29
Frozen prepared meals consisting principally of vegetables; Fish croquettes; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Cooked dish consisting primarily of rich soybean paste and tofu (cheonggukjang-jjigae); Frozen meat products; Ginger jam; Beef bouillon; Fish meal for human consumption; Toasted sheets of laver (yaki-nori); Swordfish, not live; Crayfish, not live; Fish paste; Sea salmon roe for food; Prepared dishes consisting primarily of fishcakes, vegetables, boiled eggs, and broth (oden); Seaweed extracts for food; Tuna fish [preserved]; Bean dip; Frozen shellfish; Tube-shaped toasted cakes of fish paste (chikuwa); Seasoned laver (Jaban-gim); Prepared meals containing [principally] eggs; Salted fish; Veal stock; Soybean oil; Cooked dish consisting primarily of stired-fried beef and fermented soy sauce (Sogalbi); Dried edible seaweed (hoshi-wakame); Deep-frozen poultry; Processed fish; Soya beans, preserved, for food; Soy sauce marinated crab (Ganjang-gejang); Fish, not live; Fish with chips; Flakes of dried fish meat (kezuri-bushi); Soy burger patties; Processed bean sprouts; Dishes of fish; Edible oils derived from fish [other than cod liver oil]; Pickled fish; Fish and seafood spreads; Foods made from fish; Tofu; Salmon [not live]; Meat boiled down in soy sauce (tsukudani meat); Smoked salmon; Fish stock; Sweetfish [not live]; Frozen fish; Soya yoghurt; Canned beans; Crystallized ginger; Chicken stock; Frozen eggs; Fish jellies; Artificial fish roes; Fish roe, prepared; Smoked fish spread; Boiled and dried fish; Smoked fish; Steamed cakes of smashed fish and yam (hampen); Fish in olive oil; Chilled foods consisting predominately of fish; Cooked meals consisting principally of fish; Processed avocados; Soya milk [milk substitute]; Fish sticks; Dried beans; Grilled chicken (Yakitori); Freeze-dried tofu pieces (kohri-dofu); Fish mousses; Dried soya beans; Fish products being frozen; Frozen vegetables; Fish crackers; Chilled meals made from fish; Pre-cooked soup; Processed, edible seaweed; Fish, preserved; Toasted laver; Soy chips; Baked beans; Chowder; Frozen cooked fish; Soybean oil for cooking; Fish sausages; Prepared meals containing [principally] chicken; Quenelles [fish]; Cooked dish consisting primarily of soybean paste and tofu (doenjang-jjigae); Stock [prepared]; Beans; Fish cakes; Pre-cooked miso soup; Vegetable stock; Spicy beef broth (yukgaejang); Soya bean oil for food; Soy-based snack foods; Frozen meat; Salmon croquettes; Matzo ball soup; Soya [prepared]; Broth [soup]; Steaks of fish; Sheets of dried laver (hoshi-nori); Bisques; Deep frozen chicken; Tuna, not live; Tuna fish [not live]; Dried edible algae; Dried fish; Steamed or toasted cakes of fish paste (kamaboko); Yakitori; Fish fillets; Fish, seafood and molluscs; Fish, tinned [canned (Am)]; Processed soybeans; Ox bone based broth (seolleongtang); Laver; Fish balls; Cooked dish consisting primarily of fermented vegetable, pork and tofu (kimchi-jjigae); Stock cubes; Fish eggs for human consumption; Instant miso soup; Fermented soybeans (natto); Lobsters, not live; Prepared meat dishes; Dried prawns; Fish spread; Cooked dish consisting primarily of chicken and ginseng (samgyetang)
30
Salt pellets for preserving foodstuffs; Salt for preserving foodstuffs; Gimbap [Korean rice dish]; Korean soy sauce [ganjang]; Soya sauce; Frozen pastries; Vegetable flavoured corn chips; Flavoured rices; Frozen cakes; Pickling salt for pickling foodstuffs; Flavourings made from fish; Instant chinese noodles; Instant noodles; Sweet and sour sauce; Gingerbread; Steamed rice; Risotto; Rice cake snacks; Prepared meals containing [principally] rice; Pastries consisting of vegetables and meat; Frozen prepared rice with seasonings and vegetables; Sesame seeds; Ginger [spice]; Sauces for ice cream; Pies containing fish; Rice crackers [senbei]; Chow mein noodles; Snack food products made from maize flour; Seaweed [condiment]; Foodstuffs made of rice; Fish dumplings; Seasoned coating for meat, fish, poultry; Rice mixed with vegetables and beef [bibimbap]; Millet cakes; Miso bean paste; Dried sugared cakes of rice flour (rakugan); Prepared wasabi; Preserved ginger; Rice tapioca; Bakery goods; Pizza bases; Sauces for chicken; Rice based dishes; Cooked rice; Enriched rice; Soya based ice cream products; Puffed rice; Rice-based snack food; Wasabi paste; Instant rice; Rice biscuits; Ramen [Japanese noodle-based dish]; Salt for preserving fish; Sauces for frozen fish; Soya flour for food; Stir-fried