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Milk and milk products; Condensed milk and coffee cream, including with added flavourings; Buttermilk and sour milk, including with added probiotic cultures; Buttermilk, sour milk and other mixed milk products; Kefir [milk beverage]; Desserts with a base of milk and/or cream, including sour cream; Yoghurt, including with added flavourings and/or fruit and including the aforesaid products with probiotic cultures; Cream and cream products, including made with ultrapasteurized milk; Quark and quark preparations with added flavourings, spices, fruits, herbs and/or vegetables, including the aforesaid goods with probiotic cultures; Cheese, hard cheese, sliced cheese, soft cheese, cream cheese, cooking cheese, processed cheese and preparations made therefrom; Butter, clarified butter, edible fats; Butter preparations; Buttermilk, yoghurt beverages (yoghurt predominating), mixed milk beverages (milk predominating), including with added fruit; Extracts or powders, mainly made of milk, for making mixed milk beverages; Milk-based mixtures with added vegetable, animal and milk fats for use in foodstuffs; Protein concentrates for food; Dried milk products for food; Whey powder for food; Dietetic milk products, not for medical purposes; Cheese and milk preparations in snack form; Crême fraiche, sour cream, including all containing other ingredients; Cheese paste, consisting mainly of cheese and eggs with added flour, quark and quark preparations with added flavourings, spices, fruits, herbs and/or vegetables