APEROL Logo (EUIPO, 06/25/2015)
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The Union trademark APEROL was filed as Figurative mark on 06/25/2015 at the European Union Intellectual Property Office.
It was registered as a trademark on 11/13/2015.
The current status of the mark is "Trademark registered".
Logodesign (Wiener Klassifikation)
#Glasses with or without stems, without handles #Other irregular parallelograms, trapezia and quadrilaterals, quadrilaterals containing one or more rounded corners #Two quadrilaterals, one inside the other #Quadrilaterals containing other inscriptions #Quadrilaterals containing one or more lines or bands (specify the content) #Two lines or bands #Thin lines #Oblique lines or bands
| Trademark form | Figurative mark |
| File reference | 014297329 |
| Application date | June 25, 2015 |
| Publication date | August 6, 2015 |
| Entry date | November 13, 2015 |
| Expiration date | June 25, 2025 |
Trademark owner
Herengracht 420
1017 BZ Amsterdam
NL
1017 BZ Amsterdam
NL
Trademark representatives
CORSO RE UMBERTO 10
10121 TORINO
IT
goods and services
32
Non-alcoholic beverages; Beer and brewery products; Preparations for making beverages; Glacial water; Seltzer water; Spring water; Aerated water [soda water]; Still water; Drinking water; Bottled drinking water; Waters [beverages]; Flavoured waters; Table waters; Aerated water; Lithia water; Mineral water (Non-medicated -); Mineral water [beverages]; Flavoured mineral water; Tonic water [non-medicated beverages]; Cola drinks; Fruit flavored soft drinks; Low-calorie soft drinks; Carbonated non-alcoholic drinks; Ginger ale; Cola; Bitter lemon; Lemonades; Soya-based beverages, other than milk substitutes; Milk (Peanut -) [non-alcoholic beverage]; Almonds (Milk of -) [beverage]; Non-alcoholic beer flavored beverages; Low alcohol beer; Non-alcoholic beer; Coffee-flavored beer; Lagers; Wheat beer; Malt beer; Black beer [toasted-malt beer]; Beers; Flavored beers; Beers enriched with minerals; Beer-based cocktails; Kvass [non-alcoholic beverage]; Processed hops for use in making beer; Porter; Shandy; Stout; Concentrates for use in the preparation of soft drinks; Essences for making flavoured mineral water [not in the nature of essential oils]; Essences for making beverages; Hops (Extracts of -) for making beer; Hop extracts for use in the preparation of beverages; Extracts for making beverages; Beer wort; Malt wort; Grape must, unfermented; Orgeat; Pastilles for effervescing beverages; Powders for effervescing beverages; Powders used in the preparation of fruit-based beverages; Liqueurs (Preparations for making -); Aerated water (Preparations for making -); Mineral water (Preparations for making -); Syrups for beverages; Syrups for making soft drinks; Syrups for making flavoured mineral waters; Syrups for making beverages; Syrups for making non-alcoholic beverages; Syrups for lemonade; Malt syrup for beverages; Syrups for making fruit-flavored drinks; Lemon squash; Cordials; Squashes [non-alcoholic beverages]; Lime juice cordial; Orange squash; Waters; Flavoured carbonated beverages; Non-dairy milk; Lemon barley water; Orange barley water; Quinine water; Aperitifs, non-alcoholic; Frozen fruit-based beverages; Whey beverages; Smoked plum beverages; Guarana drinks; Non-alcoholic beverages with tea flavor; Non-alcoholic beverages containing fruit juices; Non-alcoholic malt free beverages [other than for medical use]; Beverages containing vitamins; Aloe vera drinks, non-alcoholic; Energy drinks; Energy drinks containing caffeine; Energy drinks [not for medical purposes]; Frozen carbonated beverages; Isotonic drinks; Isotonic beverages [not for medical purposes]; Non-alcoholic honey-based beverages; Sports drinks; Sports drinks containing electrolytes; Part frozen slush drinks; Coconut milk used as beverage; Non-alcoholic cocktail bases; Non-alcoholic rice punch (sikhye); Non-alcoholic cinnamon punch with dried persimmon (sujeonggwa); Ramune (Japanese soda pops); Sarsaparilla [non-alcoholic beverage]; Sherbets [beverages]; Cider, non-alcoholic; Alcohol free wine; Cocktails, non-alcoholic; Douzhi (fermented bean drink); Smoothies
