29
Anchovy; Albumen for culinary purposes; Salted meats; Peanuts, prepared; Milk beverages, milk predominating; Bouillon; Fruit peel; Butter; Game, not live; Meats; Preserved meat; Foods made from fish; Arrangements of processed fruit; Bouillon concentrates; Jams; Croquettes; Crustaceans, not live; Meat extracts; Cheese; Sliced fruit; Frozen fruits; Fruit, preserved; Fruit, stewed; Crystallized fruits; Edible fats; Vegetable soup preparations; Milk; Vegetables, preserved; Vegetables, cooked; Vegetables, dried; Fruit salads; Vegetable salads; Marmalade; Edible oils; Potato chips; Fish, not live; Fish, preserved; Poultry, not live; Fruit pulp; Preparations for making soup; Preparations for making bouillon; Dairy products; Sausages; Seeds, prepared; Fruit-based snack food; Pickles; Eggs; Yogurt; Jellies for food; Compotes
30
Vinegar; Gluten additives for culinary purposes; Seaweed [condiment]; Oat-based food; Seasonings; Food flavorings, other than essential oils; Cereal bars; Cocoa-based beverages; Coffee-based beverages; Chocolate-based beverages; Tea-based beverages; Cocoa beverages with milk; Chocolate beverages with milk; Sponge cakes; Petit-beurre biscuits; Sweetmeats [candy]; Buns; Puddings; Cocoa; Coffee; Caramels [candy]; Cheeseburgers [sandwiches]; Waffles; Chocolate; Condiments; Confectionery; Fruit coulis [sauces]; Crackers; Garden herbs, preserved [seasonings]; Wheat flour; Bean meal; Corn flour; Nut flours; Barley meal; Mustard meal; Soya flour; Tapioca flour; Hominy; Flour; Ferments for pastes; Oat flakes; Chips [cereal products]; Corn flakes; Groats for human food; Pies; Ice cream; Fruit jellies [confectionery]; Ice, natural or artificial; Corn, roasted; Corn, milled; Halvah; Yeast; Macaroni; Malt for human consumption; Marinades; Marzipan; Honey; Chocolate mousses; Muesli; Bread; Rusks; Unleavened bread; Breadcrumbs; Bread rolls; Royal jelly; Almond paste; Rice pulp for culinary purposes; Pasta; Pâtés en croûte; Pizzas; Cake powder; Cereal preparations; Powders for ice cream; Meat tenderizers, for household purposes; Bee glue; Quiches; Ravioli; Rice; Sago; Cooking salt; Dressings for salad; Pasta sauce; Sandwiches; Peppers [seasonings]; Linseed for human consumption; Cereal-based snack food; Rice-based snack food; Sorbets [ices]; Spaghetti; Spices; Artificial coffee; Meat gravies; Tacos; Noodles; Tapioca; Tea; Tarts; Rice cakes; Tortillas; Vermicelli [noodles]; Sugar