35
Advertising; Business management; Business administration; Office functions; Commercial and business information; Business consultancy; Providing computer files containing information; Providing information and advice relating to the marketing of products, in particular food and food products; Business-organisation consultancy relating to food safety; Office functions, including collecting and categorising data relating to the evaluation of and reporting on food brought onto the market or at a stage before being brought onto the market for the purpose of improving and guaranteeing the quality and safety of the aforesaid products, all within the context of the enforcement of European legislation and regulations, and legislation and regulations derived therefrom, and comparable legislation and regulations elsewhere in the world; Business consultancy within the framework of the aforesaid activities; Databases comprising administrative data and/or business information on the origin of food; The aforesaid data and information whether or not provided online; Management of databases concerned with the determination of origin and traceability of food
42
Computer software design, computer programming and updating of computer software, all in the field of updating and making available information relating to food chains in general, in particular the tracing of products within them; Design of electronic apparatus, including parts and accessories therefor for tracing, localising, inspecting and selecting food in food chains and for dealing with logistical and monitoring processes; Selection and control of food and information and advice relating to food chains in general, in particular the tracing of (the origin of) products in food chains; Research and evaluating the results thereof, in the technical and scientific field; Testing, control and certification for the purpose of improving and monitoring the quality of food, enabling objective declarations of quality to be issued, services relating to the testing of standards, certification criteria and evaluation guidelines; Testing of systems of quality promotion, quality monitoring and quality care against preset requirements; Testing of services, products and processes against standards, and certification criteria against requirements laid down for these in advance; Supervising the quality of the services, products and processes of others; Drawing up objective quality declarations
44
Services and consultancy in the agricultural field, including advice relating to the use and adaptation of products for agri-businesses, in particular with reference to foodstuffs for animals, and supplements and additives therefor; Nutrition counseling; Consultancy in the field of animal housing and animals' living conditions; The aforesaid services in particular provided for the purpose of food safety in food chains