4
Lubricants and industrial greases, waxes and fluids
5
Dietary supplements and dietetic preparations
29
Fish, seafood and molluscs; Meats; Dairy products and dairy substitutes; Sausage casings, natural or artificial; Soups and stocks, meat extracts; Processed fruits, fungi and vegetables (including nuts and pulses); Birds eggs and egg products; Prepared insects and larvae; Oils and fats
30
Ice, ice creams, frozen yogurts and sorbets; Salts, seasonings, flavourings and condiments; Processed grains, starches, and goods made thereof, baking preparations and yeasts; Sugars, natural sweeteners, sweet coatings and fillings, bee products; Coffee, teas and cocoa and substitutes therefor; Bread; Pastries, cakes, tarts and biscuits (cookies); Cereal bars and energy bars; Sweets (candy), candy bars and chewing gum; Apple fritters; Flavoured sugar confectionery; Bakery goods; Meringues; Sandwich spread made from chocolate and nuts; Bread pudding; Jam buns; Biscotti dough; Chocolate decorations for christmas trees; Cocoa based creams in the form of spreads; Custard; Dessert mousses [confectionery]; Dessert souffles; Ice confectionery; Peanut confectionery; Peanut brittle; Chocolate based products; Decorations [edible] for christmas trees; Edible rice paper; Edible paper; Viennoiserie; Ready-to-eat puddings; Crème caramel; Fried dough twists; Chocolate coated fruits; Pavlovas made with hazelnuts; Frozen yogurt pies; Confectionery ices; Frozen confections on a stick; Frozen confectionery containing ice cream; Frozen dairy confections; Fruit jellies [confectionery]; Salted wafer biscuits; Dried sugared cakes of rice flour (rakugan); Ginseng confectionery; Semolina pudding; Halvah; Boiled confectionery; Foodstuffs containing cocoa [as the main constituent]; Croissants; Instant dessert puddings; Japanese sponge cakes (kasutera); Canapes; Butterscotch chips; Crackers flavoured with fruit; Cheese-flavored biscuits; Kheer mix (rice pudding); Low-carbohydrate confectionery; Dairy confectionery; Confectionery items coated with chocolate; Chocolate flavoured confectionery; Crackers; Herbal honey lozenges [confectionery]; Liqueur chocolates; Turkish delight; Aerated chocolate; Tablet (confectionary); Chocolate coated macadamia nuts; Almond confectionery; Marshmallow topping; Marzipan; Marzipan substitutes; Creamed rice; Almonds covered in chocolate; Chocolate-coated sugar confectionery; Mousse confections; Muesli desserts; Foods with a cocoa base; Non-medicated confectionery in jelly form; Non-medicated flour confectionery; Non-medicated flour confectionery containing chocolate; Non-medicated chocolate; Non-medicated confectionery products; Non-medicated flour confectionery coated with imitation chocolate; Non-medicated flour confectionery coated with chocolate; Non-medicated confectionery in the shape of eggs; Non-medicated confectionery containing milk; Non-medicated confectionery having a milk flavour; Mint flavoured confectionery (Non-medicated -); Non-medicated confectionery containing chocolate; Non-medicated confectionery having toffee fillings; Non-medicated confectionery for use as part of a calorie controlled diet; Non-medicated flour confectionery containing imitation chocolate; Non-medicated mint confectionery; Non-medicated chocolate confectionery; Nougat; Chocolate coated nougat bars; Nut confectionery; Chocolate-coated nuts; Cakes of sugar-bounded millet or popped rice (okoshi); Pandoro; Panettone; Poppadums; Pancakes; Chocolates; Chocolate confectionery containing pralines; Preparations for making of sugar confectionery; Puddings; Rice-based pudding dessert; Rice porridge; Rice puddings containing sultanas and nutmeg; Bars of sweet jellied bean paste (Yohkan); Truffles (rum -) [confectionery]; Salt crackers; Savory biscuits; Floating islands; Chocolate; Foodstuffs containing chocolate [as the main constituent]; Chocolate for confectionery and bread; Chocolate for toppings; Chocolate with alcohol; Chocolate with Japanese horseradish; Chocolate spreads for use on bread; Chocolate decorations for confectionery items; Chocolate-based spreads; Chocolate spreads containing nuts; Chocolate flavourings; Chocolate spreads; Chocolate confectionery having a praline flavour; Chocolate bark containing ground coffee beans; Chocolate creams; Chocolate desserts; Imitation chocolate; Chocolate fondue; Chocolate topping; Chocolate marzipan; Chocolate mousses; Chocolate vermicelli; Sopapillas [fried pastries]; Sopapillas [fried bread]; Crumble; Sweet bean jam coated with sugared-bean based soft shell [nerikiri]; Sweet pounded rice cakes (mochi-gashi); Panned sweets (Non-medicated -); Orange based confectionery; Potato flour confectionery; Confectionery in liquid form; Confectionery in frozen form; Confectionery containing jelly; Liquorice flavoured confectionery; Confectionery containing jam; Confectionery having wine fillings; Confectionery having liquid fruit fillings; Confectionery having liquid spirit fillings; Peanut butter confectionery chips; Confectionery chips for baking; Fruited scones; Tiramisu; Chocolate decorations for cakes; Korean traditional sweets and cookies [hankwa]; Truffles [confectionery]; Turkish delight coated in chocolate; Custards [baked desserts]; Imitation custard; Prepared desserts [confectionery]; Prepared desserts [chocolate based]; Vla [custard]; Waffles; Chocolate waffles; Waffles with a chocolate coating; Wafered pralines; Soft pin-rolled cakes of pounded rice (gyuhi); Graham crackers; Yorkshire puddings; Cinnamon rolls; Sugar-coated coffee beans; Confectionery for decorating Christmas trees; Cotton candy; Cocoa-based ingredients for confectionery products; Snack foods consisting principally of confectionery; Coated nuts [confectionery]
31
Foodstuffs and fodder for animals; Agricultural and aquacultural crops, horticulture and forestry products; Live animals, organisms for breeding
32
Beer and brewery products; Soft drinks; Preparations for making beverages
33
Alcoholic beverages (except beer); Cider