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The Union trademark JIMMI was filed as Word mark on 07/07/2015 at the European Union Intellectual Property Office.
It was registered as a trademark on 11/09/2015.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 014345243 |
| Application date | July 7, 2015 |
| Publication date | July 31, 2015 |
| Entry date | November 9, 2015 |
| Expiration date | July 7, 2025 |
Trademark owner
Dieter-Fuchs-Str. 10
49201 Dissen
DE
49201 Dissen
DE
Trademark representatives
Am Kaffee-Quartier 3
28217 Bremen
DE
goods and services
1
Iodides; Salt of hartshorn; Potash; Preparations for stimulating cooking; Bacterial preparations; Agar; Enzymes and enzyme preparations; Oils for the preservation of food; Cultures of micro-organisms; Chemical substances for preserving foodstuffs, including curing aids; Artificial flavourings; Raising substances for baking, namely carbonates; Chemicals for preventing blood clotting; Meat tenderisers; Meat (Chemical preparations for smoking -); Reddening stabilisers; Flavour enhancers for foodstuffs, for industrial purposes; Stabilisers for foodstuffs, including glucon-delta-lacton; Gelatine; Emulsifiers for use in the food processing industries; Acidifiers for foodstuffs
29
Meat, fish, poultry and game; Meat extracts; Fruit and vegetables; Jellies; Jams, compotes; Eggs, milk and milk products; Edible oils and fats; Seasoned meat; Soya sausage; Soya balls (meat substitutes) and soya goulash; Meat, fish, fruit and vegetable jellies; Fruit and vegetables preserved in oil, mustard, vinegar or syrup; Artichokes, artichoke hearts; Capsicums, peppers; Chickpeas, pulses, lentils; Vegetable and fruit germs; Olives; Stuffed olives; Chilli peppers, piri piri (chilli peppers); Gherkins; Nuts; Soy bean germs; marrons; Chestnut puree; Pickles; fungi; Truffles; Truffle creams; Gelatine for food; Edible coatings for foodstuffs; Vegetable juices; Oils, including seasoning oils, mushroom oils, herbal oils, fruit oils, vegetable oils, berry oils, garlic oils, kernel oils, nut oils, truffle oils, olive oils, spiced oils; Dips and preparations for making dips; Pastes, consisting of meat, fish, poultry, game, meat extracts, vegetables and milk products, with added spices; Purees, consisting of tomatoes, beans, chestnuts, peas; Fine ragoût; Chickpea paste (houmous); Truffle paste; Liver pâté; Stocks; Concentrates for making soups; Soups, consommes, bouillon, broth; Vegetable, meat and poultry stock concentrates, stock cubes; Preparations for making soups, consommes, bouillon and broth, including all in dehydrated form; Soup vegetables; Soya milk, coconut milk; Cheese products; Tofu; Fruit marmalade; Edible spreads; Foodstuffs, including falafel, mainly made using beans or chickpeas, with added soya flour; Linseed preparations; Weed extracts; Kelp [processed], Seaweed sheets; Snail eggs; Processed snails and shellfish and crustaceans; Potato chips; Krupuk; Snacks and small snacks for between meals, essentially consisting of meat, fish, shellfish, poultry, game, meat extracts, milk products, soups, mushrooms, fruit, vegetables, potatoes, soya beans, fruit, nuts or seeds; Prepared or semi-prepared meals, essentially consisting of meat, fish, shellfish, poultry, game, meat extracts, milk products, soups, mushrooms, fruit, vegetables, potatoes, soya beans, fruit, nuts or seeds; Antipasti, essentially consisting of meat, fish, poultry, game, mushrooms, fruit, vegetables, potatoes, soya beans, fruits, nuts or seeds, including vegetable flowers or vegetables pickled or marinated in oil; Dry mixes for prepared meals, essentially consisting of meat, fish, shellfish, poultry, game, meat extracts, milk products, mushrooms, fruit, vegetables, potatoes, soya beans, fruits or seeds; Soups and salads; Fillings and mixtures, mainly consisting of meat, fish, shellfish, poultry, game, meat extracts, milk products, mushrooms, fruit, vegetables, potatoes, soya beans, fruit, nuts or seeds; Salads; Dietetic foodstuffs, essentially consisting of meat, fish, shellfish, poultry, game, meat extracts, milk products, mushrooms, fruit, vegetables, potatoes, soya beans, fruits or seeds; Spreads for foodstuffs, essentially consisting of meat, fish, shellfish, poultry, game, meat extracts, milk products, mushrooms, fruit, vegetables, potatoes, soya beans, fruits or seeds; Soy based beverages; Sesame preparations; Including all the aforesaid goods being preserves or being prepared and semi-prepared products, including in frozen form, including being dietetic foodstuffs (not for medical purposes)
30
Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; Flour and preparations made from cereals, bread, pastry and confectionery, edible ices; Honey, treacle; Yeast, baking-powder; Salt, mustard; Vinegar, sauces; Spices; Ice; Spice flavourings, spice flavouring salts, spice essences, spice extracts, herbs, herbs in oil, dried garden herbs, seasonings, spice pastes, spice salts, spice preparations; Salt for preserving; Spicy sauces; dressings; Mixed garden herbs; Herbs in oil, bay leaves, cloves (spice), ginger, peppers (seasonings), juniper berries (spice), saffron, coriander; Preserving spices; Sodium bicarbonate; Spices; Spice flavourings, spice extracts, seasonings, seasoning mixes, spice pastes, decorative spices, spice salts; Relishes; Seasoning preparations, aromatic preparations; Prepared seasonings, including in the form of cubes; Sambals; Salsas; Chutneys [condiments]; Marinades, marinades containing spices; Spices and seasoning derived from flowers, flowers used as spices and seasoning; Dried chili peppers seasoning, Dried piri piri (chilli peppers) (seasoning); Flavoured sugar, vanillin sugar, vanilla sugar; Sugar-cinnamon mixtures; Sugar-spice mixtures; Cane sugar; Edible coatings for foodstuffs; Products to soften meat (spices); Flavour enhancers; Meat tenderisers for household purposes; Breaders; Vegetable flavourings, flavouring extracts, reaction flavourings and smoked flavourings; Essences for foodstuffs (except etheric essences and essential oils); Aids for the baking industry, namely flavourings; Sauces, including demi-glace (sauce bases), bases for sauces, brown sauces, spicy sauces, sweet and sour sauces, pesto, mustard sauces, salad dressings (liquid or dry), fruit sauces; Food dressings [sauces]; Concentrated sauce, Dips and preparations for making dips; Binding products being kitchen aids in dry, paste or liquid form, consisting of seasoning ingredients, technical aids for foodstuffs, including thickening agents or emulsifiers and other flavour-enhancing ingredients, in particular milk products, vegetables, fruits, mushrooms, flavourings, spices and herbs; Meat, fish, poultry and game pies; Treacle, maple syrup; Dry mixes for sauces and salad dressings (wet or dry); Spreads for foodstuffs, essentially consisting of cereals, preparations made from cereals, rice, pasta, condiments, spices or pastry; Dressings (vinegar-oil mixtures); Sauce thickener; Tomato ketchup; Mayonnaise; Capers; Caperberries; Preparations made from cereals for human consumption, muesli, couscous, bulgur; Polenta, farinaceous foods; Rice noodles; glass noodles; Pastas, pastas with cheese, meat or vegetable fillings; Pasties; Yeast dough concentrate; Croutons; Onion and cheese pastries; Flat breads, filled or topped, or for filling or topping, including burritos, Fajitas, Tacos, Enchiladas and Chimichanga; Extruded wheat, rice and corn products for snacks, in particular tortillas, nachos, tacos, crackers; Ready-to-eat pastries for toasting, in particular savoury sandwich pastries; Maize flakes; Corn kernels; Chicken pies; Baking mixes and prepared baking mixes (in powder form), including baking mixes with spices and flavourings; Flour-milling products; Tacos, tortillas; Tapioca flour; Puddings; Desserts; bread spreads; Raising agents for pastries, namely baking soda, sal volatile and dry yeast; Preparations for loosening pastry dough; Chocolate, nougat; Tea-based products (with added vitamins and/or flavourings and/or in instant form and/or with added minerals), iced tea, beverages with tea or with a tea base, herbal tea or fruit tea; Herbal teas; Komboucha (beverages); Rice paper (foodstuffs); Yeast, yeast preparations; Processed bran and bran preparations; Foodstuffs, including soya balls, mainly made using soya flour, and with added beans or chickpeas; Soya pastes (miso); Beer yeast in tablet or capsule form; Rosewater; Noodle-based prepared meals, rice dishes, tacos, taco shells, tortillas, wraps; Crisps; Snacks and small snacks for between meals, essentially consisting of cereals, preparations made from cereals, rice, pasta, condiments, spices or pastry; Prepared and semi-prepared meals, essentially consisting of cereals, preparations made from cereals, rice, farinaceous food pastes, condiments, spices or pastry; Antipasti, essentially consisting of rice, cereals, preparations made from cereals, pasta, flowers used as spices (pickled in oil or deep-fried) or open sandwiches; Dry mixes for prepared meals, essentially consisting of cereals, preparations made from cereals, rice, pasta, condiments, spices or pastry; Fillings and mixtures, mainly consisting of cereals, preparations made from cereals, rice, farinaceous food pastes, condiments or pastries; Deep-fried potato snacks; Pâtés (pies); Dietetic foodstuffs based on carbohydrates (not for medical purposes); Compounds (glazes for cakes); Dextrose, smoked dextrose for food; Monosodium glutamate, sodium glutamate; Spreads for foodstuffs; Spray seasonings for foodstuffs; Thickening agents for cooking foodstuffs; Sausage binding materials; Gluten for food; Dipping compounds being edible coatings for foodstuffs; Seasoned coatings, being coatings for foodstuffs; Including all the aforesaid goods being preserves or being prepared and semi-prepared products, including in frozen form, including being dietetic foodstuffs (not for medical purposes)
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| December 9, 2024 | Extension, Notification of expiry of trade mark | ||
| December 2, 2021 | Transfer / Change of address, Published | ||
| June 17, 2019 | Change Representative, Published | ||
| July 25, 2016 | Change Representative, Published |
ID: 11014345243