8
Cutlery; Knives, In particular bakers' knives, Kitchen knives, Chef knives, Cake knives, Vegetable slicers, Tomato knives, Scoring knives, Choppers [knives], Whittling knives, Thai knives, Cheese slicers, Crab knives, chestnut knives, brunch knives, grapefruit knife, Coloured knives, Food spreaders and Sculpting knives; Scissors; Julienne slicers, cheese cutters, pastry and pizza cutters, cucumber cutters, pumpkin saws, spiralizers, radish cutters, crinkle cutters, curlers; Asparagus peelers, vertical peelers, swivel peeler, Horizontal peelers, transverse peelers, Vegetable peelers, Peelers; Fish scalers, Ballers (for food), Forks and spoons; Oyster spoons, potato forks, Zesters, Engraving knives, Butter curlers, Can and tin openers, Waiter's knives, Apple corers, Courgette corers, cherry stone removers, all the aforesaid goods included in class 8
21
Household or kitchen utensils and containers (not of precious metal or coated therewith); Non-electric kitchen utensils for cutting, peeling, garnishing and decorating; Pallets, In particular bakers' palette knives, confectionery pallet knives, spatulas; Kitchen utensils, Cooking pot sets, Tableware, other than knives, forks and spoons (none of the aforesaid goods of precious metal or coated therewith); Glass ware; Goods of porcelain or earthenware, included in class 21; Beaters, Fried potato turners, Potato mashers, Tart scoops, soup ladles, Spatulas (for farinaceous food pastes), coating palette knives, cutters for food, non-electric garlic presses; Garlic cutters, Graters, Scrap food containers for cutting apparatus, larding needles, dressing needles, kitchen tongs, Salad tongs, Presentation rings, Bottle openers, electric and non-electric, Roasting spits