29
Pre-packaged dinners consisting primarily of seafood; Aromatized fruit; Flavoured yoghurts; Flavoured milk; Flavoured milk beverages; Flavoured edible oils; Flavoured milk powder for making drinks; Aromatized fruit; Arrangements of processed fruit; Arrangements of processed fruit; Artichokes, preserved; Oysters, not live; Fried chicken; Banana chips; Organic milk; Organic nut and seed-based snack bars; Bisques; Blanched nuts; Sheets of dried laver (hoshi-nori); Stock; Broth [soup]; Stock cubes; Sliced and seasoned barbequed beef (bulgogi); Butter; Chop suey; Crab cakes; Smetana [sour cream]; Dahls; Drinks based on yogurt; Dulce de leche [condensed milk]; Eggs; Pickled fruits; Stews; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Cooked dish consisting primarily of chicken and ginseng (samgyetang); Cooked dish consisting primarily of stired-fried beef and fermented soy sauce (Sogalbi); Cooked dish consisting primarily of stir-fried chicken and fermented hot pepper paste (dak-galbi); Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Prepared meals made from meat [meat predominating]; Prepared meals made from poultry [poultry predominating]; Prepared meals containing [principally] eggs; Prepared meals containing [principally] chicken; Prepared meals consisting principally of game; Prepared meals consisting substantially of seafood; Instant soup; Fish, seafood and molluscs; Meat, Meat spreads; Consommes; Dairy products and dairy substitutes; Canned soups; Canned soups; Mixes for making soup; Extracts for soups; Soup concentrates; Mixes for making soup; Soup pastes; Soup (Preparations for making -); Soup powders; Soup cubes; Processed fruits, fungi and vegetables (including nuts and pulses); Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Prepared salads
30
Coffee, tea, cocoa and artificial coffee; Rice; Tapioca and sago; Flour and preparations made from cereals, bread; Pastry and confectionery; Sandwiches; Edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt; Mustard; Vinegar, sauces (condiments); Spices; Ice; Vermicelli [noodles]; Pasta for soups; Flavourings for soups; Flavourings for soups [other than essential oils]
35
Advertising; Business management; Business administration; Office functions, all relating to licensing/franchising services; Organisational and professional business consultancy for franchisees and licensees
43
Bars, cafés, restaurants; Pubs; Services for providing food and drink, in particular in restaurants, cafés, bars and clubs; Delivery of drinks and beverages for immediate consumption; Catering for the provision of food and beverages; Party services, namely providing food and drink at parties; Temporary accommodation; Services for providing food and drink, temporary accommodation