29
Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs, milk and milk products; Dairy products; Edible oils and fats; Olive oils; Yoghurt, Flavoured yoghurts, Drinking yogurts, Yogurt drinks, Yoghurt desserts; Milk, flavoured milk; Concentrates (broth- ); Mixes for making soup; Stock; Mixtures for preparing soups; Pickles; Cheese dips, Bean dip; Mushrooms, preserved, Dried edible mushrooms; Preserved meat, Sliced meat, Smoked meats, Meat jerky, Sausage meat; Ham; Salami; Mortadella; Preserved, dried and cooked truffles
30
Balsamic vinegar, vinegar; Salt; Mustard; Sauce (condiments); Spices; Ice; Flavourings for foods; Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Chocolate; Honey, treacle; Yeast, baking-powder; Flour and preparations made from cereals; Processed grains; Bread; Bread rolls, Bread for toast, Breadcrumbs; Thin breadsticks; Rusks, Rusks, Toasted bread, Convenience food and savory snacks, Snack foods consisting primarily of bread; Pastry and confectionery; Bakery goods; Sponge cake; Edible ices; Frozen yoghurt (confectionery ices); Iced cakes; Ice cream gateaux; Milk ice cream; Sorbets (ices); Ice cream stick bars; Sponge cake, Sweet foodstuffs, Ice-cream cakes; Tarts; Cake doughs; Petits fours (pastry); Pie crusts; Doughs, batters, and mixes therefor; Frostings; Farinaceous food pastes; Fresh pasta; Noodles; Gnocchi; Tortellini
32
Non-alcoholic beverages; Beers; Syrups for making non-alcoholic beverages; Juices; Mineral waters; Fruit-based beverages; Preparations for making non alcoholic drinks; Non-alcoholic aerated beverages