonggwa)
33
Alcoholic beverages (except beer); Preparations for making alcoholic beverages; Cider; Alcoholic energy drinks; Bitters; Alcoholic beverages containing fruit; Alcoholic extracts; Alcoholic essences; Alcoholic cocktail mixes; Pre-mixed alcoholic beverages; Nira [sugarcane-based alcoholic beverage]; Alcoholic fruit cocktail drinks; Alcoholic egg nog; Low-alcoholic wine; Fruit extracts, alcoholic; Alcoholic jellies; Alcoholic punches; Alcoholic tea-based beverage; Alcoholic coffee-based beverage; Pre-mixed alcoholic beverages, other than beer-based; Mulled wines; Alcoholic aperitif bitters; Prepared alcoholic cocktails; Baijiu [Chinese distilled alcoholic beverage]; Alcoholic cocktails in the form of chilled gelatins; Alcoholic carbonated beverages, except beer; Alcoholic beverages of fruit; Low alcoholic drinks; Fortified wines; Alcoholic cocktails containing milk; Aperitifs with a distilled alcoholic liquor base