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The Union trademark CASTELLO was filed as Word mark on 06/19/2014 at the European Union Intellectual Property Office.
It was registered as a trademark on 03/08/2015.
The current status of the mark is "Trademark registered".
| Trademark form | Word mark |
| File reference | 013010988 |
| Application date | June 19, 2014 |
| Publication date | August 4, 2014 |
| Entry date | March 8, 2015 |
| Expiration date | June 19, 2034 |
Trademark owner
Stiftsbergstraße 1
74172 Neckarsulm
DE
74172 Neckarsulm
DE
Trademark representatives
Möhlstr. 2
81675 München
DE
Objection / Complaint
10/30/2014: Identity of marks and G&S
Likelihood of confusion
Trademark
Applicant
OLEIFICIO ZUCCHI S.P.A.
goods and services
29
Preserved fruits and vegetables; Processed fruits and vegetables; Frosted fruits, Dried fruit products; Candied orange and lemon peel; Ground almonds, Processed nuts; Coconut flakes; Desserts consisting predominantly of fruits; Preparations made from potatoes, Prepared mixtures for potato products; Prepared fillings for baking, mainly consisting of poppy seeds, nuts, almonds, coconut flakes and/or fruit; Gelatine for food; Desserts consisting predominantly of gelatine and sugar with added flavourings; Ground poppy seeds; Flavouring foodstuffs, namely juice extracts, peel and/or pulp from citrus fruits, including in dried or dehydrated form
30
Coffee; Tea; Cocoa; Sugar; Icing sugar; Tapioca; Sago; Artificial coffee; Flour and preparations made from cereals, bread flour, Maize flour, Semolina, Breadcrumbs, Polenta; Bread, Sliced bread, hot-cross buns, Pastry and confectionery, Wholemeal products, cakes, tartes, pastries, biscuits (cookies), croutons; Ready-made baking mixtures, Cake baking mixtures, Bread mixes, ready-made dough, Cake dough, Farinaceous food pastes, Prepared mixes for farinaceous food pastes; Honey, treacle; Yeast, Baking powder, Raising substances for baking; Baking soda [bicarbonate of soda for cooking purposes]; Salt; Mustard; vinegar, sauces (condiments); Spices; Condiments, Spices for beverages, Baking spices, Flavourings for cakes, Cooking essences; Starch for food, potato starch, corn starch; Binding agents for sauces, sauce powder; Thickening agents for cooking foodstuffs, Whipped cream (Preparations for stiffening -); Cake icing, coatings, cake glaze, sugar sprinkles, marzipan, marzipan paste, nougat, nut nougat, baking wafers, vanilla and vanillin sugar, vanilla pods, chocolate, chocolate goods, chocolate sprinkles, chocolate flakes, chocolate granules and chocolate chips; Chocolate and sugar decorations, in particular being dessert toppings; Candy; Confectionery; Puddings; Powdered pudding mixes, preparations for making desserts; prepared desserts; Desserts; Jellies
31
Poppy seeds, Nuts [fruits], Almonds
32
Beers
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| May 31, 2024 | RAW: Seniority - Claims of seniority, Published | ||
| May 28, 2024 | Extension, Trade mark renewed | ||
| March 29, 2024 | RAW: Seniority - Claims of seniority, Published | ||
| March 29, 2024 | RAW: Seniority - Claims of seniority, Published | ||
| September 21, 2023 | RAW: Seniority - Claims of seniority, Published | ||
| January 13, 2023 | Change Representative, Published | ||
| November 8, 2021 | RAW: Seniority - Claims of seniority, Published | ||
| September 2, 2021 | Change Representative, Published | ||
| July 8, 2021 | RAW: Seniority - Claims of seniority, Published | ||
| October 2, 2018 | RAW: Seniority - Claims of seniority, Published | ||
| January 15, 2018 | RAW: Seniority - Claims of seniority, Published | ||
| January 5, 2018 | RAW: Seniority - Claims of seniority, Published | ||
| November 28, 2017 | RAW: Seniority - Claims of seniority, Published | ||
| November 14, 2017 | RAW: Seniority - Claims of seniority, Published | ||
| August 22, 2017 | RAW: Seniority - Claims of seniority, Published | ||
| February 21, 2017 | Correction, Published | ||
| March 14, 2016 | RAW: Seniority - Claims of seniority, Published |
ID: 11013010988