16
Printed instructional, educational, and teaching materials; Printed curricula; Teaching materials [except apparatus]; Teaching materials [except apparatus]; Instructional manuals for teaching purposes; Paper, cardboard and goods made from these materials, namely cardboard boxes, cardboard tubes, paper bags, pouches of paper, pouches for packaging, envelopes, printed matter; Printed matter; Books; Cookery books; Printed recipe cards; Newspapers; Journals; Magazines [periodicals]; Manuals [handbooks]; Pamphlets; Writing or drawing books; Periodicals; Catalogues; Photographs; Stationery; Bookbinding material; stickers[stationery]; Plastic materials for packaging (not included in other classes) namely bags, sachets, films and sheets; Printers' type; Printed publications; Table napkins of paper; Place mats of paper
21
Household, kitchen or catering utensils and containers; Cooking pot sets and dishes for cooking, frying and baking; Stew-pans and pressure cookers (autoclaves), non-electric; Stew-pans with integrated digital temperature indicators; Tableware, other than knives, forks and spoons (not of precious metal), glassware, porcelain and stoneware for household, kitchen and catering purposes (the aforesaid goods being included in this class); Kettles, non-electric; Articles of enamel, namely household, kitchen and catering containers, and dishes of enamel for baking, frying and cooking (included in this class), deep fryers of enamel, namely household, kitchen and catering containers, and cooking pot sets for frying (the aforesaid goods being included in this class); Deep fryers of enamel, namely household, kitchen and catering containers of enamel, and cooking pot sets for frying; Kitchen utensils of enamel and articles of tin, including household, kitchen and catering dishes for baking, frying and cooking (included in this class); baking cases, cookie sheets and Tart scoops, Cooling racks, strainer; Brushes made of hair and brushes (except paintbrushes), in particular brushes for use in baking and cooking; Baking and pastry utensils, namely dough scrapers, icing syringes, piping bags, cream bags, cake rings, and hand-operated devices for decorating and garnishing cakes and tarts, for cooking and catering; Vacuum containers, boxes and flasks, and vacuum containers for ice, comprising a double shell of glass, reflective internal walls and an external casing of plastic or metal; Bottle coolers of metal and of plastic comprising plug-in cooling cartridges; Vacuum containers of plastic for ice, without an insulating component of glass; Double-walled vacuum boxes and bottles made of stainless steel, without a component of glass; Double-walled vacuum dishes made of stainless steel; Ice pails of plastic for holding several bottles, comprising a lid of plastic or of metal; Mixers (cocktail shakers) of metal; Kitchen roll dispensers of metal, strainers (not of metal), tea caddies (not of metal), tea infusers (not of metal), Tea pots not made of metal, Table utensils, Namely napkin holders and rings, Knife rests, Flat irons, Candlesticks, Teapot stands, Food cloches; Cruets for oil and vinegar, salt cellars, pepper pots, serving platters, trays, salad bowls, vases, cups, baskets for household, kitchen and catering purposes; Combs and sponges; Cleaning utensils; Steel wool for household, kitchen and catering purposes; Tableware, other than knives, forks and spoons, household, kitchen and catering devices and containers of precious metal; Mugs and containers (included in this class); Boxes for sweetmeats; Egg cups; Table plates (included in this class); Tea services and coffee services; Boxes; Baskets for household, kitchen and catering purposes; kitchen urns; Tableware, other than knives, forks and spoons; Salt and Pepper Cellars; Plates; Salad bowls; Dinner services; Serving platters; Strainers; Dispensers; Trays for household and catering purposes; Centerpieces; Tableware, other than knives, forks and spoons; Cups; Containers for tea; Tea infusers; Tea and coffee jugs; Stands for dishes (other than table linen); Saucers; All the aforesaid goods being of precious metal or coated therewith, for household, kitchen and catering purposes; Parts and fittings for the aforesaid goods, included in this class
25
Clothing, Footwear, Headgear
29
