LAC-SHIELD

EUIPO EUIPO 2016 Trademark registered

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The Union trademark LAC-SHIELD was filed as Word mark on 05/25/2016 at the European Union Intellectual Property Office.
It was registered as a trademark on 11/01/2016. The current status of the mark is "Trademark registered".

Trademark Details Last update: February 4, 2022

Trademark form Word mark
File reference 015471931
Application date May 25, 2016
Publication date July 25, 2016
Entry date November 1, 2016
Expiration date May 25, 2026

Trademark owner

No. 33-1, Shiba 5-chome, Minato-ku
Tokyo
JP

Trademark representatives

Edificio Torre de Cristal Pº de la Castellana 259C, planta 28 28046 Madrid ES

goods and services

1 Lactic acid bacteria for use in manufacturing foods, food supplements, beverages, dairy products, animal foodstuffs and pharmaceutical preparations; Lactic acid bacteria strains for use in manufacturing foods, food supplements, beverages, dairy products, animal foodstuffs and pharmaceutical preparations; Bifidobacteria for use in manufacturing foods, food supplements, beverages, dairy products, animal foodstuffs and pharmaceutical preparations; Bifidobacteria strains for use in manufacturing foods, food supplements, beverages, dairy products, animal foodstuffs and pharmaceutical preparations; Bacteria for use in manufacturing foods, food supplements, beverages, dairy products, animal foodstuffs and pharmaceutical preparations; Bacteria strains for use in manufacturing foods, food supplements, beverages, dairy products, animal foodstuffs and pharmaceutical preparations; Lactoferrin for use in manufacturing foods, food supplements, beverages, dairy products, animal foodstuffs and pharmaceutical preparations; Lactulose for use in manufacturing foods, food supplements, beverages, dairy products, animal foodstuffs and pharmaceutical preparations; Culture of microorganisms other than for medical and veterinary use; Milk ferments for chemical purposes; Peptide [raw materials]; Protein [raw materials]; Milk protein hydrolysate; Fertilizers; Sterile water; Bacterial cultures for addition to foods, food supplements, beverages, dairy products, animal foodstuffs and pharmaceutical preparations; Bacterial preparations, products and substances; Chemicals used in industry, science and agriculture
5 Lactic acid bacteria for medical use; Bacteria for medical use; Nutritional supplements; Liquid nutritional supplements; Nutritional supplements containing lactic acid bacteria for humans and animals; Liquid nutritional supplements containing lactic acid bacteria for humans and animals; Nutritional additives for medical use; Powdered milk as nutritional supplements; Dietetic food and substances adapted for medical use; Dietetic food for pregnant and nursing women; Dietetic beverages adapted for medical use; Dietetic beverages for babies; Dietetic beverages for infants and children for medical use; Dietetic beverages for babies, infants and children with milk, not for medical use; Dietetic beverages for pregnant and nursing women; Food for babies; Food for infants and children for medical use; Food for babies, infants and children as far as included in this class; Powdered milk for babies; Powdered milk for infants and children; Powdered milk for pregnant and nursing women; Powdered milk for babies, infants and children, not for medical use; Medicated confectionery; Dietetic milk and milk products for medical use; Bacterial for medical use; Lactic acid drinks for medical use; Lactic acid bacteria drinks for medical use; Medicated baby care products; Antioxidants (nutrients)
29 Processed foods containing lactic acid bacteria in the form of powder, drop, granule, tablet, capsule, liquid, sauce, puree or jelly; Lactic acid drinks; Lactic acid bacterial drinks; Milk products containing lactic acid bacteria; Tofu (bean curd); Yoghurt; Yoghurt drinks; Yoghurt-based beverages; Milk; Milk products; Milk beverages; Flavored milk drinks and beverages; Peptido milk; Tea with milk; Milk-based beverages with high milk content; Milk-based beverages containing tea; Powdered milk for pregnant and nursing women, not for medical use; Powdered milk (except for babies, infants and children); Powdered milk for middle-aged people and elderly people, not for medical use; Dietetic milk and milk products not for medical use; Lactic acid drinks; Lactic acid bacteria drinks; Butter; Margarine; Cream; Cream powder; Whipped cream; Cheese; Milk powder; Condensed milk; Curd milk; Fermented milk; Whey; Edible oils and fats; Tofu; Bean curd products; Fried tofu pieces [Abura-age]; Freeze-dried tofu pieces [Kohri-dofu]; Soya milk [milk substitute]; Fermented soybeans [Natto]; Jams; Soups; Preparations for making soup; Meat for human consumption; Eggs; Processed eggs; Protein for human consumption; Frozen vegetables; Frozen fruits; Processed meat products; Processed fisheries products; Processed vegetables and fruits; Jelly made from devil's tongue [Konnyaku]; Curry, stew and soup mixes; Dried flakes of laver for sprinkling on rice in hot water [Ochazuke-nori]; Seasoned power for sprinkling on rice [Furi-kake]; Fermented soybean foods as accompaniment [Name-mono]
30 Black tea [English tea]; Japanese green tea; Oolong tea [Chinese tea]; Coffee; Coffee-based beverages; Artificial coffee; Cocoa; Chocolate-based beverages; Sugar; Rice; Bread; Pastry; Confectionery; Ice cream; Ice milk; Ice candies; Ice milk bars; Edible ices; Cones for ice cream; Ices; Ice bars; Ice blocks; Ice cream drinks; Sherbets (sorbets); Frozen yoghurt (confectionery ices); Pudding; Jelly (confectionery); Instant pudding mixes; Chocolate; Cookies; Biscuits; Crackers; Doughnuts; Granola; Granola-based snack bars; Cereal-based snack food; Honey; Instant ice cream mixes; Instant sherbet mixes; Instant soft cream mixes; Yeast; Spices
32 Carbonated non-alcoholic drinks; Non-alcoholic beverages; Isotonic Beverages; Waters [beverages]; Aerated waters; Mineral water; Whey beverages; Fruit juices; Vegetable juices; Soybean beverages; Syrups for beverages; Dietetic beverages for middle-aged people and elderly people

Trademark history

Date Document number Area Entry
February 3, 2022 Change Representative, Published

ID: 11015471931