9
Apparatus for recording, transmission or reproduction of sound or images; Computer software; Files for downloading; Electronic documents, in particular on the subject of food, wine and catering, for downloading; Recorded sound carriers and image/sound carriers; Pre-recorded compact discs; DVDs; Digital content provided (downloadable) via computer databases or the internet, in particular on the subject of food, wine and catering; Applications (apps), namely application software for mobile terminals and mobile operating systems, in particular on the subject of food, wine and catering
16
Printed matter; Instructional and teaching material (except apparatus); Pictures; Pamphlets; Books; Calendars; Periodicals; Newspapers; Books, magazines and other printed matter on the subject of food, wine and catering; Comic books; Photographs; Paper; Millboard; Stickers [stationery]; Rub down transfers
41
Entertainment; Providing of training; Cultural activities; Photography; Production of image, audio, film, video and television recordings; Planning, arranging and conducting of cultural events; Publication and issuing of recorded image and audiovisual and data carriers in any format, in particular on the subject of food, wine and catering; Publication and issuing of texts and journalistic articles in electronic form, in particular via the internet; Production, publication and issuing of documents and magazines and other printed matter (except advertising), in particular on the subject of food, wine and catering; Publication and issuing of publications in electronic form, in particular via the internet (except advertising), in particular on the subject of food, wine and catering; Publishing services (including electronic publishing services); Education services relating to cooking; Education services relating to cooking; Training in catering; Conducting of events, instruction and courses, in particular on the subject of food, wine and catering; Arranging and conducting of conferences, congresses and symposia, in particular on the subject of food, wine and catering