Prepared (or cooked) meals made from vegetables, meat, fish, poultry or game; Meat, fish, poultry and game; Meat extracts; Preserved frozen, dried and cooked fruits and vegetables; potato crisps; Olives, preserved, Tapenades; prepared nuts, hazelnuts and almonds; Gherkins, jellies, jams, compotes, fruit salads, crystallised fruits, fruit-based snack food, vegetable salads, soups; Egg, milk and dairy products; Edible oils and fats; Charcuterie, Crustaceans (not alive), Canned meat, Canned fish, Preserves of poultry; Pickles; Milk beverages, milk predominating; Dairy puddings
30
Prepared or cooked dishes based on pastry, pasta or rice; Coffee, tea, coca, sugar, rice, tapioca, sago, artificial coffee; Flour for food and preparations made from cereals; Bread, Bread rolls, Multi-grain bread, Viennese breads; Cookies; Rusks; Buns; Croissants; Pasties; Sausage rolls; Cup cakes; Pastries; Confectionery; Viennoiserie; Cakes; Pastry; Pancakes; Confectionery; Edible decorations for cakes; Pizza; Quiches; Tacos; Tortillas; Sandwiches; Tarts; Farinaceous food pastes; Meat pies; Edible ices; Custard; Honey; Golden syrup; Yeast; Baking powders; Salt; Mustard; Pepper; Vinegar; Sauces (condiments); Seasonings; Condiments; Garden herbs, preserved; Spices; Ice; Sherbets (ices); Chocolate; Beverages with a coffee, tea, cocoa or chocolate base; Mayonnaise; Tea, tea-based beverages
32
Beers; Mineral and aerated waters and other non-alcoholic beverages; Fruit beverages and fruit juices; Non-alcoholic fruit-based preparations for making non-alcoholic beverages
33
Alcoholic beverages (except beers); Alcoholic drinks (with the exception of beers); Wine; Wines of protected designation of origin; Wine with a protected geographical indication
35
Retailing of foodstuffs and beverages; Advertising; Business management; Business administration; Franchising services; Consultancy, advertising and assistance in the management of business activities relating to the management of franchise restaurants; Ordering of food and drink via the internet; Advertising, marketing and sales promotion, in particular issuing of bonus cards (sales promotion), customer loyalty, incentive and bonus schemes, arranging, conducting and monitoring of loyalty programs and bonus schemes, promotion of customer loyalty; Ordering of dishes and beverages online or via remote communications
41
Education; Providing of training; Providing of training relating to cookery and gastronomy; Providing of training relating to catering; Distance learning services provided online; Correspondence courses, distance learning; Providing of training via the internet; Providing of teaching via the internet; Practical training (demonstration) in the field of cookery and gastronomy; Design of educational courses, examinations and diplomas in the field of cookery and gastronomy; Entertainment; Radio entertainment; television entertainment; Sporting and cultural activities; edition of books; Publication of magazines; Publishing of electronic publications; Publishing of magazines in electronic form on the Internet; Library services; Production of shows; Film production, other than advertising films; Rental of sound recordings; Rental of videotapes; Videotape editing; Production of television and radio programs; Arranging of competitions for education or entertainment; Arranging of competitions via the Internet; Arranging and conducting of colloquiums, conferences and congresses; Arranging of exhibitions for cultural or educational purposes; Photographic reporting; Reports in the field of cookery and gastronomy
43
Services for providing food and drink and Temporary accommodation; Food and beverage preparation; Providing of food and drink and temporary accommodation; Restaurants, Selfservice restaurants, Bar services and Lounges; Cafés; Restaurants offering home delivery; Delivery services, take-out services, Namely preparation of take-away food to order; Party services, namely providing food and drink at parties; Restaurants offering cooked dishes; Catering, Self-service restaurants, Fast-food outlets and snack-bars, Cafeterias, Cafés, Bar services, Tea rooms, Preparation of takeaway meals, Grill restaurants; Cookery advice; Consulting services in the field of culinary arts; Consultancy services relating to food; Advice concerning cooking recipes; Professional consultancy (non-business) in the culinary sector; Hotel services; Hotels; Advice and information relating to cookery and gastronomy