33
Alcoholic beverages (except beer); Preparations for making alcoholic beverages; Cider; Spirits and liquors; Wine; Rice alcohol; Bitters; Aperitifs; Baijiu [Chinese distilled alcoholic beverage]; Low alcoholic drinks; Edible alcoholic beverages; Alcoholic carbonated beverages, except beer; Alcoholic jellies; Mead [hydromel]; Nira [sugarcane-based alcoholic beverage]; Sake; Alcoholic beverages of fruit; Fruit (Alcoholic beverages containing -); Pre-mixed alcoholic beverages, other than beer-based; Alcoholic energy drinks; Alcopops; Prepared wine cocktails; Alcoholic cocktails containing milk; Alcoholic cocktails in the form of chilled gelatins; Cocktails; Alcoholic fruit extracts; Japanese sweet rice-based mixed liquor (shiro-zake); Rum punch; Wine punch; Alcoholic punches; Sweet cider; Dry cider; Schnapps; Brandy; Distilled spirits of rice (awamori); Korean distilled spirits (soju); Peppermint liqueurs; Spirits [beverages]; Anisette [liqueur]; Arak [arrack]; Distilled beverages; Bourbon whiskey; Cachaca; Calvados; Curacao; Digesters [liqueurs and spirits]; Gin; Grappa; Kirsch; Ginseng liquor; Chinese white liquor (baiganr); Japanese white liquor (shochu); Chinese mixed liquor (wujiapie-jiou); Chinese spirit of sorghum (gaolian-jiou); Blackcurrant liqueur; Chinese brewed liquor (laojiou); Tonic liquor flavored with japanese plum extracts (umeshu); Cream liqueurs; Fermented spirit; Japanese regenerated liquors (naoshi); Flavored tonic liquors; Rum; Shochu (spirits); Vodka; Whisky; Malt whisky; Blended whisky; Scotch whisky; Tonic liquor flavored with pine needle extracts (matsuba-zake); Tonic liquor containing herb extracts (homeishu); Tonic liquor containing mamushi-snake extracts (mamushi-zake); Liqueurs; Coffee-based liqueurs; Scotch whisky based liqueurs; Sparkling wines; Fortified wines; Beverages containing wine [spritzers]; Sangria; Piquette; Low-alcoholic wine; Sparkling grape wine; Cooking wine; Table wines; Fruit wine; Sparkling fruit wine; Sweet wines; Natural sparkling wines; Rose wines; Acanthopanax wine (Ogapiju); White wine; Mulled wines; Grape wine; Strawberry wine; Black raspberry wine (Bokbunjaju); Yellow rice wine; Korean traditional rice wine (makgeoli); Sparkling white wines; Sparkling red wines; Sherry; Vermouth
43
Temporary accommodation; Providing food and drink; Catering for the provision of food and beverages; Rental of water dispensers; Bistro services; Catering in fast-food cafeterias; Cookery advice; Wine tasting services (provision of beverages); Providing of food and drink via a mobile truck; Delicatessens [restaurants]; Rental of bar equipment; Drink dispensing machines (rental of); Arranging of meals in hotels; Arranging of wedding receptions [food and drink]; Outside catering services; Hotel catering services; Catering services for the provision of food; Rental of chairs, tables, table linen, glassware; Hotel services; Hotels, hostels and boarding houses, holiday and tourist accommodation; Cafeterias; Mobile catering services; Wine bar services; Restaurant services provided by hotels; Mobile restaurant services; Self-service restaurants; Services for the preparation of food and drink; Provision of information relating to the preparation of food and drink; Snack-bars; Serving food and drinks; Hotel restaurant services; Restaurant services; Making reservations and bookings for restaurants and meals; Reservation services for booking meals
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| September 25, 2020 | Transfer / Change of address, Published | ||
| May 15, 2019 | Change Representative, Published |
ID: 11014297329