CULINARY CODE

EUIPO EUIPO 2017 Trademark registered

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The Union trademark CULINARY CODE was filed as Figurative mark on 01/31/2017 at the European Union Intellectual Property Office.
It was registered as a trademark on 05/24/2017. The current status of the mark is "Trademark registered".

Logodesign (Wiener Klassifikation)

#Eyes, iris #Surfaces or backgrounds covered with dots, spickled, recycled paper-like surfaces

Trademark Details Last update: February 8, 2024

Trademark form Figurative mark
File reference 016295578
Application date January 31, 2017
Publication date February 14, 2017
Entry date May 24, 2017
Expiration date January 31, 2027

Trademark owner

Nordring 13
63762 Großostheim-Ringheim
DE

Trademark representatives

Hoogoorddreef 5 1101 BA Amsterdam NL

goods and services

16 Printed matter, in particular being instructional and teaching equipment, lecture notes, books and seminar documents; Periodicals; Printed promotional material; Calendars; Informational sheets; Printed guides; Printed correspondence course materials; Printed certificates
41 Education; Providing of training; Entertainment; Sporting and cultural activities; Arranging, organisation and conducting workshops, seminars, correspondence courses, competitions and live events; Hospitality services (entertainment); Consulting services in the field of culinary competitions; Publication and issuing of printed matter; Writing of texts, other than publicity texts, for seminar documents in electronic form; Publication of printed matter; Publication of electronic books and journals on-line; Publication of printed matter and texts on sound, image and data carriers; Providing on-line electronic publications, not downloadable; Education services relating to cooking; Rental of objects in connection with the providing of the aforesaid services, included in this class; Consultancy and information in relation to the aforesaid services, included in this class
42 Product development; Consultancy services relating to product engineering; Product development for others; Providing information in the field of product development; Product design; Recipe development and optimisation in the food industry; Process monitoring in the food industry; Analysis and evaluation of product design; Analysis and evaluation of product development; Quality assessment; Quality assurance consultancy; Professional advisory services relating to food technology; Scientific and technological services and research and design relating thereto; Industrial analysis and research services; Design and development of computer hardware and software
43 Provision of food, drink and temporary accommodation; Cookery advice; Consultancy services relating to food; Rental of objects in connection with the providing of the aforesaid services, included in this class; Consultancy and information in relation to the aforesaid services, included in this class

Trademark history

Date Document number Area Entry
January 12, 2018 Registration, Published
November 22, 2017 Change Representative, Published

ID: 11016295578