SNACK4FUN Logo (EUIPO, 04/30/2014)
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The Union trademark SNACK4FUN was filed as Figurative mark on 04/30/2014 at the European Union Intellectual Property Office.
It was registered as a trademark on 09/24/2014.
The current status of the mark is "Trademark registered".
Logodesign (Wiener Klassifikation)
#More than three stars #Stars with five points #Seals or stamps attached or applied to a document, ribbon or other object #Seals or stamps, circular #One line or one band #Dotted lines or bands
| Trademark form | Figurative mark |
| File reference | 012837423 |
| Application date | April 30, 2014 |
| Publication date | June 17, 2014 |
| Entry date | September 24, 2014 |
| Expiration date | April 30, 2024 |
Trademark owner
Nordring 13
63762 Großostheim-Ringheim
DE
63762 Großostheim-Ringheim
DE
Trademark representatives
Hoogoorddreef 5
1101 BA Amsterdam
NL
goods and services
29
Meat, fish, seafood, poultry, game and products made therefrom, including fresh, frozen, cooked, fried, roasted, smoked, baked, deep-fried and/or air-dried game, poultry, seafood, fish and meat products, in particular roasts, hams and preserved meat products; Charcuterie, in particular in cooked, roasted and/or smoked and/or air-dried form; Dried, cooked, frozen, preserved and prepared meat, fish, seafood, poultry and game, fruits and vegetables; Tinned sausages, fruit and vegetables and preserves consisting of meat preparations with sauces, mixed preserves and mixed preparations consisting of meat, fish, seafood, game, poultry, vegetables and/or fruit; Meat, sausage, game and poultry, fish and vegetable salads in fresh and preserved form; Soups with or without meat content; Solid and liquid meat extracts, bouillon extracts and bouillon products, meat and sausage jellies and meat products and charcuterie consisting thereof, aspic; Edible fats, Including dripping; Semi-prepared and ready-to-cook meals and prepared meals, mainly consisting of meat, fish, seafood, poultry, game and/or sausages and the side dishes vegetables, potatoes, rice, farinaceous food pastes and/or prepared fruit; Diet meat preparations and health food consisting of meat, poultry, game and/or fish, other than for medical purposes; Jellies; Jams; Eggs; Milk and milk products; Edible oils and fats; Fingerfood products, mainly consisting of the aforesaid foodstuffs, Included in class 29
30
Coffee; Tea; Cocoa; Sugar; Rice; Tapioca; Sago; Artificial coffee; Flour and preparations made from cereals; Bread; hot-cross buns, Pastry and confectionery; Pasta with or without a filling; Bakery products, with fillings mainly consisting of vegetables, meat, poultry, game, fish, seafood or sausage, and pasta made using meat, bread and bakery products, and combination products consisting of only one of the following goods or of a combination of these goods, namely meat, fish, seafood, poultry and game, fruit, vegetables; Farinaceous food pastes and/or Bakery goods, In particular minced meat in a pastry shell, hamburgers in hamburger buns, Hot dogs, Fish and/or seafood in vegetables; Pasta with or without a filling, ices; Honey, treacle; Yeast; Baking powder; Salt, mustard; Vinegar, sauces, condiments; Spices; Ices and ice; Sauces, including salad dressings, with and without meat content; Pastry with fillings consisting mainly of meat, poultry, game, fish, seafood or sausage and pasta products made using meat, bread products and pastry, and combination products consisting either only of one of the following goods or a combination of those goods with pasta and/or pastry, including using meat, fish, seafood, poultry and game, fruits, vegetables; Fruit sauces; Pies made with meat goods and poultry, game pies, sea food pies and meat pies; Mixed preparations of farinaceous food pastes; Fingerfood products, mainly consisting of the aforesaid foodstuffs, All the aforesaid goods included in class 30
Trademark history
| Date | Document number | Area | Entry |
|---|---|---|---|
| October 3, 2023 | Extension, Notification of expiry of trade mark | ||
| November 22, 2017 | Change Representative, Published | ||
| January 30, 2015 | Registration, Published |
ID: 11012837423