noodles with vegetables (Japchae); Sauces for pizzas; Frozen prepared rice; Sandwiches containing fish; Sweet pounded rice cakes (mochi-gashi); Pastries consisting of vegetables and poultry; Pickled ginger [condiment]; Soya bean paste [condiment]; Korean-style pasta soup [sujebi]; Japanese horseradish powder spice (wasabi powder); Uncooked pizzas; Frozen prepared rice with seasonings; Teriyaki sauce; Seaweed flavoured corn chips; Frozen dough; Fried rice; Ginger tea; Sauces; Rice salad; Flour of millet; Canned sauces; Flour of rice; Pastries consisting of vegetables and fish; Chinese rice noodles (bifun, uncooked); Pizzas [prepared]; Ginger puree; Sweet bean jam coated with sugared-bean based soft shell [nerikiri]; Soya flour; Soft pin-rolled cakes of pounded rice (gyuhi); Pickle relish; Sponge cakes; Pounded rice cakes (mochi); Pizzas; Rice dumplings dressed with sweet bean jam (ankoro); Bread with soy bean; Cakes of sugar-bounded millet or popped rice (okoshi); Rice dumplings; Wholemeal rice; Preserved pizzas; Prepared rice; Chilled pizzas; Deep frozen pasta; Husked rice; Crab boil [seasoning]; Frozen desserts; Rice; Dried cooked-rice; Glutinous pounded rice cake coated with bean powder (injeolmi); Boxed lunches consisting of rice, with added meat, fish or vegetables; Soybean paste condiment [doenjang]; Salt pellets for preserving fish; Sushi; Frozen pizzas; Moon cakes; Stir-fried rice; Extruded food products made of rice; Soy-based ice cream substitute; Dry and liquid ready-to-serve meals, mainly consisting of rice; Gimbap [Korean rice dish]; Snack food products made from soya flour; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; Fermenting malted rice (Koji); Sticky rice cakes (Chapsalttock); Wasabi powder; Jiaozi [stuffed dumplings]; Frozen pastry sheets
35
Wholesale services in relation to non-alcoholic beverages; Restaurant management for others; Retail services via global computer networks related to foodstuffs; Wholesale services in relation to meats; Publicity and sales promotion services; Production of advertising material; Distribution of publicity materials (flyers, prospectuses, brochures, samples, particularly for catalogue long distance sales) whether cross border or not; Retail services via catalogues related to non-alcoholic drinks; Preparation of advertising material; Retail services via catalogues related to alcoholic beverages (except beer); Services with regard to product presentation to the public; Retail services in relation to non-alcoholic beverages; Wholesale services in relation to dietary supplements; Wholesale services in relation to food preparation implements; Advertising services for the promotion of beverages; Advertising services to promote the sale of beverages; Retail services relating to food; Street dissemination of advertising materials; Publicity services; Presentation of goods on communication media, for retail purposes; Providing consumer product information relating to food or drink products; Retail services via catalogues related to foodstuffs; Distribution of advertising material; Advertising and marketing; Dissemination of advertising matter; Marketing services in the field of restaurants; Mail order retail services related to foodstuffs; Reproduction of advertising material; Direct mail advertising; Publication of publicity materials
43
Food preparation services; Serving of alcoholic beverages; Grill restaurants; Restaurant information services; Serving food and drink for guests in restaurants; Restaurants; Provision of information relating to the preparation of food and drink; Serving food and drink in restaurants and bars; Consultancy services relating to food preparation; Preparation of Japanese food for immediate consumption; Serving food and drink for guests; Serving food and drink in doughnut shops; Services for providing food and drink; Café services; Ramen restaurant services; Food and drink catering for cocktail parties; Self-service restaurant services; Food and drink catering for banquets; Providing of food and drink via a mobile truck; Delicatessens [restaurants]; Snack-bars; Japanese restaurant services; Preparation and provision of food and drink for immediate consumption; Restaurant reservation services; Take-out restaurant services; Catering services for providing European-style cuisine; Provision of information relating to restaurants; Food and drink catering for institutions; Catering services for providing Japanese cuisine; Services for the preparation of food and drink